Stumble Inn in New Plymouth Menu

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Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Pull apart loaf $12.90
- Bruscetta with feta, tomatoes, fresh onions and basil
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise

Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
Wedges $14.90
- Topped with cheese, bacon, sour cream and salsa
Beef Nachos $16.90
- Topped with chees, salsa and sour cream

Chicken, bacon & avocado salad e $13.90 /m $19.90
- Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing

Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz

BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries

Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries

Fries $3.90
Mashed potato $3.90
Wedges $6.90
Side of seasonal vegetables $5.90
Side salads $3.90
Coleslaw $3.90

Nearby Sample Menus

Best Philly Steak Cuban Roll $18
- Grilled and sliced sirloin fillet w/ sauteed onions, roasted capsicum, grilled swiss cheese, dill pickles & tomato relish in a fresh baked cuban roll w/ salad
Make GF $2
Add Egg $2
Monte Christo $16.9
- Chicken, streaky bacon, cranberry sauce, camembert, red onion & creamy mayo
Add Egg $2
Grilled Mushroom Halloumi Burger(V) $20.9
- Portobello mushroom, house made pesto, grilled halloumi cheese, watercress, kumara crisps, mayo & tomato relish.
Add bacon $3.50
Steak, Eggs & Fries (DF) $25
- Prime Angus sirloin fillet (pan fried to your liking) 2 x fried eggs,onion rings served w/ side salad, skinny fries & gravy.

Served with rice or fries, hummus and choice of sauces
Mujver $2.00
Lamb doner $8.00
Halloumi cheese $10.00
- Grilled halloumi cheese with falafel, turkish bread & hummus
Mixed (chicken & lamb) $14.00
Dolma $6.00
- 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
Falafel (vegetarian) $13.00
Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house

e. $19.90
marinated olives $ 8.90
marinated feta cheese $8.90
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
m. $29.90
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane

GF=Gluten Free
Crispy Calamari $13.90
- Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
The Tex Mex Taco Plank $39.90
- Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
● Flatbreads
● Beer Battered Scallops
- Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
Ice Cream Sundae $9.90
- Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
Pork Belly Sliders $13.90
- Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread

Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Raita $2.50
- Yoghurt mixed with cucumber and ground spices.
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Chicken Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Tandoori chicken(full/half) $20.00/$10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.

Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
Raita $2.90
Mango Chicken w rice $11.90
Garlic & Sesame $4.90
Garlic or Cheese $4.50
Spinach & Cheese $4.90
Pulav Rice $1.90
Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy

Onion rings $5.00
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Homemade crusty loaf $9.00
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce

Classic Beef Burger-
- 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
-Flame Grilled
Mini Caeser
Smoked Salmon Risotto _ $25.50
- With preserved lemon, spring onion & parmesan
Fried Eggs(2)
Chipotle Slaw
Roasted Mushroom
-400G $55.00

Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-Brie Mon Sire S $19 / L$38
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-Gorgonzola Prelibato (dolce) S $19 / L$38
Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream

Savoury pull-apart $6.80
- bacon, cheese and onion
Eccles cakes $3.20
Square loaf $4.50
- bran
Chocolate fudge slice $3.40
Coconut rough $3.40
Square loaf $4.50
- white
Gluten free brownie $4.50
Apple and custard scroll $3.50

Scoop of Fries $2.00
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
Egg $1.00
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.
9am-9pm
Homemade Cabinet food also available, see staff.
Apricot Shortcake $5.50
- Served hot
Garlic Bread $3.50

Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
Lush Wedges $13.50
- With the Works
Elvis Sandwich $14.80
- Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
-all cakes must be ordered 48 hours in advance
Lush Big Breakfast $19.00
- Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
Each Scoop Thereafter $2.00
Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
Cinnamon French Toast $15.80
- With Rhubarb, Mascarpone & Maple

Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
Papadam $0.50 each
Nawabi $14.50
- Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder

Haloumi $3.00
Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
Burger & Fries Combo $20.00
Slaw $1.00
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
Pie $10.00
- Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
Sweet Potato Fries $8.00
- Lime & black pepper seasoning & jalapeno mayo.

Crumbed Camembert with Berry Sauce $14.50
Pancakes Sml $14.50 Large $18.50
- Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
Moroccan Chicken Salad $28.50
- Chicken breast salad served with yogurt and topped with crispy noodle
Beef Lasagne $15.50
- Served with a fresh salad
Cajun Chicken Salad $28.50
- Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
Sweet Chili Chicken Tenders $12.50
- Served with aioli sauce
Potato Cake Benedict $20.50
- Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
Italian Meatballs $15.50
- Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread

Stumble Inn

Taranaki > New Plymouth > Stumble Inn

Address

198 Mangorei Road, Merrilands, New Plymouth, Taranaki, 4301, New Zealand

Phone

067579973

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Pet Friendly , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Stumble Inn in New Plymouth Menu

Nearby Sample Menus

Stumble Inn

Taranaki > New Plymouth > Stumble Inn

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

198 Mangorei Road, Merrilands, New Plymouth, Taranaki, 4301, New Zealand

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