Brasserie Flipp in Wellington Menu

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Jardin Grill (sample menu)
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • Eggs cooked to your preference (GF)
  • Scrambled eggs (GF) $21.00
    • With smoked salmon
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Sautéed green vegetables with rocket pesto $9.00
  • Charcuterie platter $18 per guest
Quinns Post Tavern (sample menu)
  • Scotch Fillet Steak $23.00
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Entree $4.00
    • Garlic Bread
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
Scopa Caffe Cucina (sample menu)
  • Scopa tiramisu $12.00
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Arancino $6.00
    • sundried tomato, taleggio, basil pesto
  • Spinach $4.00
  • Egg $3.00
  • Roast potatoes $4.00
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Roasted Potatoes $8.00
    • herb salt, aioli
Ozeki Japanese Restaurant (sample menu)
  • M5 $18.00
    • katsu don, salmon avocado roll, fried chicken
  • STEAMED FISH OF THE DAY $15.50
  • TERIYAKI VEGETABLES/TOFU SET $14.50
    • stir fried fresh vegetables or tofu with teriyaki sauce
  • YAKI SOBA
    • pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)
  • TUNA ROLL $4.50
  • WHITEFISH $3.50
  • SLOW COOKED LAMB $15.50
  • GYOZA $7.50
    • 5 pieces of pork and vegetable dumplings with homemade sauce
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Sojourn Cafe & Bar (sample menu)
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Fratelli (sample menu)
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
  • Capra & Prosciutto $24
    • Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Ravioli della sera $28
    • House made ravioli of the evening
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
Adelaide Trading Co (sample menu)
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
La Boca Loca (sample menu)
  • Papitas Fritas $8.00
    • Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
  • Quesadillas $10.00
    • Two corn tortillas, melted cheddar served with seasonal salsa & sour cream
  • Ice Cream/Sorbet $10.00
  • Sour Cream $2.50
  • Papas Fritas $10.00
    • Spicy fried potatoes and chipotle mayo
  • Burrito Vegetariano $18.00
    • Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
  • Organic Corn Tortilla $2.00
  • Memela Con Carnitas $10.00
    • Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
Noodles thanhgiong (sample menu)
  • Chicken vietnamese sandwich $10.00
  • Stirred fry noodles with beef $15.00
  • Sweet & sour beef with rice noodles $14.50
  • Rice noodle rolls $7.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Beef vietnamese sandwich $10.00
  • Coming soon vietnamese crepes $10.00
  • Pork and pineapple summer rolls $7.00
Noah's Ark Teahouse (sample menu)
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Seasonal Vegetables with Soy Sauce $11.90
  • Stir Fry Instant Noodles $13.90
  • Salt and Pepper Deep Fried Squid $17.90
  • Mapo Tofu $14.90
  • Crispy Pork $9.00
  • Sweet and Sour Chicken $15.90
  • King Prawns with Cashew Nuts $18.90
R & S Satay Noodle Hause (sample menu)
  • Combination satay (chicken or beef) $9.50
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
  • Plain noodle soup $5.00
  • Deep fried spring rolls (vegetarian) $5.50
  • Combination noodles soup $10.00
    • Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
  • Malaysian style sweet & sour prawns $13.00
    • Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
  • Bbq pork on rice $13.00
    • Served with steamed rice, home-made gravy & chinese vegetables.
  • Combination balls noodles soup $10.00
    • Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
  • Fried rice (chicken or beef) $12.50
La Rotisserie du Canard (sample menu)
  • Pork sandwich with coleslaw and aioli $8.00
  • Combo with potatoes and coleslaw $16.00
  • 1/2 chicken $12.00
  • Free range roasted chicken $20.00
  • Roasted pork $40.00
  • Half roasted pork $20.00
  • Duck fat roasted gourmet potatoes $7.00
  • Combo with potatoes and coleslaw $11.00
The Newlands Arms (sample menu)
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Deep fried onion ring $0.50
  • Mushrooms $1.00
Yangtze Chinese Licenced Restaurant (sample menu)
  • Sichuan Spicy Squid
  • Steamed Stuffed Mushrooms
  • Steamed Whole Fish
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Braised Salmon
    • portion
  • King Prawns Cashew Nuts
  • Singaporean Rice Noodles
  • Black Bean Sauce Squid
Brasserie Flipp

Brasserie Flipp

location

Address

103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3859493

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French

features

Features

Cash

Location
103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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