Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Gorgonzola dolce & crackers $17
5 Grain toast $14
- avocado & tomato
Eggs poached or scrambled on toast with crispy bacon $16.5
Porridge $14
- with rum soaked raisins
Sweetcorn, chive & chilli butter $8
Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
Blood orange pannacotta & passionfruit polenta biscuits $13.5
Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5

CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
All three for 15
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
BRIOCHE BREAD & BUTTER PUDDING $6.00
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter

Add a fried egg, beetroot and/or cheese $1.00/each
Additional sauce $1.50
Toast & spreads $7.50
- your choice of toast w butter & various spreads
Fried Chicken Basket $47.50
- a whole free range chicken Southern fried. W blackberry chutney, BBQ sauce & honey pecan reduction. Must be ordered 24 hours in advance. Feeds 1-8.
Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun
Add bacon, chorizo, homefries and/or guacamole $2.50/each
Dirty rice $5.50
Mashed potatoes $4.50

Chicken skin $1.50
Mutton offal soup $9.50
Rich beef and tripe in spicy soup $18.50
Yipin braised $18.50
Fried fish in hot spicy sauce $19.50
Farmer's stewed fish (whole fish) $23.50
Squid fillet $2.00
Chives $6.00

Bockwürst Smoked Pork
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
Debreziner Hot & Spicy Beef
Bratwürst Smoked Beef
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
Braised Red Cabbage 7
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing

SPRING ROLL $2.50
BEEF $9.80
CRAB STICK $2.00
CURRY ROLL $2.50
ROAST PORK $9.80
CHICKEN $9.80
COMBINATION $11.50
BEEF $9.80

Mixed $11.00
Mixed $11.00
Mixed vegetable $14.00
-all served on authentic turkish bread
Baklava $4.00
Chicken $14.00
Mujiver $14.00
Chicken $10.00

6 Pieces for $6.00
Crispy prawn
Inari boat with seaweed salad
Seaweed Salad
Rice paper roll, prawn, salmon, veges
Surimi + avocado
Crispy Prawn
(uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)

Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Fries $7.50
- Served with aioli and tomato sauce
Mushroom, spinach, tomato and cheese $16.50
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli

Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Combo $16.00
Lamb $7.00
Shish kofte $11.00
Hummus bread $3.00
Rice dish with salad & dips
Hummus & tabouli $4.00
Mixed dip $6.50

Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pistachio Nuts $4.50
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce

Pizza Sub with Cheese N/A
Steak, Egg and Cheese N/A
Subway Melt N/A
Cucumber N/A
Beetroot N/A
Mayo N/A
Western Egg and Cheese N/A
Egg and Cheese N/A

Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.

SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
LARGE $5.20
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
STEAK & KIDNEY
- Traditional Steak and kidney
SAVOURIES $1.60
STEAK & CHEESE
- Cheese topping on prime beef Steak
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
POTATO TOP
- Creamy potato topping on quality beef mince