Collingwood Cafe in Nelson Menu

Collingwood Cafe in Nelson has no menu available, but can choose from many other options such as Madras or Do pyaza from Mango Restaurant. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. Nicola's Cantina includes a wide range like Elvego Brunch or Chicken. Soup of the day and Seafood chowder from . Sports Bar at The Turf Hotel offers Hopgoods Restaurant and Bar and Bread.

Nearby Sample Menus

  • Deep Fried Calamari with Spicy Sauce $10.00
    • Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
  • Slow Cooked Pork $15.00
    • Aromatic slow cooked pork in a dark rich sauce with seasonal vegetable, a boiled egg, pickled cabbage and Chinese mushroom, served with an accompanying chilli vinegar side sauce
  • Massaman Lamb Shank $22.00
    • Soft whole lamb shanks in a thick massaman curry with whole baby onions served with potato mash
  • Tamarind Lamb Rack $25.00
    • Tender slices of lamb rack, served with an accompanying sweet and tangy tamarind sauce
  • - Vegetable $13.50
  • - Small $3.00
  • - Vegetable $22.00
  • - Vegetable and Tofu $13.50
  • ANCHOR CATCH OF THE DAY $19.90
    • Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
  • Side of salad $ 5.00
  • BREAD & DIPS $13.50
    • Selection of bread with our homemade dips and spreads.
  • CHICKEN AND CHEESE BLAT $19.50
    • Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
  • CITRUS CURED SALMON $21.50
    • Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
  • CHICKEN SALAD $19.50
    • Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
  • ANCHOR SEAFOOD CHOWDER $15.90
    • An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
  • Fried egg $1.20
  • Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
  • Chocolate truffle $4.50
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
  • Add blackened fish $4.50
  • Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • French toast, grilled banana & maple syrup $15.50
  • Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
  • Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
  • Chips $7
    • Rosemary & sea salt, aioli
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
  • Hot Smoked Salmon Salad $22
    • Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
  • Fish Cakes $19
    • Spinach, free-range poached eggs & hollandaise
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • Garlic Bread $7
    • RK garlic bread, oven roasted with parsley
  • Pulled Pork Burger $19
    • BBQ sauce, apple & hazelnut slaw, hand cut chips
  • Today’s Soup $15
    • & toast
  • Add cheese $1.00
  • Kids sizes $5.40
  • Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
  • Falafel $1.80
  • Kids sizes $5.80
  • Lamb S $9.2 / L $11.8
  • Lamb S $8.8 / L $11.8
  • Vege pattie S $8.7 / L $11.7
  • Italian Herbs & Cheese N/A
  • Mayo N/A
  • Beetroot N/A
  • White Chip Macadamia N/A
  • Cheesy Garlic Toasties N/A
  • Bacon, Egg and Cheese N/A
  • Western Egg and Cheese N/A
  • Aioli N/A
  • Fish Bites & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Chicken Nuggets & Fries $9.00
  • Small Mixed Platter $16.00
  • Samosas & Fries $9.00
  • Large Mixed Platter $30.00
  • Basket of Fries $5.00
  • Baby Sausages & Fries $9.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Brownie $2.50
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Ediballs $3 or $5 for two packs
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Pita Chips and Dip $3.90
  • The Drunken Pig $19.50/$29.50
    • Slices of slow-cooked free-range pork scotch fillet with dry roasted kumara, red onion, pak choy, then drizzled with our sweet Jack Daniels glaze
  • French Chick $19.50/$29.50
    • Slices of wood-roasted chicken breast, brie, sprinkling of chopped nuts, topped with cranberry sauce
  • Chicken Carbonara $21.50
    • Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
  • Banana Rumba $14.50
    • Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
  • Spaghetti Olio (small / large) $15.50 / $20.50
    • Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper
  • Vanilla Ice Cream $6.50 Extra scoops $1.50
    • served with chocolate, berry or caramel sauce
  • Bloke's Beef Salad $20.50
    • Trust us on this one - it's good!
  • Add wood-roasted chicken or house smoked salmon $4
  • Monday-friday 7am-11am
  • Local steamed mussels $28/$16
    • Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
  • Fettucine carbonara $20.00
    • Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
  • Berry mess $15.00
    • A combination of mixed berries, whipped cream meringue & kapiti vanilla ice cream
  • Monteiths radler fish & chips (monteiths beer match - radler) $20.00
    • Fish of the day lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF* - pan-fried option).
  • Available 11am-5pm
  • -Add camembert or blue cheese $5.00
  • Crumbed camembert $18.00
    • Accompanied with a spicy plum sauce
  • Teriyaki Tofu Don $13.00
    • Teriyaki tofu on steamed rice, salad, sesame
  • Renkon Chips $5.00
    • Crispy lotus root slices
  • Kotteri Shio Ramen $15.00
    • Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
  • Kaisen Agesoba $16.00
    • Prawn, squid and vegetable stir-fry on crispy noodles
  • Tuna Avo $9.50
    • Diced tuna sashimi, avocado, wasabi soy dressing
  • Sai-Sai Ramen $14.00
    • Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
  • Tan-Tan Ramen $15.00
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek
  • Shoyu Ramen $10.00
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
  • Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
  • Fresh Homemade Soup of the day Our wait staff will advise $14.5
  • Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
  • Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
  • Warm Bread and Olives Supplejack olive oil and butter $12.0
  • Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
  • Hot Dog & sauce $2.50
  • Fries large $4.00
  • Bacon and egg rolls with onion chutney $3.50
  • (served with open flat pita bread with green salad and choice of meat)
  • Or just Salad $6.00
  • Lamb $8.00
  • Char Burger $6.50
  • Bacon cheese egg with English muffin $3.50
  • COCKTAIL BITES $ 5.00
    • crunchy salmon or chicken bites.
  • SALMON MUFFIN $ 5.00
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • GARLIC BREAD $ 5.00
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
Collingwood Cafe

Collingwood Cafe

location

Address

6 Tasman Street, Collingwood, Tasman, 7073, New Zealand

phone

Phone

035248332

email

Email

None

clock

Opened hours

Mon - Sun 8:00am - 6:30pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating ,  Dinner ,  Outdoor Seating

Location
6 Tasman Street, Collingwood, Tasman, 7073, New Zealand
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