C'est Si Bon Cafe & Deli in Christchurch Menu

C'est Si Bon Cafe & Deli in Christchurch has no menu available, but can choose from many other options such as - 2 Scoop or Garlic Bread (V) from La Porchetta. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Little Yummy Restaurant includes a wide range like Nasi Goreng (Spicy Fried Rice) or Green / Red Curry Prawns. 6:30 to 10 am Daily. Last order 9:30 am and Big breakfast from . Figue Restaurant and Bar offers New York Deli and The Manhattan.

Nearby Sample Menus

  • Berries and Ice Cream $5.00
  • Green salad $4.50
  • Tasting Stone $21.40
    • Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
  • Surf and Turf
    • Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
  • Buffalo Wings SPICY
    • Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
  • 1/2 doz $13.40
  • Mushrooms $6.50
  • Brownie and Ice Cream $5.00
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • O.G.B Mash $10
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Seasonal Vegetables $8
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
  • Fresh fruit
  • Vegetarian $20.00
    • Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
  • Baby Back Ribs Small $28 Large $35
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • Chocolate Mousse $12.50
    • A very delicately blended chocolate mousse, served with ice-cream, cream and berries
  • Ice-cream Sundae $8.50
    • Your choice of chocolate, caramel or berry
  • Rib-eye Steak $32.00
    • 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
  • Jam Donut with Chocolate Explosion
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Double Meat
  • All meals come with fries, onion rings and seafood salad dressing on salad.
  • Giant
  • B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Apricot Chicken
  • Bacon & Cheese
  • Seafood Platter $14.50
  • Fish Basket $12.50
  • Crispy Chicken and Bacon Salad $16.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Small Chips $3.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Chicken and Bacon Burger with Chips $10
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Gorgonzola picante -
    • is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Avocado Smash with Tomato Salad $19.00
    • Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Aikmans Big Breakfast $24.00
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
  • Garden Salad $12.00
    • avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • 1 Dozen Wontons (no sauce) $9.00
  • Chicken Curry on Rice $9.50
  • Pineapple $2.50
  • Roast Pork Pineapple on Rice $11.00
  • Prawn Fried Rice $11.00
  • Prawn Foo Young $11.00
  • Steak Oyster Sauce $11.00
  • Steak Black Bean Sauce $11.00
  • Salmon Nigiri $5.00
    • 2pcs
  • Karage Chicken $10.50
    • 6p pcs
  • Prawn Nigiri $5.00
    • 2pcs
  • Miso Soup $2.50
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
  • Edamame (V) $5.00
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • Peanuts sauce on top / cashw nuts $4.90
  • Tom yun po-tak (seafood) $12.90
  • Oyster sauce with meat and vegetables with rice $12.90
  • Grilled chicken wings $9.90
    • 6 Pieces of grilled marinate chicken nibble
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • Pad se-eew sen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • Tom yum goong (prawns) $12.90
  • Focaccia knots n/a
  • Muffins $3.60
  • Beef roll $3.20
  • Pizza buns $3.60
  • Chips - Bag $3.00
  • Filled rolls $4.50
  • Dressed sausages $3.60
  • Sausages $2.80
  • - Smoked Salmon $19.50
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • ∙Sides
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Available between 9am to 2pm
  • Kids Mini Hot dog & Chips $9.00
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Paleo with coconut yoghurt & almond milk add $2.50
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Add poahed egg $ 2.50
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Mushroom $4 50
  • Havoc Bacon (Nitrate free) $6.5
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • Spicy Sticky Chili Chicken Wings (4) $16
  • Parma Ham & Buffalo Mozzarella $16
    • with sun dried tomato and basil pesto
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Gingered Chicken (3 Skewers) $14
  • Akaroa Sea Salmon $34
    • on fennel-slaw with lemon chili chutney
  • Vaagyoo Owl Brown (2) $16
    • Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
  • 4 Varietes of fresh fsh with traditonal Japanese garnishes $34
  • Ten Ta Kool (Squid) $16
  • -Combo $10.00
  • -Combo $10.00
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • -Combo $10.00
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
C'est Si Bon Cafe & Deli

C'est Si Bon Cafe & Deli

location

Address

1025 Ferry Road, Woolston, Woolston, Canterbury, 8023, New Zealand

phone

Phone

039823693

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , European

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1025 Ferry Road, Woolston, Woolston, Canterbury, 8023, New Zealand