Dine Divine Cafe & Restaurant in Christchurch City Menu

BRUNCH MENU (Served from 10am till 2:30pm) BRUNCH MENU (Served from 10am till 2:30pm)
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
LUNCH MENU (Served from 10am till 2:30pm) LUNCH MENU (Served from 10am till 2:30pm)
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
ENTREES MENU (Served from 5:30pm) ENTREES MENU (Served from 5:30pm)
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
DINNER MENU (Served from 5:30pm) DINNER MENU (Served from 5:30pm)
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
DESSERTS MENU DESSERTS MENU
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
CHILDREN'S MENU CHILDREN'S MENU
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy

Nearby Sample Menus

  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Seasonal greens $5.00
  • Potato rosti $2.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Fresh range eggs $1.50 each
  • Chipotle hollandaise $5.50
  • Daily soup served with bread $12.00
  • Potato Fritters / Fish Bite $0.90
  • Fried Mushroom / Sausage Nuggets $0.80
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Sole Fillets (Crumbed) $5.00
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • Pineapple Rings / Crab Sticks $1.80
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • Fried Mushrooms $1.00
  • Chicken Mushroom Soup $6.50
  • Yong Chow Fried Rice $12.00
  • Chicken with charred Red Pepper $12.00
  • Sweet and Sour Pork $12.00
  • Sauced Pork with Chili $12.50
  • Chicken Mushroom on Rice $11.00
  • Steak Curry on Rice $10.50
  • Beef And Black Bean Sauce On Rice N/A
  • Chicken & Cheese N/A
  • Fillings N/A
  • Roast Pork Fried Rice N/A
  • 1/2 Chips $1.50
  • 1/2 Chips N/A
  • Egg $2.50
  • Spring Rolls N/A
  • Chicken
  • Double Meat $4.50
  • Steak & Egg $12.00
  • Tomato $4.00
  • Chocolate $2.00
  • Vegetarian $5.20
  • Jam Raps $2.00
  • Chicken Nuggets 6 for $4.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Mango Lassi $3.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • EGGS ON TOAST (V) $9.50
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Shortbread
  • Spinach and feta filo cigar V
  • Southwestern style BBQ meatballs
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Chicken $30.00
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Venison Tenderloin $35.00
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Truffle Mash $7.00
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Peanut sauce
    • Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Sweet and sour Vegetable
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Curries
    • Spicy choice of mild, medium or hot
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Large $3.00
  • Bacon & egg $5.90
  • Fish $2.80
  • Big Boys Breakfast $15.00
  • Chicken Cordon Bleu $3.30
  • Eggs on toast $7.00
  • Meat Pattie $2.80
  • Rolls standard $5.30
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Seafood Peanut Sauce $22.00
    • Prawns, squid, fish, mussels, scallops in peanut sauce
  • Tom Yum Sea Food $11.50
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
Dine Divine Cafe & Restaurant

Dine Divine Cafe & Restaurant

location

Address

355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand

phone

Phone

033488038

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , French , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand