Paper Cutters Packaging in Auckland City Menu

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Paper Cutters Packaging in Auckland City has no menu available, but can choose from many other options such as Hamburger or Cheese Burger from Shambal's lunchbar. Neo Espresso offers many options including On BROWN or WHITE BREAD and Ham. Mexicali Fresh includes a wide range like Fajita Veggies with Guac (Mini $8.90) or Seasoned Mince Beef (Mini $8.90). Fresh fish of the day and Crumbed or grilled from . Newton Fish and Chippery offers One 2 One Cafe and Eggs.

Nearby Sample Menus

Grilled Snapper (Lemon or Cajun) $8.30
Meat patty $2.00
Chicken Cordon Bleu $3.30
Crumbed Snapper $9.00
Spring /Curry / Vege Roll $3.00
Onion ring (6) $3.30
Snapper $6.50
Crabstick $1.50

CHILI LOVER $13.00
MINCE ON RICE $15.00
- Juncy strips of charbroiled seasoned ground lamb
BASIC BEEF BURGER $10.50
- prime beef pattie and fresh burger salad
BEEF V8 $11.50
- prime beef pattie beetroot and burger salad
CHICKEN CLASSIC $11.50
- grilled chicken tenderloin melt cheese and burger salad
CAJUNCHIPS $5.00
HAWAIIAN BURGER $11.50
- prime beef pattie pineapple and burger salad
FISH $11.00

Beef $10.00
Lemon Fish $11.00
Combination $12.00
Fish $11.00
Pork Fried Rice
Plain $9.00
Egg Foo Yong
BBQ Pork Noodles $8.00

Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
Pork Belly Bahn Mi Dasndich $18
House Bread & Dips $7
Fries $6
Butter Milk Fried Chicken with Verona Barbecue Sauce $12
Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
Seasonal Fish
- see waiter
Buffalo Haloumi, Roast Vege & Herb $18

$9.00 1/2
Small $8.50
Roast Potato $0.70 ea
$5.50 1/4
Large $18.00
Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
Large $14.50
Mix 1/2 and 1/2

TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena

Toasted Ciabatta or Bagel $10.50
- avocado, tomato & c/cheese
Mini chicken burger & fries $9.50
Grilled Bruschetta $15.00
- w tomato, basil, olive oil & mozzarella & pesto
Hollandaise $2.50
Pasta of the Day $17.00
Eggs Benedict $15.50
- w spinach & bacon
Spanish Omelette $16.50
- w roasted potato, tomato, mozzarella, caramelised onion & toast
Chicken nuggets, cheerios and fries $9.50

Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
-w/ cheese & ham $7.50
-extra: mushroom, cheese, spinach, tomato +$2.50
-w/ cheese & onion $5.00
Omelettes
available only instore
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
Side Salad +$3.00

STEAK $10.00
SAUSAGE $1.40
WONTON $9.50
CURRY SPRING ROLL $2.00
PORK $10.00
SEA DOG $3.00
BBQ PORK $10.00
VEGE BURGER $4.20

Mince on toast $17.50
- 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
39 bacon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
Sausages (2) $5.50
Blueberry pikelets $15.50
- 39 style pikelets w fresh fruit, maple syrup and side cream
Tofu burger $14.50
- Ginger, soy marinated organic tofu on pesto. Flat bread, w lettuce, tomato, carrot, cucumber. Sprouts,garlic aioli and peanut sauce
-gluten free $5.50
Chicken melt $16.50
- Chicken, mushrooms, spring onion, hoc melt on toast w mango chutney
Caesar salad $18.50
- Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing

Fries $6.50
Bread and Dips $9.00
- selection of gourmet breads with homemade dips
Thai Crispy Noodle Salad — choice of beef or chicken $18.00
- marinated strips of beef / chicken, with crispy noodle & oriental honey sesame dressing
Cajun Chicken Salad $18.00
- marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
Chicken Skewers $15.00
- marinated chicken skewers served with our special Moa's Yogurt Mint Dip
3 Egg Omelette $16.00
- with a choice of 3 fillings served on multi-grain toast
Soup of the Day $10.00
- with warm pide bread
Green Salad $6.50

CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
B.L.A.T $14.50
- bacon lettuce avocado and tomato
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
CHICKEN SALAD $15.50
- w homemade apricot sauce
THE CLASSIC BURGER $13.50
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce

Gai Lerd Ros Stir fried chicken with vegetables and sweet & sour sauce. $20.90
Tod Man Kao Pod Crisp corn cakes served with sweet chilli sauce. $5.00
Te Mata Estate Hawke's Bay Syrah This Syrah has a touch of white Viognier, a traditional winemaking technique in France's Rhône Valley. It introduces a delightful floral aroma and supple texture to Sy $9.50 / $45.00
Hoegaarden (Belgium) $8.50
Pad Puk Stir fried chicken, beef or prawns with oyster sauce and fresh vegetables -
Red Bull $6.00
Green Curry Green curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
MENU B - (Min 4 Persons) $36.00 Per Person

TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
DAILY CHOICES $15
CHEF'S SELECTION, DAILY CHOICES $15/50gms
SEASONAL VEGETABLES $7-$9

Chaahat Vegetarian Banquet for 2 $28.00 Per Person
- Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry.
Mushroom Do Piaza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy.
Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces).
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart.
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection.
Kashmiri Naan $3.90
- Dry fruits and nuts.