Brasserie Flipp in Wellington Menu

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Pork & Potato Croquette $4.00 each
  • Clams, ramen noodle, green, xo sauce $22.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Fish, root vegetable puree, salsa verde market price
  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • New Season Asparagus POA
  • Polenta chips $9
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Chorizo $4
  • Vege burger balls $10
  • Turkish Eggs $14
    • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
  • Tamari and sweet chilli Nuts and seeds $6
  • Mixed leaf salad $7.50
  • Paneer pakora & tamarind sauce $12.50
  • Pickled swordfish $12.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Chips, sauce, mayo $7.00
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • See the blackboard for our daily specials n/a
  • Vitello tonnato $15.50
  • Scallop Dinner $14.50
    • 4 scallops with 2 squid rings
  • Crabstick (Surimi) $1.90
  • Fish Cake $2.20
  • Blue Cod Fillet $12.50
  • Snapper Fillet $12.50
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
  • Banana Fritter $2.50
  • Hot Dog $2.40
  • Crumbed $4.40
  • Spring Roll $3.00
  • Battered Sav $3.00
  • Curry Roll $3.00
  • Beef & Egg Burger $9.80
  • Battered Sausage $3.20
  • Veggie Roll $3.00
  • Grilled $4.40
  • Spicy Chicken $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Teriyaki Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • Nasi Goreng $10.50
    • Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
  • Fish Sambal $13.00
    • Fish fillets pan fried in chilli sambal and tamarind paste.
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Fish Curry $12.00
    • Fish fillets & onion cooked in curry & coconut cream.
  • Assam Pedas (Assam Fish Soup) $12.00
    • Fish fillets cooked in tamarin-flavoured spicy soup
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Lemon Chicken $13.00
    • Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
  • Lamb Korma $13.50
    • Diced Lamb, onion & potato cubes cooked in karma paste.
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • -Choose your salad
  • Extra swap fries for salad for $3
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Salt and Pepper Meaty Pork Spareribs º $23.80
  • -Ice Cream Sundae
  • Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
  • Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
  • ●Soup
  • Tofu, Chinese Mushroom & Vegetables in Casserole Pot (VG) *** $21.80
  • Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • -Small $10.80
  • Grilled lemon, sugar and whipped cream $3.50
  • Boysenberry Compote and whipped cream $4.00
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Add ham $2.00
  • Sauteed spinach $4.00
  • Mini hotdogs $4.50
  • House made rosti cakes $4.00
  • Mushrooms $4.00
  • Squid Black Bean Sauce $11.00
  • Si Chuan Style Spicy Squid $11.00
  • Shrimp $9.50
  • Pan Fried Beef $9.50
  • Chicken or Beef or BBQ pork $10.00
  • Honey Chicken $10.00
  • BBQ Pork Sweet & Chilli Vegetables $9.50
  • Si Chuan Style Spicy Chicken $9.50
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • Pork Belly Bun $14.00
    • handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
  • Sirloin wrapped Asparagus 2 skewers $9.50
  • Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
    • homemade hoi sin glaze, plum sauce
  • Momo $7.50
    • Rangitikei corn-fed chicken thigh with spring onion 2 skewers
  • Mapo Egg Tofu $14.50
    • house made egg tofu, mapo sauce, celery, capsicum
  • Pork Two Ways $25.00
    • crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
  • Peanuts $5.00
    • Ancestral Salt, dried shrimp flakes
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
Brasserie Flipp

Brasserie Flipp

location

Address

103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3859493

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French

features

Features

Cash

Location
103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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