Brasserie Flipp in Wellington Menu

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

  • Garlic Mushrooms on Toast $11.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Garlic Bread $6.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Chicken heart $1.50
  • Tea scented chicken gristle $16.50
  • Braised beef with soy sauce spiced beef $12.50
  • Boiled chicken $16.50
  • Steamed bun $1.50
  • Mapo tofu $13.50
  • Sweet pot squid $17.50
  • Seafood to fu soup $9.50
  • Egg benedict GF on request $17,50
    • With smoked salmon or spinach or streaky bacon w house hollandaise
  • Saute mushrooms , avocado , spicy beans $4,50
  • Freshly baked bread
  • ●Starters
  • Shoestring fries $7,50
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Mussels (GF) $13,00
    • Hatf shelled w white wine & garlic
  • Porridge $11,00
    • Rolled oats , brown sugar, toasted almonds , seasons fruits
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Chicken $14.00
  • Falafel $10.00
  • Lamb shish $13.50
  • Mixed falafel $13.50
  • Mixed vegetable $10.00
  • Chicken $10.00
  • -all served on authentic turkish bread
  • Chicken $11.00
  • All mains served mild, medium or hot with free Basmati rice
  • Mango Chutney $2.00
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Vegetable Pulau $5.00
    • Basmati rice cooked with mixed vegetables
  • Mango Lassi $4.00
    • Mango and yoghurt smoothie.
  • Keema Naan $4.00
    • Naan stuffed with spiced lamb mince.
  • Garlic Chicken $16.00
    • Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
  • Bavaldi Handi $16.00
    • Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
  • House cured salmon $6.00
  • Hollandaise/aioli $1.50
  • Streaky bacon $5.00
  • Portobello mushroom $4.00
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
  • Sheep Thrillz $19.50
    • Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
  • Pop-Corn Fish with Orange Aioli $12.00
  • Fat Fries $5.00
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • Diet Fries $2.50
  • Moroccan Lamb Sausages with Zhug $12.00
  • Steak & Cheese Pie $5.10
  • Potato Top Savoury $2.50
  • Mince Savoury $2.50
  • Mince & Cheese Pie $4.90
  • Chicken bacon & mushroom pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Mexican PIe $4.90
  • Potato Top Pie $4.90
  • The Standard(GF)*(DF)* $10
    • ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
  • -Meat $4
  • -aioli $1
  • Coco-Loco Chook(GF)*(DF)* $14
    • jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
  • -pickles $2
  • -fried egg $2
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • Pimp your greens $5
    • and grilled chicken or fish to your salad
  • Sweet & Sour Fish
  • Sweet & Sour Pork with Rice
  • Roti with Chicken Curry Sauce $9.80
  • Hot & Spice Fish Fillet
  • Beef with Oyster Sauce with Rice $12.50
  • Chinese Tea
  • Sliced Chicken in Satay Sauce with Rice
  • Thai Style Chicken with Rice $12.90
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Add a fried Egg to your Steak $2.50
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • French Toast with Maple Syrup & Banana $9.00
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Eggs Montreal $14.00
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Hand Cut Fries (GF, DF, V) $7.50
  • -Add Slow-Roasted Chicken $21.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • LAMB MADRAS $10.00
  • Veg. Korma $7.00
  • GARLIC NAAN $2.50
  • Chick Peas Curry $7.00
  • Samosa $2.00
  • BUTTER CHICKEN $10.00
  • Butter Chicken $10.00
  • Seek Kebab Wrap $6.00
Brasserie Flipp

Brasserie Flipp

location

Address

103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3859493

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French

features

Features

Cash

Location
103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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