Azon in Auckland Menu

PATIKIM / ENTREE PATIKIM / ENTREE
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
GULAY / VEGETABLE GULAY / VEGETABLE
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
SAUL - SALO / MAIN SAUL - SALO / MAIN
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
SA DAGAT / FROM THE SEA SA DAGAT / FROM THE SEA
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
SIDE SIDE
  • Garlic or plain rice S$3/L$8
  • Our menu is designed for sharing and may not arrive together.
  • We are able to make some dishes spicy, please ask advise from your served.
SA MATAMIS / DESSERT SA MATAMIS / DESSERT
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
LUNCH SPECIAL LUNCH SPECIAL
  • 11AM - 2:30PM
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut

Nearby Sample Menus

  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • Extra Curry sauce $2
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • Extra sauce/chili powder $ 0.50
  • No rice
  • C-3 Katsu Salmon with tartar sauce $14
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • SAMBAR $9.00
    • a mixture of vegetables boiled with dhal with a blend of Ceylon spices
  • Honey Roti $3.00
  • Egg Dosa $8.50
  • Steamed Rice $3.00
  • String Hopper Meal chk/lamb/beef $15.00
  • Mixed Kottu $18.00
  • Fish kottu $17.00
  • Chicken Curry $14.00
  • LARB DUCK $23.50
    • Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
  • 25. PAD KRAPAO
    • Stir fried with bamboo shoot, broccoli, green bean, carrot with hot basil
  • CHICKEN, BEEF OR PORK $18.50
  • Sticky Rice $2.00
  • NAMSAI $11.50/$13.00
    • Clear broth, chicken, pork, or fish balls.
  • 2. PRAWN ANGEL $11.50
    • Deep fried prawn wrapped in spring roll pastry
  • VEG/MEAT $15.00
  • CHICKEN, BEEF OR PORK $18.50
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • Saeng mok deum $19
    • Pork scotch fillet
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Beef rib soup $15
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Deep fried pork cutlet with sweet sauce $13
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Roti canai $2.50
    • Per piece
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Sweet & sour pork or chicken $18.00
  • Curry puffs (2 pcs) $5.00
    • Deep fried puff pastry filling with chicken & potato curry
  • Sambal seafood on rice / Rojak (peanut sauce) / Sweet sour pork chicken rice $11.90
  • Nasi goreng $11.90
    • Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
  • Beef $8.50
  • Crab Stick $1.20
  • BBQ pork $8.50
  • Won Ton $9.00
  • Hamburger $2.20
  • SPECIALS $6.00
    • 2x thighs & chips
  • Combination meat $9.50
  • Pork $8.50
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Teriyaki Tofu Don (regular/small) $12.00/$ 8.00
    • teriyaki tofu, salad on rice
  • Spicy Chicken Udon $12.00
    • Japanese style noodles & spicy chicken with soup
  • Spicy Cooked Salmon Roll $1.30
  • Crispy Chicken Katsu Bento Box $18.00
    • crispy chicken, sushi, salad, tempura, fruit, rice, miso soup
  • Chicken Katsu Bento Box $18.00
    • chicken katsu, sushi, salad, tempura, fruit, rice, miso soup
  • Crispy Chicken Don (regular/small) $12.00/$ 8.00
    • deep fried crispy chicken & salad on rice
  • Teriyaki Tofu Bento Box $18.00
    • teriyaki tofu, sushi, salad, tempura, fruit, rice, miso soup
  • Seaweed Salad $5.00
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Spicy Fish roe soup $14.00
  • Bibim Naengmyeon $12.00
    • cold noodles with hot sauce
  • Sujebi $13.00
    • dumpling soup with dough flake
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
  • BACON EGG $4.50
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • Battered Musel $1.00
  • CHICKEN OR FISH $4.50
  • BACON EGG OR CHEESE $4.70
  • pizza Stick $2.00
  • HAWAIIAN BACON $5.00
  • BACON CHEESE ONION $4.20
  • Deep Fried Tofu with Salt & Pepper $8
  • Longan Red Dice tea (Hot only) $7
  • Sauteed Beef Fillet with Hot Green Pepper on Rice $14
  • Green Bean Milk Tea (Cold / Hot) $8
  • Seafood Noodle Soup/ Fried Noodle $14
  • Mango Black Tea / Green Tea $8
  • Lychee Black Tea / Green Tea $8
  • Jasmine Green Tea $8
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Udon $10
  • 45 pcs $49.00
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Flame Grilled Baby Squid $13.00
    • Flame Grilled Baby Squid / Cream Cheese / Cucumber / Grill Sauce / Mayonnaise / Chilli Sauce
  • Baked Mussels $13.00
    • Baked Mussels (1/2 dozen) / Bechamel Sauce / Cheese / Crab Roe
  • Iron Plate Black Pepper Beef with Rice $18.00
    • Beef / Corn / Cheese / Spring Onion / Sesame with Rice
  • Fish Maw Soup $20.00
    • Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
  • Baked Fish Fillet with Spinach Bechamel Sauce on Rice $18.00
    • Spinach Bechamel Sauce / Fish Fillet / Corn / Cheese / Mushroom / Broccoli
  • Braised Lamb Pot with Rice (only for Winter) $20.00
    • Special Sauce / Lamb Brisket / Carrot / Onion with Rice
  • Baked Mussels $12.00
    • Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
  • Curry Chicken / Ox-Tongue / Beef Brisket with Rice $18.00
    • Curry Sauce / Ox-Tongue or Beef Brisket or Chicken with Rice
  • Not a Fish Pie N/A
    • Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
  • Scallop & Tuna Cerviche N/A
    • with cucumber, orange segments and lemon & chive vinegarette
  • Mussels of the Day $10.9
    • A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
  • Sriracha Chicken Bites $14.5
    • sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • Crumbed Lambs Brains N/A
    • with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
  • Mongolian Braised Beef Dumplings N/A
    • with Wilted Greens and Dipping Sauce
  • Porter Braised Beef Short Rib Mini Yorkshires N/A
    • with horseradish whip
Azon

Azon

location

Address

112 Parnell Road, Parnell, Auckland 1052

phone

Phone

092830648

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

Cash

Location
112 Parnell Road, Parnell, Auckland 1052
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