Al's Roast And Qiaos Chinese Takeaways in Auckland Menu

FRIED RICE FRIED RICE
  • Vegetable $11.00
  • Egg $11.00
  • Steak $13.00
  • Pork $13.00
  • BBQ pork $13.50
  • Chicken $13.00
  • Prawn $14.50
  • Combination Meat $14.00
  • Yang Chow $14.00
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetable $11.00
  • Steak $13.00
  • Pork $13.00
  • BBQ pork $13.50
  • Prawn $14.50
  • Chicken $13.00
  • Combination Meat $14.00
  • Combination seafood $16.50
CASHEW NUT DISHES CASHEW NUT DISHES
  • Cashew & Vegetable $13.00
  • Steak cashew & vege $15.50
  • Pork Cashew & Vege $15.50
  • BBQ pork cashew & Vege $16.00
  • Chicken cashew & Vege $15.50
  • Prawn Cashew & Vege $16.50
  • Comb meat cashew & Vege $16.50
EGG FU YOONG EGG FU YOONG
  • Egg Fu Yoong $11.00
  • Steak $13.00
  • Pork $13.00
  • BBQ pork $13.50
  • Chicken $13.00
  • Prawn $14.50
  • Combination meat $14.00
SWEET & SOUR OR HONEY SAUCE SWEET & SOUR OR HONEY SAUCE
  • Pork $15.00
  • Chicken $15.00
  • Dozen Won Tons $15.00
DEEP FRIED DEEP FRIED
  • Half dozen Won Tons $5.00
  • Spring Roll $2.50
EXTRAS (cooked with meals) EXTRAS (cooked with meals)
  • Cashew nuts $4.00
  • Pineapple $3.00
  • Meats $4.50
  • Prawns $5.00
SPECIAL DISHES ON RICE SPECIAL DISHES ON RICE
  • (with black bean curry or satay sauce)
  • Vegetarian $12.00
  • Steak & Vege $14.00
  • Pork & Vege $14.00
  • BBQ pork and vege $14.50
  • Chicken & Vege $14.00
  • Prawn & Vege $15.00
  • Combination Meat & Vege $15.00
  • Combination Seafood & Vege $17.00
  • FAMILY SPECIAL $45.00
    • combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
SOUPS SOUPS
  • Won Ton Soup 10 wontons $10.00
  • Noodle Won Ton Soup 5 won tons $9.00
  • Chicken & Sweet Corn Soup $8.00
MALAYSIAN CURRY MALAYSIAN CURRY
  • Nasi Goreng with meats Vegetable & Rice $14.00
  • Bami Goreng with Meats Vegetables & Noodles $14.00
ALL ROAST MEALS BEEF/PORK/LAMB ALL ROAST MEALS BEEF/PORK/LAMB
  • KIDS $8.00/$8.00/$8.00
  • MINI $10.00/$10.00/$10.00
  • SMALL $12.00/$12.00/$12.00
  • MEDIUM $15.00/$15.00/$15.00
  • LARGE $20.00/$20.00/$20.00
OTHER OTHER
  • Rolls $7.00
  • Sandwiches $6.00
  • Chips $3.00
  • Roast potatoes cheese bacon & sour cream small $6.00
  • Roast potatoes cheese bacon & sour cream medium $12.00
  • Roast potatoes cheese bacon & sour cream large $4.50
SOUTHERN FRIED CHICKEN SOUTHERN FRIED CHICKEN
  • Chicken Thigh $3.80
  • Small Combo $12.00
    • 1 chicken thigh & Veges
  • Medium combo $15.00
    • 2 Chicken Thighs & Veges
  • Large combo $20.00
    • 3 Chicken Thighs & Veges
EXTRAS EXTRAS
  • Potatoes $0.50
  • Kumara $0.60
  • Pumpkin $0.60
  • Pork Crackle $2.00
  • BBQ Pork Bun $2.50
  • Gravy small $2.50
  • Gravy medium $3.50
  • Gravy large $5.00

Nearby Sample Menus

  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • BAGEL STACK FR $18.00
    • Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • FREE RANGE EGGS $10.00
    • Poached or fried
  • FREE RANGE EGGS $16.00
    • Salmon Scramble
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • PROTEIN HOTCAKES $19.00
    • Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
  • QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
  • Plain Fried Rice $8.50
  • Chicken $9.80
  • Roast Pork Fried Rice $9.80
  • Chow mein with noodles, chop suey without noodles N/A
  • Pork Fried Rice $9.80
  • Sweet & Sour Chicken $11.00
  • Vegetables $8.50
  • Pork $9.80
  • Deep Fried Prawn Balls $11.00
  • Lobster Sashimi Seasonal Price
  • Shark's Fin Soup with Crab Meat $20.00
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Combination Fried Noodles $30.00
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • FLORRIE'S BURGER $20.00
    • Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • MCGREALS BURGER $20.00
    • Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
  • 6 PCS $8.00
  • ANGUS MEATBALLS $14.50
    • with Tangy BBQ Sauce
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Mixed oven Roasted Vegetables $17.00
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Chips $2.50
  • 1 X Crabstick
  • Steak Pineapple Gorang $11.00
  • Prawn & Veges $12.50
  • Egg $3.50
  • Ham $3.00
  • 2 X Potato Fritters
  • Chicken $10.00
  • -side bread $3.00
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Green salad with vinaigrette $6.50
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Pad Priew Waan Moo (Mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce
  • -Prawns ES $9 / MS $20.90
  • Moo Pad Gratiam Prik Thai (Mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Neau Pad Num Man Hoi (Mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Gang Ped Pet Yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
  • Gang Dang Pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
  • Gang Panang Gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
  • Stir fried chicken in special black bean sauce with rice $18.00
  • ●Venison
  • Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
  • -Preserved pork stir fried with dried tofu $28.00
  • Green pea "congee" with chilli fried prawns $22.00
  • Pork stomach in pepper sauce $22.00
  • Lunch Special $15.00
    • Please ask our staff for our daily special
  • Texas roll $4.00
  • Hawaiian burger $4.50
  • Hoki $4.00
  • Cordon bleu $3.50
  • Potato fritters $1.00
  • Chips per serve $2.00
  • Hamburger $4.50
  • Bacon burger $5.00
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Muffins $3.00
    • Mixed selection
  • Served with Small Dish and Miso Soup
  • Grilled Miso Chicken $13.00
  • Curry Ramen $10.50
  • Salmon Avocado Roll $12.50
  • Rice Ball - Salmon Flakes $5.00
  • Mini Tempura $6.50
    • (1 Prawn, 4 Vegetables)
  • Ramen Noodle in Original Chicken and Pork Soup (Less Salt Soup available)
  • Cold Tofu $5.00
  • Chicken nuggets & chips $8.90
  • Eggs Benedict $15.50
    • Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
  • Smoked Salmon Salad $15.90
    • Tasmanian smoked salmon with avocado, capers, Cucumber & red onions topped with French dressing
  • Kiwi-ana- Bacon, hash browns $17.50
  • The Early Riser Breakfast
  • All waffles are served with maple syrup & whipped cream
  • Bacon & scrambled eggs on toast $8.90
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Onion Rings $0.60
  • Prawn Cutlets (6pc) $3.50
  • Crabstick $1.00
  • Oyster $2.00
  • Garlic Chips $3.50
    • One scoop
  • Kiwi Burger $7.50
    • beetroot, cheese, egg
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Al's Roast And Qiaos Chinese Takeaways

Al's Roast And Qiaos Chinese Takeaways

location

Address

280 Mahurangi East Road, Snells Beach, Snells Beach, Auckland, 0920, New Zealand

phone

Phone

094255845

email

Email

None

clock

Opened hours

Monday: 4:00 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 4:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
280 Mahurangi East Road, Snells Beach, Snells Beach, Auckland, 0920, New Zealand