Azon in Auckland Menu

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Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers

Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
(GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish

Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa

Fish escabeche Market Price
- Tamarind escabeche market fish fillet with carrots, ginger and capsicum
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs

Garlic or plain rice S$3/L$8
Our menu is designed for sharing and may not arrive together.
We are able to make some dishes spicy, please ask advise from your served.

Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig

11AM - 2:30PM
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut

Nearby Sample Menus

Chicken $10.00
Steak $11.50
Chicken sweet corn soup $8.00
D $53.00
Prawn $11.90
Hot curry dishes
-Whole $17.00
Combination meat $11.50

Spicy Lamb Bullets $12.00
2 X Large Pizzas $30.00
- Monday, Tuesday Only
Beef Lasagne $12.00
Veggie Crunch
- Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
Rainbow Pizza
- Mozzarella, 'M&M's, Chocolate Sauce.
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives

Halibut braised brown sauce $28.00
Heart & Giblets with hot pepper $18.00
Squid & Chives Dumplings
Pork & Cabbage Dumpling $15.00
Sauteed sliced pork with pepper & chili $16.00
Mixed Cuttlefish with vegetables $15.00
Fried sour cabbage $15.00
Griddle cooked prawn & pepper $25.00

Lunch Takeaway $12
Garlic Naan $ 3.5
- Topped with garlic
Sweet Mango Chutney
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Roti (Whole meal flour roti) $3
Naans and Roti $ 3

Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
Chips $3.00
- Plain salt or chicken salt
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
Turon (Banana Jack Fruit Fritter) $3.00
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
S=Slice / W=Whole

Chickadee $12
- Crispy chicken strips, shoestring fries, tomato sauce
Steak and Cheese Pie $25
- Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
Bedrock Steak Sandwich $23
- Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
Black Cherry Chicken (GF) $28
- Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
Wild Rib Stack $19
- Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
Beef Nachos (GF) $22
- Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
Grandma’s Lamb’s Fry (GF) $24
- Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction

mussel fritter $2.00
prans BBQ pork, chickenm steak, mushrooms, cashew nuts $12.50
cheese $2.50
curry fried rice $8.50
BBQ pork fried rice $9.80
half chicken $7.00
hot dog $1.70
prawn fried rice $11.00

Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
Lamb $12.50/$15.50
- includes rice - Small / Large
Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
Chicken Chaser - Fiji Style (Hot) $13.50
- Large
Extra rice $2.50
Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
Junior Munch $4.90
- 1 Thigh & Small Chips

Oysters /6 /12 POA
- Grilled with anchovy herb butter
Scalloped Potatoes $12
Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
T-Bone /450 gm $43
Mussel Skillet $16
- Apple cider jus, grilled sourdough
Pork Scratchings $7
- Comeback sauce
Bread and Butter Pickles (V) $8
- Beer battered, buttermilk house made dipping sauce
Pulled Duck Sliders /3 $15
- Kimchi Slaw

Chicken And Pork Duo $11
- Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
Savoury Turnip Cake $7.50
Moroccan Lamb $12
- Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
Squid Ball Soup $6/$8
Crispy Chicken Leg $6.50
Fried Fermented Tofu $7.50
Pork Dumplings (20Pc) $9
- Boiled pork dumplings with soy sauce.
Tapioca Metaball $6

REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
Wilted cavalo nero $4.00
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
Avocado $4.00
Grilled haloumi $4.00

Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Bolognese can be served with spaghetti or vegetables
Potatoes $ 0.50
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Sandwiches $4.90/$5.50
- /Lamb
Lamb $11.50/$14.50/$18.50
- small/medium/large
Beef $10.50/$13.50/$17.50
- small/medium/large

Salmon Shasimi Don $13.50
Pork Katsu Curry Don $12.50
Pork & Chive Gyoza $7.00
Udon $10.00
Spicy Chicken Don $11.50
Prawn Gyoza $6
Chicken Karaage Curry Don $12.50
Salmon Teriyaki Don $13.50

Mixed Beef with coriander $14.00
Buns $8.00/$12.00
Noodles with fat pork $12.00
Thai Rice with beef tenderloin $20.00
Sauteed corns and shrimps $20.00
Tea-flavored smoked duck $32.00/$18.00
Dry Fried Fish in Sichuan style $28.00
Double cooked pork $14.00

THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
THE WORKS $14.50
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
Bacon, ham, egg, avocado $1.00

Azon

Auckland Region > Auckland > Azon

Address

112 Parnell Road, Parnell, Auckland 1052

Phone

092830648

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: Closed