The Playhouse Pub Brassier in Auckland City Menu

Nearby Sample Menus

Saltimbocca di Pollo $36.90
- Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Pesce al Forno $38.00
- Oven baked whole snapper, olives, Mediterranean vegetables, herbs
Verdure GF $9.90
- Seasonal vegetables
Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary

WAN TAN HOR $15(Regular)/$18(Large)
Malaysia Style Egg Foo Yong(Omelette) $22.00
- Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
NYONA FRIED RICE $13(Regular)/$18(Large)
MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
MEE GORENG $13(Regular)/$18(Large)
HOKKIEN NOODLES $15(Regular)/$18(Large)
SAMBAL PRAWNS ON RICE $20.00
STIR FRY MIX VEGETABLES $22.00
- A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu

THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
DIMMER
- a mango chutney base topped with mushroom and pineapple
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano

6. COTTO $22.50
- Mozzarella, Cooked Ham, Basil
16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
TARTUFI $9.50
- Truffle Gelato with Lemoncello
Prosciutto $4.00
15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
20. STROMBOLI (Baked Roll) $26.50
- Prosciutto, Cooked Ham, Burrata, Peppers, Basil
12. MIKI $25.50
- (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil

pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
vanilla pancakes, salted caramel, mascarpone $16.50
vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
chicken, celery & tamarind soup $16.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50

2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Fish & chips $18.00
- Fish of the day with tartare & garden salad

SCOTCH FILLET $28.50
- with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
TIRAMISU $14.00
- sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
CAJUN CHICKEN PANINI $18.00
- with avocado, garlic butter, tomato and rustic potato
CLASSIC EGGS BENEDICT $19.50
- with spinach and hollandaise with either bacon or smoked salmon or herbed mushrooms
ROAST RACK OF LAMB $29.00
- with butternut pumpkin, potato pave&rosemary jus
VIEIRA GALICIAN $22.00
- scallops with cannellini puree and gin tonic sauce
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
BREAD LOAF $14.00
- crunchy flatbread with a selection of homemade dips

Lacha Parantha $3.90
- Stuff with butter.
Nuggets and Chips $6.00
Maharaja Banquet for 2 $32.00 Per Person
- Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
Chicken Noodles $16.50
- Cooked in Chinese style.
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yoghurt.
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry

Chicken Curry Burger $6.50
Egg Toastie $4.80
Chicken Dinner $17
- Grilled Chicken Breast With Chips & Salad
Mega Toastie $10
- Steak, Egg, Cheese And Mushroom
Chicken Camembert Apricot $11
- Grilled Chicken Breast, Dice Of Warm Camembert, Salad With Tangy Apricot Sauce
Steak And Eggs $12
- 120Gm Scotch Fillet, 2 Eggs & Toast
Bacon Burger $6.50
- Double Bacon And Beef
Sausage $1.50

The Playhouse Pub Brassier