Tinwald Takeaways in Ashburton Menu

Tinwald Takeaways in Ashburton has no menu available, but can choose from many other options such as Scrambled eggs on toast or Museli with natural yoghurt from Theobroma Chocolate Lounge. Superburger offers many options including LEMON CHICKEN and CHICKEN WITH CASHEW NUTS. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Tomizza and Sgt. Peppers from . BASE Woodfired Pizza offers She Universe Cafe & Chocolaterie and Sauteed green beans with feta cheese, mint and cacao nibs.

Nearby Sample Menus

  • Spring Roll $2.80
  • Chicken Tenders (3) $13.00
  • Creme Brulee $12.00
    • Chai flavoured brulee served with almond biscotti
  • Seafood Chowder $12.00
    • Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
  • Sweet Chilli Sauce $1.50
  • Horopito Rubbed Chicken $28.00
    • Chicken thigh on cous cous with sweet mango korma curry and brocollini
  • Szechuan Squid Lake House Specialty $6.00
  • Focaccia Melt $17.00
    • Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • GYOZA $8.00
    • deep fried dumplings
  • CHICKEN KORMA $15.50
    • chicken in a delicious creamy sauce made of cashew paste cream and spices
  • RESHMI KEBAB $10.00
    • Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
  • CHICKEN JALFRAISEY $15.00
    • pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
  • PEAS PULAO $7.00
    • basmati rice cooked with green peas
  • ALOO PARATHA $5.00
    • unleavened bread stuffed with potatoes, fresh coriander, onions and spices
  • PANEER BUTTER MASALA $13.50
    • vegetables finished with a butter sauce and a touch of fenugreek
  • CHICKEN BHUNA $15.00
    • pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
  • NAAN $3.00
    • famous Indian leavened bread
  • All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
  • All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
  • Lamb $10
  • - Gourmet $30
    • 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
  • -Drum $3
  • Chicken $10
  • Doner $10
    • spicey beef
  • 6 piece Fish bites & fries $7.50
  • 1 CAN
  • PLAIN SAUSAGE $3.00
  • 1 MILK BOX
  • 2 SQUID RINGS
  • 1 FISH OF THE DAY
  • 1 LARGE CHIPS
  • BACON & EGG $10.50
  • HOTDOG $2.80
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • -Roasted Tomato $4.5
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • -Mushrooms $4.5
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Chefs Pasta of the Day or Bangers & Mash 20
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Cheeseboard 4 two w/ crackers & condiments 24
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • Battered mussel $0.90
  • Hawaiian delite $3.60
  • Lasagne topper $3.80
  • Battered blue cod $7.50
  • Pineapple ring $1.90
  • Hash brown $1.30
  • Onion ring $0.60
  • European $4.90
  • Chicken Nuggets
  • Beef Schnitzel $6.00
  • Fillet with bacon on mash $33.00
  • Ham Steak with Pineapple $19.50
  • Confit Duck on mash $34.00
    • with an orange blackcurrant coulis
  • Banana Split $10.50
    • with choice of sauce
  • Tomato $3.00
  • Shrimp Cocktail $9.50
  • Sides $8 each
    • Fries, Salad, Potatoes
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Seasonal Soup $16
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Cream Donuts $ 2.90
  • Slices $ 4.00
  • Wedges - Bowl $ 6.50
  • Open Toasted Chicken Sandwich $ 16.00
  • Fresh Salad $ 6.50
    • add chicken or ham
  • Plain Croissants $ 2.50
  • Toasties $ 2.90
    • Cheese Onion, Tomato & Bacon
  • Bacon & Mushroom Fettucine $ 15.00
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Fish of the Day $28.50
    • Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
  • Moroccan Lamb Salad $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • Full Breakfast $19.50
    • Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
  • Banana Spilt $12.50
    • The ultimate big kid treat, served with vanilla ice-cream and your choice of chocolate, caramel or raspberry sauce
  • Lamb Rack $34.00
    • Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
  • Chicken & Bean Nachos $19.50
    • An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
  • B.L.T.Sandwich $16.50
    • Bacon, lettuce and tomato on fresh Turkish bread, served with chunky fries and aioli
  • Macchiato Med $4.00 / Lge $4.50
Tinwald Takeaways

Tinwald Takeaways

location

Address

2/130 Hutt Road, Tinwald, Dunedin, Canterbury, 7700, New Zealand

phone

Phone

033084536

clock

Opened hours

Monday 11:30am–9:30pm Tuesday 11:30am–9:30pm Wednesday 11:30am–9:30pm Thursday 11:30am–9:30pm Friday 11:30am–9:30pm Saturday 11:30am–9:30pm Sunday 11:30am–9:30pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
2/130 Hutt Road, Tinwald, Dunedin, Canterbury, 7700, New Zealand
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