Dine Divine Cafe & Restaurant in Christchurch City Menu

BRUNCH MENU (Served from 10am till 2:30pm) BRUNCH MENU (Served from 10am till 2:30pm)
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
LUNCH MENU (Served from 10am till 2:30pm) LUNCH MENU (Served from 10am till 2:30pm)
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
ENTREES MENU (Served from 5:30pm) ENTREES MENU (Served from 5:30pm)
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
DINNER MENU (Served from 5:30pm) DINNER MENU (Served from 5:30pm)
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
DESSERTS MENU DESSERTS MENU
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
CHILDREN'S MENU CHILDREN'S MENU
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy

Nearby Sample Menus

  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • -Or with bacon, banana and maple syrup for $23
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • Vanilla ice cream $4.90
  • Beef curry udon $13.50
  • A special kid's meal car $11.00
    • Furikake rice, teriyaki hamburger, crumbed prawn, French fried
  • Baked pudding strawberry ice cream sundae $10.00
  • Prawn cutlet burger $13.90
  • C special kid's meal car $10.00
    • Furikake rice, kara- age chicken, crumbed prawn, French fried
  • Baked pudding & ice cream $5.20
  • French fried $4.90
  • Fish $2.00
  • 1/2 Sweet & Sour Wontons $5.00
  • Steak Black Bean Sauce $11.00
  • Pineapple $3.00
  • Roast Pork Fried Rice $11.00
  • Steak Foo Young Egg $9.80
  • Hot Dog $2.00
  • Bami Goreng (Noodles) $11.00
  • Vegetarianchow Mein N/A
  • Pottle Of Fried Rice Or Noodles N/A
  • Big Dog $3.50
  • Roast Pork & Pineapple On Rice N/A
  • Sliced Beef & Mushroom On Rice N/A
  • Plain (Beef) $3.40
  • Tarakhi N/A
  • Sliced Beef & Cashew Nuts On Rice. N/A
  • -Steamed Bbq Pork Bun $2.50
  • Chicken Satay $3.80
  • Charsui Bun
  • Fried Prawn $1.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Chinese Breadstick $1.00
  • Honey Chicken Drumstick $2.50
  • Lemon Chicken $7.00
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • BAGEL $8.50
    • with your choice of 3 fillings
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • Extra fillings $1.00 each
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Spinach and feta filo cigar V
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • EGGS ON TOAST (V) $9.50
  • Truffles GF DF available
  • Pumpkin and feta risotto cake w roasted capsicum V
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Beef Sirloin Steak $26.90
    • 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Roast Pork Chow Mein $9.50
  • Steak with Blackbean Sauce $12.00
  • Beetroot $4.00
  • Extra servings of meat on meal $4.50
  • Extra Bacon / Meat $1.30
  • Roast Pork Fried Rice $9.50
  • Steak Fried Rice $9.50
  • Hawaiian $6.00
    • bacon, chow, pin, cheese
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Kebab Skewer $5.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Wedges $4.00
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Baklava $3.50
  • Chicken Kebab $15.50
  • 7am - 2pm / 7 days a week
  • Spinach $4.50
  • Salmon $5.50
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Tomatoes $3.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Wakame Salad $8.50
    • Seaweed Salad
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Lamb Rack (5 Pcs) $38.00
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Tom Yum Vegetarian $10.50
  • Tom Yum Prawns $11.50
  • Red Curry (Gaeng Dang) $17.50
    • Spicy red curry, heaps of vegetables, bamboo, coconut cream
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Dine Divine Cafe & Restaurant

Dine Divine Cafe & Restaurant

location

Address

355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand

phone

Phone

033488038

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , French , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand