Azon in Auckland Menu

PATIKIM / ENTREE PATIKIM / ENTREE
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
GULAY / VEGETABLE GULAY / VEGETABLE
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
SAUL - SALO / MAIN SAUL - SALO / MAIN
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
SA DAGAT / FROM THE SEA SA DAGAT / FROM THE SEA
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
SIDE SIDE
  • Garlic or plain rice S$3/L$8
  • Our menu is designed for sharing and may not arrive together.
  • We are able to make some dishes spicy, please ask advise from your served.
SA MATAMIS / DESSERT SA MATAMIS / DESSERT
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
LUNCH SPECIAL LUNCH SPECIAL
  • 11AM - 2:30PM
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut

Nearby Sample Menus

  • Oyster $1.30
  • -Roll $9.30
  • Steak & Cheese Roll
  • Hawaiian Burger
  • Family Meal 9 $39.00
    • 5 hamburgers, 5 sausages, 5 fish, 1 x $6 chips
  • Crab Stick $1.70
  • 1/2 Chicken Combo 2 $11.50
  • - Combo $7.50
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Irish coffee $16.50
    • Made traditionally with jameson whiskey
  • Ristretto $5.00
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Seared tuna $24.00
    • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
  • Crème Brulée duo $16.00
    • Vanilla, liquorice, raspberry sorbet & brandy snap
  • Fries, truffle oil, parmesan $10.00
  • Triple Treat Deal $29.00
    • 3 large favourite pizzas, any 3 large sides - choose from fries, hash bites, garlic bread, onion rings or 1.5l drink Fee applies on delivery orders.
  • BBQ Hawaiian $8.50
    • Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Garlic Bread $3.50
    • Bread spread with delicious garlic butter and served hot from the oven.
  • BBQ Bacon & Mushroom $8.00
    • Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Veg Hot 'n' Spicy $5.00
    • Spicy jalapeño peppers, capsicum and stretchy mozzarella.
  • Veg Supreme $7.50
    • Mushroom, onion, capsicum, pineapple, fresh tomato and stretchy mozzarella, seasoned with garlic and oregano.
  • Catering Deal 2 $60.00
    • 10 Classic Pizzas, 6 Garlic Breads. Fee applies on delivery orders.
  • Trio of Cheese $8.50
    • The pizza for cheese lovers; sweet, nutty Swiss cheese, tasty Parmesan and stretchy mozzarella.
  • ●Base
  • -Gochujang
  • -Beet mayo
  • Our trained staff are happy to help
  • Please let us know if you have any allergy or nutritional requirements.
  • ●Protein
  • -Masago $2.00
  • -Cucumber
  • Chicken with Corn Soup / Sour and Spicy Soup Small $8 / Large $15
  • Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
  • Sauerkraut and Pork Belly $18.00
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
  • Chicken or Beef Fried Rice $15.00
  • Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
  • Spiced Peanut $4.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Punnet $2.00
  • Mussels' $1.50
  • Beef $9.90
  • Corn $2.00
  • -3 for $2.00
  • Tropical chicken $10.90
  • Tarakihi $4.50
  • Ham & cheese $3.00
  • Beef Don $10.90
  • Teriyaki Chicken Don / Chicken Katsu Don $10.50
  • Soft Shell Crab Roll / Tempura Prawn Roll $10.00
  • Edamame $3.50
  • Takoyaki $6.00
  • Cream Cheese Salmon Roll $9.20
  • Chicken Katsu Curry $11.50
  • Vege Roll $7.50
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Fried squid, shrimp & pork cakes w nuoc cham 12.00
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Beef Kebab $8.50
  • Grilled Breast of Chicken $14.00
  • Gourmet Sausages & Bacon $13.00
  • Hamburger $3.50
  • Eggs Benedict
  • Chicken Kebab $8.50
  • Omelette $13.00
  • Mix $13.50
  • Chicken Quesadilla $12
    • chicken with mozzarella cheese, topped with sour cream & salsa
  • Pork Croquettes $12
    • with spiced apple mayo
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
  • Avocado Smash $21
    • smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • Individual cheese $11
  • Blanched Summer Greens $10
    • with toasted almond butter
  • Sirloin 300gm $34
  • -Steak & kidney
  • -Apple
  • -1 for $2.00
  • 6 Mix regular pies $19.50
    • Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
  • -Mince
  • Regular pie + coffee $7.40
    • Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
  • -Vegetarian mince
    • Pumpkin & soy protein
  • ●Fruit pies $3.90
  • Steam Rice $2.00/ $4.00
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Pakbet $6.00/$8.00
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
  • Laing $6.00/$8.00
  • Fillings x 2 $5.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra 50¢
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Pumpkin Soup + Toast $7.50
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
Azon

Azon

location

Address

112 Parnell Road, Parnell, Auckland 1052

phone

Phone

092830648

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

Cash

Location
112 Parnell Road, Parnell, Auckland 1052
Similar Restaurants based on Cuisines