Brasserie Flipp in Wellington Menu

All three for 15
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
Glazed carrots & Savoy cabbage– aniseed butter $6.00
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above

Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
Pain au chocolat $4.00
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
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Plain Naan $3.00
- White meal flour bread
Achari Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
Chicken Pulao $8.50
Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor
Chicken Chettinad $15.50
- Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Seekh Kebab $12.00
- Minced lamb flavoured with spices, skewered in tandoor
Cheese Naan $5.00
- Naan stuffed with cheddar cheese
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream

Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Wooden spoon ice cream sandwich $6.95

Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Chips $5.00
- Served with tomato sauce or aioli.
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Toast $3.50
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
All burgers served with fries tomato sauce & aioli.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.

- With roasted & shredded free-range chicken $22.00
Papitas Fritas $8.00
- Crispy fried potatoes with tomato sauce - W/ fish bites $15.00
Frijoles De La Olla $6.00
- Black beans topped with organic feta
Flan De Coco $12.00
- Coconut flan with toasted coconut and hibiscus coulis
Chilaquiles Verdes $18.00
- House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
2 organic corn tortillas covered in sauce w. salad & onions
Ensalada Mixta $13 Med / $18 Lg
- Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing

Beef $4.50
Katsu Don $16.00
- Deep fried crumbed pork cutlet with egg and onion
Edamame $6.50
- boiled soy beans served with a pinch of salt
Spring Rolls $7.00
- 5 pcs deep fried vegetable spring rolls
Unagi(Eel) $4.50
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
Curry Udon $18.50
- a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
Seaweed Salad $5.50

The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Porridge with cream & brown sugar $7.00
Hot B.L.T $6.50
Scrambled or poached eggs & toast $8.00
Bacon & eggs $11.00
Chilli bean nachos $8.00
Wedges with sour cream & salsa $7.00
B.L.A.T $7.00

Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Two varieties $28
Crispy duck fat potatoes $8
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
One variety $14.50
Panzanella $17.50

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