Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
Stir Fried Seasonal Vegetables with Dried Scallops / Steamed Chinese Mushroom with Prawns Paste $28.00
Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
Stir Fried Seasonal Vegetables with Dried Scallops $16.80
Tera with Szechuan Vegetables / Spicy Tera $23.00
King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80

Two kinds of cheese with accompaniments 18
Griddled Brussel sprouts with maple & roasted macadamia 8
Hummingbird’s salted caramel chocolate 4
Daily baked farmhouse bread with smoked butter 8
Shoestring fries with kiwi dip 8
Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Fish finger sandwiches with American cheddar 12
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32

Steak Roll $2.40
Ham & Pineapple $3.30
Steak Chilli Basil $11.50
Chicken Satay $12.50
Vegetable Pad Thai $9.50
Spring Roll $2.50
Spicy Steak $11.20
Chicken Fried Rice $11.00

Lightly Fried Squid with Vegetables $18.80
Sweet and Sour Pork $14.90
Beef in Black Bean Sauce $14.90
Combination Egg Fu Yong $14.80
Hot and Sour Sesame Chicken $14.90
Seafood Fried Rice $16.50
Chicken Egg Fu Yong $13.80
Seafood and Veyetables Noodle or Ho Fun Soup $10.50

Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)

Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.

Changeable / Seasonal Salads (V / GF) $6 / $10
Daily changing selection of muffins: $4.50
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of pies: $7.50
Gourmet Panini: $8.00
Daily changing selection of muffins: $4.50
Varying take home meals: $12.00
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:

Ti Kouka White Pudding $6.50
- w/ apple & fennel
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
- 2 eggs $10.00
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun

Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
Black pudding $5.00
Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
Dark chocolate, espresso, cardamon, mousse cake $12.00

Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Satay Skewer (Homemade) $3.00
or 1/2 Doz + Dip $7.00
Mini Rolls 10 for $3.50
Fish $2.70
Crumbed Fillet $6.50
Hot Dogs $2.20
Chicken Deluxe $8.00
Com Fritters $2.50

Blackened Salmon $16
- with orange, fennel and watercress salad
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Chunky Fries $9 add gravy + $2
- with aioli
Spiced Chicken Wings $14
- ranch dressing
Marinated Olives $7
2 courses $35
- Suitable for 10 guests or more
Calamari $13
- with smoked chipotle aioli
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt

Hot Chilli N/A
Cheddar N/A
Pizza Sub with Cheese N/A
Italian Herbs & Cheese N/A
Sweet Onion N/A
Ham N/A
Pickles N/A
Choc Chip N/A

Dijon Mustard $2.00
Kumara Fries $8.00
- w Aioli
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Sauteed Garlic Mushrooms $8.00
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Apple Sauce $2.00
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus