Satay Palace in Wellington City Menu

SATAY PALACE MENU SATAY PALACE MENU
  • SATAY $10.00
    • 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • LAMB CURRY $12.00
    • Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • BEEF RENDANG/CHICKEN RENDANG $12.00
    • Beef or Chicken pieces cooked in traditional Malaysian spices served with rice and Acar
  • DUAL NOODLES STIR FRY/WAT DAN HO $12.00
    • Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
  • BEE HOON GORENG(combination) $11.00
    • Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • NASI PATTAYA(combination) $12.00
    • fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)
  • NASI LEMAK WITH COCONUT RICE $12.50
    • beef/ chicken rendang with egg, Acar(pickles), peanut and sambal served with coconut rice
  • NYONYA CHICKEN $12.00
    • boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • SWEET AND SOUR PORK OR CHICKEN $12.00
    • marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
  • CURRY LAKSA $11.00
    • fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
  • SEAFOOD LAKSA $12.00
    • fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
  • BBQ pork wonton noodles(dry/soup) $11.50
    • thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • SEAFOOD NOODLES SOUP $12.00
    • rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
  • DUMPLING LAKSA $12.00
    • fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
  • THAI FRIED CHICKEN $12.00
    • deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
  • KUNG BO CHICKEN/SQUID $12.00/$13.50
    • chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
  • WONTON LAKSA $12.00
    • fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
  • GRILL FISH/GRILL SQUID $13.00/$14.00
    • grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • CRISPY NOODLE $12.00
    • deep fried thin egg noodles topped with prawns, squids, fishcake, chicken pieces and egg gravy
  • BBQ PORK ON RICE $11.00
    • BBQpork topped with homemade sauce, cucumber and Pak Choy, served with rice
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • CHICKEN TOM YUM NOODLE SOUP $11.50
    • rice noodle with chicken pieces and bean sprout in hot and sour soup
  • TOM YUM NASI GORENG $11.50
    • tom yum flavour fried rice with chicken, shrimps, fish cake, egg and mixed vegetable(A chicken tom yum nasi goreng $11.50)(B seafood tom yum nasi goreng $12.00)
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
VEGETABLE MEALS VEGETABLE MEALS
  • VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
    • fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
  • VEGETARIAN NASI GORENG $10.00
    • traditional Malaysian fried rice with season vegetables, mixed vegetable tofu and egg
  • VEGETARIAN NASI PATTAYA $11.00
    • fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
  • VEGGIE LAKSA $10.50
    • fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
  • VEGGIE CURRY $10.00
    • fresh season vegetables and tofu, in homemade curry paste served with rice
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • VEGGIE NASI LEMAK $11.00
    • dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
EXTRA EXTRA
  • Steam/Fry Dumpling 5 $7.50
  • Fried Wonton 8 $7.50
  • Spicy Chicken Wings 6 $7.50
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • Plain Roti $3.00
  • Peanut Sauce $1.50
  • Rice $2.50
  • Coconut Rice $3.00
  • Chicken or Beef Satay stick $2.00
  • Acar (Malaysian Pickles) $7.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • LEMON CHICKEN ON RICE $12.00
    • deep fried marinated chicken pieces topped with cucumber and lemon sauce, served with rice
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
  • GINGER CHICKEN ON RICE $12.00
    • chicken pieces stir fry with season vegetable and ginger, served with rice
  • STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
    • chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • PAD THAI $12.00
    • Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
  • SEAFOOD UDON NOODLE $12.50
    • udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
  • ASAM LAKSA $13.50
    • rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
  • EGG FU YONG $12.00
    • egg omelette with shrimps, BBQ pork and onion, served with rice
  • SWEET & SOUR TOFU $11.00
    • stir fried tofu with season veggie in sweet & sour sauce, served with rice
  • KUNG BO TOFU $11.00
    • stir fry tofu with season veggie, dried chilli and soya sauce served with rice
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • PRAWN MEE $14.00
    • fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Sweet corn chicken soup $6.50
  • Wonton and b.B.Q pork noodle soup $12.50
    • Egg noodle with 6 wontons. And b.B.Q pork in chicken soup
  • Hot & sour chicken $13.50
  • Groper wing and tofu $14.00
  • Stir-fried pork with chinese black mushrooms $13.50
  • Salt pepper squid $13.30
  • Stir-fried squid with shrimp paste $13.90
  • Sambal king prawn $14.00
Beach Babylon (sample menu)
  • Sauteed Asparagus (GF) (V) (VG) $9.00
    • Herb Butter, Silvered Almonds
  • Buttermilk Popcorn Chicken $13.00
    • Smoked Paprika Aioli
  • The Vegeholic Breakfast (V) (VG) (GF) (DF) $21.00
    • Free-Range Poached Eggs, Smashed Avocado, Black Beans, Mushrooms, Slow-Roasted Tomato, Herbed Potato Rosti, Five Grain Toast & Hollandaise
  • Free-Range Poached Eggs (V) (DF) (GF) $10.00
    • On Five Grain Toast
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • -Wilted Spinach (V) (GF) $16.50
  • Chocolate S’Mores Fondue (GF) S $/ L $32.00
    • Marshmallows To Toast, Wheat Biscuits
  • Crumbed Chicken Tenderloins $8.00
    • With Curly Fries
The Long Bar Restaurant (sample menu)
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 26. Nasi Goreng $12.90
    • Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
  • 1. Spring Rolls $5.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 23. Steam Rice $2.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 19. Roti Chanai $3.50
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
The Lido Cafe (sample menu)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Add Bacon, sausages, or avocado $6.00 each
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Scrambled on toast (V) $10.00
Yummy Curry (sample menu)
  • SEEKH KEBAB $8.50
    • comes with mint sauce & salad, minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Mango Chutney $2.00
    • shredded mangos with sweet sauce
  • Extra Rice $3.50
  • Prawn Biryani $15.50
    • tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
  • Fish Mala Bar
    • Fish cooked with spices herbs coconut cream tempered with curry leaves
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
Roti Chenai Cafe (sample menu)
  • Fish Korma $18.50
  • Vegetarian Thali Meal $25.00
    • Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
  • Fresh Green Chillies $1.50
  • Egg Korma $14.00
  • Idli (South Indian) $12.00
    • steamed fermented rice cakes served with chutney and sambar
  • Lamb Rendang $18.00
  • Non-Vegetarian Thali Meal $25.00
    • Served with roti, rice, fish dosa, chicken curry, lamb curry. dhal curry. korma. rendangs. rasam, raita, pickles, apply am & sweet.
  • Butter Chicken $11.50
    • Tender tandoori chicken pieces cooked in a rich tomato and butter gravy
Joe's Food World (sample menu)
  • Mushroom $3.00
  • -15 Pieces $42.50
  • Won Ton $0.80
  • Dinner Box $11.00
  • Pack 3 $29.00
    • 4 fish, 2 hot dog, 2 potato fritter, 2 sausage, 2 spring roll and 2 chips
  • Combination Seafood $18.80
  • Vegetable Roll $2.70
  • Combination $13.90
Khmer Satay Noodle House (sample menu)
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Ban Mai Thai Cafe (sample menu)
  • Deep fried spicy minced chicken $6.50
    • Deep Fried spicy minced chicken balls, served with Thai spicy sauce
  • Spring Rolls $6.50
    • Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
  • Gar-Paow (Basil Stir Fry) $15.00
    • Stir fried basil with long bean and Chilli.
  • Red Curry $13.50
    • Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
  • Pad Cha $16.00
    • Stir fried Thai Herbs and vegetable.
  • Cashew Nut Stir Fry $13.50
    • Cashew nuts, Pineapple, onion. Mixed Vegetables. Oyster sauce and Thai Chilli paste Stir fried.
  • Thai Esarn Tom Yum Soup $15.00
    • Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
  • Prawn Spring Rolls $6.50
    • Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
Single File Cafe (sample menu)
  • 3 fillings $6.00
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Smoked Chicken, Bacon & Mushroom
  • - Greek (Feta & Kalamata Olives)
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
Arashi Kushiyaki Bar (sample menu)
  • Sashimi Don $13.00
    • Assorted raw fish served with Rice
  • Salmon Don $12.50
    • Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
  • Pork Vegetable Dumpling
  • All Rice serving with Miso Soup
  • Karaage Ramen $13.50
  • -Green Salad $3.00
  • Chicken Ramen $13.50
  • Karaage Don $12.50
    • Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
Cafe on Plimmer (sample menu)
  • Fries $6.00
  • Mee Goreng $12.00
  • Skinless Pork Sausage (LONG-SI-LOG)
    • Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • SKINLESS PORK SAUSAGE (LONGSILOG)
    • Longganisa. Special sweet-salty skinless sausage.
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
  • Corn Fritter w/ Bacon & Salad
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
Hummingbird Cafe and Bar (sample menu)
  • Salmon dumplings with lemon & dill $10.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Hummingbird antipasti $25.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Sicilian olives with citrus & basil $8.00
Ministry Of Food Cafe (sample menu)
  • - Soy drumsticks with grainy mustard and lemon -
  • Lightly toasted foccacia bread with a filling of your choice and salad: 15.50
  • Mains - a choice of: Scotch fillet, served medium rare with fondant potato, spinach, porcini butter and Madeira jus -
  • Warmed olives with garlic, cumin & fennel seed 8.00
  • Quinoa salad with caramelised butternut squash, red onion, goat cheese and sumac dressing -
  • Shaved fennel and thyme dauphinoise potatoes -
  • OR Chocolate parfait with white chocolate mousse and dark chocolate sauce -
  • Cos, soft-boiled egg Caesar salad with garlic croutons & shaved parmesan -
BB's Oriental Express Cafe (sample menu)
  • Pekin Hot Sour Soup $6.00
  • Combination Veggies Fried Rice / Noodle $10.50
  • Chicken Curry / Seafood Laksa $12.80
  • Roast Duck on Rice / Noodle $12.80
  • Orange Beef on Rice / Noodle $12.80
  • Spicy Sauce Squid on Rice / Noodle $12.80
  • Chicken Beef Egg Fooyong on Rice / Noodle $11.50
  • BBQ Pork on Rice / Noodle $12.80
Satay Palace

Satay Palace

location

Address

165 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015719

clock

Opened hours

11 AM to 9:30 PM (Mon-Sat), 11 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
165 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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