Park Orchard Vineyards in Marlborough Menu

Nearby Sample Menus

Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Pasta
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.

-Carne
- Ham, minced beef, salami, onion, BBQ sauce
Gluten-free available
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
-or crushed garlic, rocksalt, Parmesan
Fish bites, fries $ 9.50
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt

Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
Garlic Bread $8.00
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
Sticky Pork Ribs $26.00
- Served with salad and fries
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing

Curly Fries $6.00
- Served with tomato sauce or aioli - One size
Extras $2.00
- Halloumi Cheese
Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
Chicken Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
Falafel Meal $18.00
Vegetarian Mixed Mezze $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
Olives $1.00

Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
Mussel Chowder $14.00
- (Gluten-free)
Calamari $22.50
- N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Pork Belly Sandwich $19.90
- (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
Steamed Mussels $19.90
- Thai green curry and coconut cream

Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
Side Dishes Platter $17.00
- Combination of side dishes
Papadoms $4.00
Seekh "Rampuri" (6 pieces) $11.00
- A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
Garlic Naan $4.00
- Plain white flour bread with garlic
Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts

Steak & Mushroom $4.40
Steak & Onion $4.40
Potato Top $4.70
Mince & Cheese $4.40
Pasties $4.20
Savories : Bacon & Egg $2.00
Mince $4.20
Steak & Blue Cheese $4.70

Fish of the Day $30
- tomato risotto, capers, lemon confit
Crème Brulee $16
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Chocolate Mousse $16
- cranberry, strawberry sorbet
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Greens, rocket, pine nut and parmesan $14
Hand Cut Fries, aioli $12

Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
Fries with Tomato Sauce $7.00
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
Hunter's Pie of the Day $19.00
- Seasonal Salad
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Chicken Nuggets $9.50
- Served with fries

Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available

Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
Artichoke & Mushroom Salad $22.50
- Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread

Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Char-Grilled Field Mushroom & Pesto Salad $17
Pan-Fried Chilli Squid Salad $19
Mussels Marinier & Grilled Ciabatta $25
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Smoked Fish & Kumara Pie w Garden Salad $25
Classic Caesar Salad $19

Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Renwick Shallot Tart $18
- Pea puree and house relish
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables

*Fish of the Day $ 26.00
- served with salad & fries
Caramelised onions, spinach & cheese $ 16.50
Butter Chicken & Rice $ 16.50
Spinach, feta & salmon $ 17.00
* Whitebait Sandwich $ 14.00
Porridge $ 8.50
- with brown sugar & cream
Pie, Chips & Gravy $ 10.00
With sour cream $ 8.50

Chilli Eggs & Ham $19
The Store Classic Seafood Chowder $18
Eggs Benedict $19
- W/ Bacon
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Croissant $8
- W/ Home Made Preserves
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.

Park Orchard Vineyards