Daiwa in Auckland Menu

Daiwa in Auckland has no menu available, but can choose from many other options such as Fried pork or Fried chicken from Sunshine. Subway offers many options including Ham and Veggie Delite. Greenwoods Fresh Catch includes a wide range like Tempura battered prawns or Potato fritter. Pork and chives (5pic/7pic) and Pork and cabbage (5pic/7pic) from . Tsingtao Cafe offers Subway and Ham.

Nearby Sample Menus

  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Grilled flat bread, house dips $12
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Pan seared greens with lemon and parsley $8
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • Ham & cheese $3.50
  • Chicken / Steak / BBQ Pork $9.50
  • Combination Seafood $12.90
  • 6 Squid rings $4.90
  • Seadog / American Hot Dog $3.50
  • Sweet & sour fish / Sweet & sour chicken $9.90
  • Combination Meat / Prawn $10.90
  • special $10.90
    • with prawn, chicken, steak, roast pork, cashew nuts
  • Chicken & sweetcorn $9.00
  • Spring roll $2.00
  • 25 chicken nibbles, $4 chips, 1.5L drink $25.00
  • Steak(small/large) $10.00/$ 12.00
  • Mini samosas(6 pieces) $2.00
  • Tomato $2.00
  • Vegetables (small/large) $8.00/$ 9.00
  • Chicken(small/large) $9.00/$ 11.00
  • Fresh Banana and Maple Syrup $10.50
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Spicy Chorizo Galette $21.00
    • With Creamy Mushrooms and mesclun salad
  • Nutella and Fresh Banana $11.50
  • Chocolate Sauce $8.50
  • Bacon and Maple $13.50
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
  • Meat $1.20
  • Paua Fritter $2.20
  • Prawn $14.50
  • SWEET & SOUR DISHES
    • Sweet Sour Pork / Chicken
  • Snapper $4.60
  • Won Ton
  • Chicken Sweet Corn $9.00
  • Chicken / Beef / BBQ Pork $10.50
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Steamed Rice $2.00
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Beef Laksa $10.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Lam Mee $11.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Vege Laksa $9.80
  • Beef Redang Rice $11.80
  • Chicken Satay Set $10.80
  • Singapore Fried Rice Noodles $10.80
  • Finsh Katsu Don $13.50
  • Pork Dumpling (1 Dozen) $8.00
  • Oyster Sauce Vegetable $9.00
  • Crispy Roast Pork Belly (Per kg) $28.00
  • Wonton $8.00
  • Deep Fried Ice Cream $4.50
  • Meat $4.00
  • Half Roast Duck $16.00
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -Garlic Fries $8
    • with homemade aioli
  • -Salad leaves with homemade dressing $8
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • I11. Celery Fried Chicken $20
    • With Jellyfish
  • G8. Free Range Chicken $23
    • With Ginger & Spring Onion Half
  • H5. Eggplant $20
    • With Salted Fish
  • I6 Beef $20
    • With Vegetables(Gallian/ Chol Sum/ Pokchol)
  • For 8-10 people $93
  • E1. Live Lobster
    • With High Soup/ Ginger & Spring Onion Salt & Chili/ Steamed In Soy Sauce
  • For 8-10 people $48
  • G4. Chicken In Nrown Sauce Half $16
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Extra Jasmine Rice $2.00
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Venison with Ginger & Spring Onion $28.00
  • Beef with Black Bean Sauce $22.00
  • Flat Bean with Salt Water $8.00
  • Eggplant with Salted Fish $22.00
  • Dong Bei Style Combination Cold Dish $25.00
  • Beef with Satay Sauce $23.00
  • Beef with Ginger & Spring Onion $23.00
  • Chicken Congee $8.00
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • (7 am - 2 pm)
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Chicken Cordon Bleu $3.00
  • Bacon & Egg Muffin $3.50
  • CHEESE ONION & TOMATO $3.50
  • Teriyaki Chicken Drumstick $2.40
  • Lasagne $2.80
  • Chicken Drumstick $2.30
  • Hot Dog $2.30
  • CHICKEN $11.90
  • Barbequed Duckling (whole) $24.00
  • Prawn fried rice $15.00
  • Egg fried rice $9.00
  • Sliced fish with ginger and onions $20.00
  • Shanghai chow mein with pork $11.00
  • Stuffed Duck with Chinese Nuts(please book) $42.00
  • Rice Noodle with Beef and Egg $11.00
  • Chicken Cashew nuts and vegetables $15.00
Daiwa

Daiwa

location

Address

h/69 Gulf Harbour Drive, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 12:30 PM to 9 PM Tue 12:30 PM to 9 PM Wed 12:30 PM to 9 PM Thu 12:30 PM to 9 PM Fri 12:30 PM to 10 PM Sat 12:30 PM to 10 PM Sun 12:30 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
h/69 Gulf Harbour Drive, Whangaparaoa, Auckland, 0930, New Zealand
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