Azon in Auckland Menu

PATIKIM / ENTREE PATIKIM / ENTREE
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
GULAY / VEGETABLE GULAY / VEGETABLE
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
SAUL - SALO / MAIN SAUL - SALO / MAIN
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
SA DAGAT / FROM THE SEA SA DAGAT / FROM THE SEA
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
SIDE SIDE
  • Garlic or plain rice S$3/L$8
  • Our menu is designed for sharing and may not arrive together.
  • We are able to make some dishes spicy, please ask advise from your served.
SA MATAMIS / DESSERT SA MATAMIS / DESSERT
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
LUNCH SPECIAL LUNCH SPECIAL
  • 11AM - 2:30PM
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut

Nearby Sample Menus

  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • HAZELNUT-CHOCOLATE BOMBE 14
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • MIXED LEAF SALAD 8
    • palm sugar vinaigrette
  • CRÈME BRULEE 14
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • Kumara Chips $4.00
  • Cheese $3.00
  • bacon $5.00
  • Fish $3.00
  • Oyster NZ $2.00
  • Kiddy Burger $3.80
  • Spring Rolls $2.00
  • Chicken $4.00
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Trust the chef tapas board $58
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Prawn Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Lamb Medium $12.00 Lrg $16.00
  • Fish Medium $12.00 Lrg $25.00
  • Prawn Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Cheese $2.00
  • Beef $8.00
  • Chicken Vegetable Soup $5.00
  • Won Ton Soup $6.50
  • Chicken $8.50
  • Beef $8.00
  • Roast Pork / Lamb / Chicken $4.50
  • Kumara $0.50
  • Bacon & Egg $3.90
  • Batterd Sausage $1.50
  • Chicken $4.00
  • American Hotdog $3.20
  • Potato Fritter $0.60
  • Kiddie $2.40
  • 2 Spring Rolls $5.50
  • Wedges (sour cream) $3.50
  • Mix Combination Kebab(Large/Combo) $10.50/$13.50
  • Drum $2.00
  • Vege Korma(Regular/Combo) $ 9.00/$ 12.00
  • Combo Deal
    • Chips + 355ml drink
  • Vege Pakora $0.50
  • Falafel Salad $11.50
  • Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
  • All rice dishes come with lettuce, tomatoes, tabuli, onion & carrots
  • Steak roll $ 3.20
  • Battered sausage $ 1.50
  • Eggs , mixed peas & veges , bean sprouts
  • Oyster $ 1.50
  • Prawn $ 12.90
  • Chips (minimum) $ 2.00
  • Gurnard $ 3.00
  • Chocolate bar $ 2.50
  • Pork cheek croquette, apple, radish $10
  • Pork belly, apple, cauliflower cream $24
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Curly fries, aioli $8
  • Warm olives, fennel, orange, thyme $5
  • Salted fish croquette, gribiche $7
  • Green beans, cured beef, anchovy mayonnaise $6
  • Prawn Wonton Noodle Soup / Prawn Wonton Soup / Fish Ball Noodle Soup / Beef Ball Noodle Soup $8.00
  • Braised Tofu / Special Tofu / Fake Tofu $16.00
  • Combination Veges Fried Noodles / Combination Fried Noodles / Fried Rice Noodle with Combination Seafood $12.00
  • Soya Chicken Whole $16 / Half $9
  • Beef Brisket Noodle Soup / Pork Noodle Soup / Fish & Beef Ball Noodle Soup / Satay Beef Noodle Soup $8.00
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Pigs Knuckles & Egg with Sweet Vinegar / Chicken Feet in Soya Sauce / Chilled Garlic Cucumber / Deep Fried Fish Ball $5.00
  • Sweet & Sour Chicken or Lemon Chicken / Chicken with Pepper in Black Bean Sauce / Chicken with Ginger, Pineapple, Capsicum $16.00
  • Crumbed fish fillet SP$9.50/PM$8.50
    • with fries and salad
  • Sweet and sour pork SP$11.50/PM$10.50
  • Ham and pineapple SP$8.90/PM$7.90
  • Wonton noodle soup SP$11.50/PM$10.50
  • Combination meat SP$16.50/PM$14.50
    • on steamed rice and bok choy ( Choose two meat items)
  • Side Order SP$9.50/PM$8.50
    • BBQ pork
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Soup of the day SP$8.50/PM$7.50
    • with bread roll
  • Boiled fish with pickled Cabbage and chili $22.10
  • Fried with rice $11.00
  • Deep fried the small yellow croaker $18.80
  • Fish-Flavored pork slice with vegetable and chili $17.50
  • Double cooked pork slices $17.50
  • Fried chicken with hot chili $17.80
  • Twice-cooked pork meal $12.00
  • Fried cabbage $14.50
  • Soy chicken dices with peanuts $16.00
  • Fat beef in sour soup $18.00
  • Double cooked pork $14.00
  • Mashed potato with scalion $12.00
  • Old Duck Soup $18.00
  • Boiled seasonal vegetable $14.00
  • Dumplings with bamboo shoot & duck $16.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Salt & Pepper Squid $15.5
    • with Aioli & Grilled Lemon
  • Cauliflower Bites $13.9
    • with truffle aioli
  • Mini Boerewors Hotdogs N/A
    • with sauerkraut, aioli and classic hotdog mustard
  • Braised Rabbit Leg Croquettes N/A
    • with spring pea puree, pickled radishes, carrots & olive soil
  • Whole Yellow Bellied Flounder N/A
    • with green olive, semi-dried tomato & onion salsa
  • Oregano & Mead Wine Slow Roasted Goats Leg N/A
    • with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
  • Sticky Asain Pork Ribs N/A
    • with kumara chips, spring onion & sesame seeds
  • Sticky Asian Braised Ox-Tail N/A
    • with parsnip puree, smoked baby beets & grilled brussel sprouts
  • Dabeli $4.00
  • Samosa Chaat (Double) $6.00
  • Samosa Chaat (Single) $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Bread Pakoda $2.00
  • Vada Paav $4.00
  • Vegeterian Curry With Rice $6.00
  • Samosa $1.50
Azon

Azon

location

Address

112 Parnell Road, Parnell, Auckland 1052

phone

Phone

092830648

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

Cash

Location
112 Parnell Road, Parnell, Auckland 1052
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