Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Lardo, scaniorza, walnut & honey $14
Cannolo sweet ricotta $3
Cherry tomato & crescenza crostino $6
Eggplant Parmigiana $19
Chocolate mousse $7
Frangelico affogato $9
Chocolate salame $5
Marinated white anchovies $8

T-Bone Steak $29.00
- 350gms (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries
Kiwi Slam $19.50
- A 150gms (pre-cooked weight) sirloin steak cooked to order with eggs, hash brown, grilled onion and a choice of toast (white or wholegrain)
Salmon Benny $16.50
- Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
Plain Omelette $9.80
- Served with hashbrown and a choice of toast (white or wholegrain)
Junior French Toast $7.50
- Served with a sunny side up egg, bacon and sausage
Grilled Cheese Melt $7.50
- An or favourite, cheese and more cheese grilled on bread
Curry Chicken $21.50
- Specially spiced curry chicken served with rice or roti, poppadom and salad
Chicken Melt $14.50
- Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast

Egg Yolk in Beef Pho Broth $3
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Steamed Rice Noodle $2
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
Vietnamese Creme Caramel Flan $6

Add bacon $4.00
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Mushrooms $4.00
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
Crisp pork belly $16.00
- green apple salad & sweet soy
Thai style chicken $16.00
- soft herbs & nam jim dressing
Hash browns $4.00

P4 Vegetable noodles soup $12.50
N4 Ginger spring onion Beef fried noodle $13.50
B12 Beef with mixed vegetable $16.50
Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available $11.50
S2 Hot & sour soup $8.50
P6 Coriander pork stripes $16.50
Steamed vegetable $6.50
T2 Chicken tofu & salted fish $17.50

Jasmine rice (small/large) $1.00/$2.50
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Taro chips $4.00
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Deep-fried tofu w/ house tomato relish $14.00

Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Fried pickled slices $3
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Fries $9
- with hefeweizen aioli and tomato sauce.
Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella

Poussin $38
- Peas, Porcini, Walnuts
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Sides $9
- Freshly Prepared
Butternut $29
- Black Garlic, Quinoa, Red Onions
White Chocolate $17
- Strawberry, Rhubarb, Cardamon

Peanut butter, chocolate & salted caramel
- Our most popular flavour
Summer pudding, cream $14
Treacle tart, ginger ice cream $14
Spiced duck livers & sautéed spinach on toast $19
Toasted tea cake, orange & cinnamon butter $6
Omelette Arnold Bennett $23
Mince on spicy polenta bread, poached egg $18
Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17

Chili & Cheese Pie
Nachos
Mushroom & Tofu Pie
Claire's Crispy Cashew Salad

Beef salad $12.90
Deep fried spring roll $8.00
Spicey beef and pork noodle soup $12.50
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Spicy lemongrass chicken on rice $12.90
Cashew nuts with vegetables $12.90
Lamb salad $15.90
Lamb with flat mushrooms $15.90

White Bread N/A
Pizza Sub with Cheese N/A
Capsicum N/A
Chicken Teriyaki N/A
Carrot N/A
Western Egg and Cheese N/A
Ranch N/A
Pork Riblet N/A

Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)

CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
STEAK & CHEESE
- Cheese topping on prime beef Steak
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
LARGE $5.20
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
FAMILY PIES $18.00
QUICHE
- Bacon, Egg, Cheese and Vegetables
STEAK & KIDNEY
- Traditional Steak and kidney

Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.