Azon in Auckland Menu

PATIKIM / ENTREE PATIKIM / ENTREE
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
GULAY / VEGETABLE GULAY / VEGETABLE
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
SAUL - SALO / MAIN SAUL - SALO / MAIN
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
SA DAGAT / FROM THE SEA SA DAGAT / FROM THE SEA
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
SIDE SIDE
  • Garlic or plain rice S$3/L$8
  • Our menu is designed for sharing and may not arrive together.
  • We are able to make some dishes spicy, please ask advise from your served.
SA MATAMIS / DESSERT SA MATAMIS / DESSERT
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
LUNCH SPECIAL LUNCH SPECIAL
  • 11AM - 2:30PM
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut

Nearby Sample Menus

  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Rice 3.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Woodpecker Hill spiced peanuts 5.00
  • Hot curry dishes
  • -Egg fu yong
  • Combination roast meat
  • Chicken $11.50
  • Vegetables $9.00
  • Pork $10.00
  • Bami goreng(noodle) $11.50
  • Roast pork fried rice $11.50
  • Seasoned wedges & sour cream $ 4.50
  • Chicken Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Vega samosa. 2 felalel and salad
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Mussaka $ 15.00
    • Served with Rice and Salad
  • Felafel Kebab $9.50
  • Vegetarian Meal $11.00
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
  • Tom Yum Tofu Spicy $14.50
    • tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Chicken Soup with baby octopus
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • So Hot Chicken
  • Potato Pizza $26.00
  • Soft Bone Chicken
  • Sweet & Sour Chicken
  • Pork Meaty soft Bone
  • Popcorn Chicken $32.00
  • Spicy wedges $7.00
  • Hotdog $2.50
  • Squid rings $7.00
    • 1/2 dozen
  • Onion rings $7.00
    • 1/2 dozen
  • Sausage $2.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Potato fritter $1.00
  • Chips $4.50
    • 1 scoop
  • Papad $2.00
  • Beef Biryani $10.00
    • Beef and rice mixed together with special spices
  • Keema Naan $3.00
  • Plain Naan $1.50
  • Plain Rice $2.00
  • Tandoori Prawn $18.00
    • De shell prawns marinated in yogurt and spice roast in TANDOOR
  • Beef Curry $12.00
    • Diced beef cooked in onion, tomatoes and spices
  • Palak Paneer $10.00
    • Cottage cheese cooked in spinach, onion and tomato gravy
  • Ham Sandwich $2.80
  • Steak & Cheese Pie $ 2.80
  • Fresh Cream Banana Cake $ 2.00
  • Bacon & Egg Quiche $ 3.20
  • Chicken Roll $3.50
  • Butterfly Cake $ 1.80
  • Steak Kidney Pie $ 2.80
  • Ham & Egg Sandwich $3.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 1. Lam Soup
  • 2. Combination Tendon
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • L $70.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • Nuggets & fries $7.50
  • Mince & cheese pie $3.50
  • Steak & cheese pie $3.50
  • Bowl of fries $3.50
  • Lasagna & fries $10.00
  • Samosas & fries $7.50
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Shank No Trimmings $8.50
  • Small $11.00
  • Special Combo $6.50
    • 2 Chicken Pieces, 4 Roast Potatoes
  • Passion Fruit $3.00
  • Pork
  • Lamb
  • Large $18.00
  • ROLLS
  • Fish Balls Rice Noodles Soup
  • Vietnamese Ham with Fine Egg Noodles Soup
  • Chicken Fine Egg Noodles Soup
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • Cambodian Style Rice Noodles Soup
  • Mung Bean & Jelly Ice with Coconut Cream
  • Wonton Soup
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Egg Benedict On Scone $18.00
    • with portobello
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Salad $15.00
    • Salad with smoked salmond
  • Caesar salad $14.00
  • Breakfast burrito $12.00
    • With bacon, scrambled eggs, cheese & tomato relish
  • -salmon $15.00
  • - with two fillings $5.00
  • -fried $10.00
  • Egg benedict $15.50
    • Salmon or bacon with salads on toasted panini with hollandaise
  • Omelette with toast $12.00
    • Ham, cheese, tomato & onion
  • Toasted sandwich
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Salmon & Avocado
  • Prawn Tempura
  • Double Avocado
  • BBQ Eel, Fish Tempura $2.50
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Teriyaki Chicken
  • Prawn Tempura $2.20
Azon

Azon

location

Address

112 Parnell Road, Parnell, Auckland 1052

phone

Phone

092830648

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

Cash

Location
112 Parnell Road, Parnell, Auckland 1052
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