Panthers Rock Bar and Cafe in Ashburton Menu

ENTREES ENTREES
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
$20 THURSDAY $20 THURSDAY
  • Chefs Pasta of the Day or Bangers & Mash 20
BIG PLATES BIG PLATES
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
WEEKEND BRUNCH MENU available Sat & Sun 10am - 2pm WEEKEND BRUNCH MENU available Sat & Sun 10am - 2pm
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
SWEET TREATS SWEET TREATS
  • Ice Cream Sundae Chocolate, Caramel, or Berry 12
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Our own Chefs Cheesecake w/ Ice cream & Cream 12
  • Cheeseboard 4 two w/ crackers & condiments 24
SUNDAY ROAST 10am - 9pm SUNDAY ROAST 10am - 9pm
  • Weekly Sunday Roast w/ all the trimmings 19.50

Nearby Sample Menus

  • Cadrona Merino Lamb $36.00
    • On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
  • Chicken Tenders (3) $13.00
  • Choose a drink Soft Drink or Juice. Then one of these $15.00
    • Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream
  • Sausage $3.00
  • Chicken Tenders (3) crumbed $4.00
  • Seafood Chowder $19.00
    • Scallops, prawns, mussels and fish in a creamy vegetable chowder served with toasted bread
  • Battered Fish $9.00
  • Crumbed Fish Bap Burger $24.00
    • Cos lettuce, tomato, tartare sauce and waffle fries
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • VEGETABLE KORMA $13.50
    • a delicate creamy curry with coconut and cashews
  • LAMB KORMA $16.00
    • traditional dish cooked in a creamy sauce with cashew paste, cream and spices
  • KASHMIRI NAAN $5.00
    • naan bread stuffed with nuts and sultanas
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • LAMB VINDALOO $16.00
    • a powerful curry from Goa, prepared in hot vindaloo paste
  • CHICKEN TIKKA $10.00
    • chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
  • ONION BHAJEES $5.00
    • crispy onion fritters served with tamarind chutney
  • 5 Piece Pack $14
    • 2 Large & 3 Small Chicken pieces with fries
  • Side Salads available on request
  • Pieces - Large
  • -Breast $3.50
  • Pepperoni L $18 / M $13 /S $8
    • Classic Pepperoni
  • Burger combo $10
    • Any standard Doms Burger, regular fries & can of drink
  • BBQ Hawaiian Chicken L $22 / M $16 / S $10
    • Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
  • Cranberry Chicken L $22 / M $16 / S $10
    • Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
  • LUMBER JACK $9.50
  • 1 FISH OF THE DAY
  • KIDS HOTDOG $1.60
  • PLAIN SAUSAGE $3.00
  • 1 MINI SAUCE
  • HOTDOG $2.80
  • 1 LARGE CHIPS
  • 1 MILK BOX
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Onion sausage $2.80
  • Onion ring $0.60
  • Plain donut $2.40
  • Kumara chips* $5.00
  • Battered blue cod $7.50
  • Squid ring $0.90
  • Gluten free mussel $1.00
  • Bacon & egg $5.30
  • Beef nachos & side dish $20.50
  • Mud cake $10.00
  • Pork Schnitzel SM/LG $15.50/$21.00
  • Battered Fish
  • Sweet & sour Fish on rice SM/LG $16.50/$20.50
  • Confit Duck on mash $34.00
    • with an orange blackcurrant coulis
  • Pasta of the day $19.50
  • Ice cream sundae 3 scoops $9.50
    • with choice of sauce
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Sides $8 each
    • Fries, Salad, Potatoes
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • French Onion Soup $16
    • w/ Gouda Crouton
  • Soup $ 8.00
    • winter only
  • Toasted Sandwiches $ 4.60
    • gfree avail
  • Filos $ 7.20
    • Bacon and Mushroom, Chicken etc
  • All Day Breakfast $ 17.00
  • Hamburger $ 6.00
  • Wedges - Bowl $ 6.50
  • Pancakes $ 10.50
  • Chips $ 3.50
    • Pottle
  • Shoestring Fries small $5.50
  • Cajun Shoestring Fries small $6.00
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Shoestring Fries large $8.50
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • From the Deep $27.50
    • Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
  • Bacon & Eggs $15.50
    • Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
  • Prawn Cocktail $12.50
    • Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
  • Pasta of the Day $16.50
    • Lunch sized portion of our pasta (see wait staff for today's selection)
  • Dino's Venison $34.50
    • 250g Denver venison served with creamy mustard sauce and your choice of two sides
  • The Flintstone $38.00
    • A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
  • Takeaway coffee Med $4.50 / Lge $5.00
  • Nuggets, Hotdog & Chips $12.50
Panthers Rock Bar and Cafe

Panthers Rock Bar and Cafe

location

Address

2006 Arundel Rakaia Gorge Road, Mayfield, Mayfield, Canterbury, 7778, New Zealand

phone

Phone

033036209

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2006 Arundel Rakaia Gorge Road, Mayfield, Mayfield, Canterbury, 7778, New Zealand
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