Address
41 Bridge Street, Nelson 7010, New Zealand
Kebab Kitchen in Nelson Menu
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EXTRAS- Rice $4.00
- Falafel $1.80
- Vege pattie $1.90
- Salad $5.70
- Fries $4.90
- Turkish bread $0.90
- Chicken $5.60
- Lamb $5.40
ISKENDER RICE DISH- Chicken S $10.9 / L $12.9
- Lamb S $10.9 / L $12.9
- Mixed S $10.9 / L $12.9
- Falafel S $10.8 / L $12.8
- Vege pattie S $10.8 / L $12.8
- Kids sizes $4.90
KEBAB WRAP- Chicken S $8.8 / L $11.8
- Lamb S $8.8 / L $11.8
- Mixed S $8.8 / L $11.9
- Falafel S $8.7 / L $11.7
- Vege pattie S $8.7 / L $11.7
- Kids sizes $5.80
FRIES MEAL- Add salad $2.80
- Chicken S $9.2 / L $11.8
- Lamb S $9.2 / L $11.8
- Mixed S $9.3 / L $11.9
- Falafel S $9.1 / L $11.7
- Vege pattie S $9.1 / L $11.7
- Kids sizes $5.40
SAUCES (UP TO 3 OPTIONS)- Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
- Add cheese $1.00
SALADS- Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
- Add cheese $1.00
- ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
Nearby Sample Menus
-
Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
- Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
- Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
- Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
- Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
- Steamed asparagus w sea salt & lemon $8
- Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
- Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
-
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
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Fried Broccoli $10.00
- anchovy cream, almonds & capers
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Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
-
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
-
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
-
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
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Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
-
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
-
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
- Side of salad $5.00
-
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
- (v) : can be prepared vegetarian
-
Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
- Side of vegetables $5.50
-
Fresh local catch POA
- Your Inn keeper will inform you in today's catch
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Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
-
Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
- Fries with Aioli $5.00
- Grilled to your liking
- Two Shanks - $32.00
- Vegetables of the Day with Bearnaise Sauce $5.00
- Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
-
- CHICKEN $24.00
- Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
- ideal for one – $20.00
-
Tuna Sashimi $22.50
- Fresh tuna direct from Fiji. (9 pieces)
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Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
-
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person
-
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice
-
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
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Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
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Assorted Tempura $21.50
- A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
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Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
-
Waitoa ‘Popcorn Chicken’ $17.50
- New York style crispy chicken with buffalo sauce
-
Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
- and two sides
-
Salt & Pepper Spiced Calamari Salad $15.50
- salad mix and sweet chilli
-
Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
- With onion jam, toast and crackers
- 300G First Light Wagyu Rump $45.00
-
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
- Fried Beer Onions $3.00
- 350G Pure Angus Ribeye $36.00
-
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
-
Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
-
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
-
Tsukemono $7.00
- Assorted Japanese pickles.
- Tempura Prawn $3.50
-
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
-
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Ham and cheese $5.00
- Ham topped with mozzarella
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Onion rings $3.50
-
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
-
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
- Bacon cheese mushrooms pineapple $0.50
- Egg, beef pattie $1.00
-
Kids Cheese $4.50
- as kids plus cheese
-
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
- Venison pattie, rib eye steak, chicken Fillet $3.00
-
Bacon & Egg $8.80
- as plain + pineapple + ham steak
- Small Mixed Platter $16.00
- Samosas & Fries $9.00
- Mini Spring Rolls & Fries $9.00
- Basket of Fries $5.00
- Fish Bites & Fries $9.00
- Cheese & Cracker Platter (serves 2) $15.00
- Mini Hot-Dog & Fries $9.00
- Large Mixed Platter $30.00
- Tagaliatelle al ragu or pesto $15.00
- -Ricotta and figs jam $15.00
- Gnocchi al ragu or pesto $15.00
- -Handmade egg pasta, carbonara $15.00
- -Grilled beef steaks balsamic dressing $18.00
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Insalata mista $8.00
- Mesculin tomato cucumber balsamic
- -Tuna steaks $20.00
-
Salame al cioccolato $14.00
- Cookies walnut, chocolate
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Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
- Bowl of fries $6.00
-
T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
- Fried platter for 4 $30.00
- Fried platter for 2 $20.00
- Bacon - each $2.00
-
Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
- Fried sports platter . $30.00
- Sausage-Battered $3.60
- Mussel Crumbed $1.80
-
Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
- Fish of the day $3.90
- Jam Wrap $3.00
- Vege or Corn Patty $3.00
- Chicken Nugget $1.00
- Banana Fritter $3.20
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Croquetas de Pollo $11.00
- Creamy chicken croquettes.
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Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
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Ensalada de Queso $22.00
- Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
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Ensalada de Salmón $24.00
- Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
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Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
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Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
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Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
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Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
-
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
-
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
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Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
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Margarita $16.50
- with fresh basil, fresh tomato
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Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
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Spaghetti Meatballs $19.50
- with Napolitano sauce
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Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
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Olive $17.00
- spinach, olives, feta, red onion, tzaki
Kebab Kitchen
Phone
035467987
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$0 - $10
Type
Restaurant
Service
Table Service
Cuisine
Turkish
Features
Visa , Wheelchair accessible , Waitstaff , Takeout , Seating , Street Parking , Free Wifi , Outdoor Seating , Cash only
41 Bridge Street, Nelson 7010, New Zealand
- Nelson Turkish Menus
- Nelson Region Turkish Menus
