Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Thai Chicken $12.50
Steak onion roll $2.80
Vegetable $11.50
Satay Chicken or Beef $12.50
Roast Pork $12.50
Vegetable $11.50
Ginger & Spring Onion - Chicken or Beef $12.50
Vegetarian Burger $7.90/$12.40

Hoisen Lamb $20 / $30
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
Vegetarian Singaporean Vermicelli $11
Fish Fillet & Tofu w Rice $12.50
Pork Spare Ribs $26
Kun Bo Chicken $16 / $24
Korean Stone Pot $19 / $28
Plum Duck $19 / $28

Banana Roti with ice cream $10.50
Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
Malay Nasi Briyani: $18.90
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
-vege $12.90
Breads
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.

V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
Chicken tikka tacos $12.00
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00

Chicken, Beef or Pork $14.00
C6 Pineapple Red Curry
Lamb $16.00
TS3 Ocean Salad (Yam Talay Thai) $19.00
S1 Tom Yum
Seafood $ 9.00
V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
Beef or Pork 15.00

Manuka smoked fish cakes $11.00
Seasonal Rissotto $14.00
Spiced lamb meatballs with tsatziki $14.00
Roasted new potatoes with aioli $9.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Chilli salt prawns $13.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00

Grilled Tomato & Eggs on Toast $12
Eggs on toast N/A
Smoked Salmon $11
- Cream cheese & ciabatta
French Toast $14
- with bacon, banana and maple syrup
Pancakes $14
- with bacon, banana and maple syrup
Mince on Toast $13
- Served with side of cheese
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream

Gratin $9.50
Eggplant parmigiana $9.50
Stuffing $6.50
Chicken gravy $5.00
Chicken and peanut noodle salad $9.00
Rotisserie chicken
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Peking duck $39.00
- Friday from 5pm. orders recommended

Onion
Brie $0.50
Add $1.00 each
- brie, avocado, sundried tomato
Salmon $11.50
Pineapple
Chicken
Chicken $11.00
Ham

-add bacon or chorizo $4.00
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
Sauce side
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-aioli, hollandaise $2.00
Sides

Crushed avocado $5.00
Fries, ketchup, mayo (df,gf,nf,v) $8.00
Bresolin baked beans $4.00
Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
Meat sub of the day $8.00
Cocoa crumbed, frozen orange curd, white chocolate yoghurt $12.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
Crushed avocado $5.00

Salmon Avocado $1.00
Prawn $1.50
Smoked Salmon $2.00
Shrimp Avocado $1.00
Tuna Top $1.00
Prawn Tempura $2.50
Octopus $1.50
Seafood Nugget $1.00

Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Tortas de elote $12.00
- Corn fritters
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Flautas $15.00
- Deep fried tacos

Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
DF= dairy free, GF*= gluten free (options)
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.

MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
CREAMY PORRIDGE & COMPOTE $11.00
AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00