Fran's Cafe in Waikato Menu

Fran's Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread with Cheese from Number Eight Bar. Curry Bhavan offers many options including Tandoorl Chicken and A Fghani Chicken (8 Pieces). Hollywood Bakery & Espresso includes a wide range like Big breakfast or Vegetarian. Artisan Bread and Aubergine Bruschetta from . Zealong Camellia Tea House offers Raglan Fish and Snapper.

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Soup Of The Day $10.50
    • with toasted garlic bread
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Caesar Salad $17.95
    • cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
  • + Side portion of chips $3.50
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
DK's Burger Bar (sample menu)
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Snapper Meal $15.50
    • Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
  • Hot Chips (1/2 scoop/1 scoop) $3.00
  • Bacon, Egg and Mushroom $6.00
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • Fish Meal $6.50
    • 4 Hoki Bites, chips & drink
  • Hotdog $2.30
  • Seafood Box $6.80
    • 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
Paddock (sample menu)
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Chorizo $5
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Poached or fried eggs $4
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
Thai Orchid Restaurant (sample menu)
  • V10 Nnct Me and Rice $14.50
  • Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
    • Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
  • B3 Tom Kha
    • Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
  • V1 Poa Pia $8
    • Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
  • M13 Choo-Chee Fish or Prawn
    • King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
  • M14 Fish inLim Sauce: Pia Neung Manow
    • A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
  • M15 Sweet Chili Fish: Pia Rard Prig
    • Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
  • R3 Pad See Eiw
    • Pan fried noodles with vegetables and egg cooked in soya sauce
Nero's (sample menu)
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Gluten-free bases available $4.5
Melbourne Cafe (sample menu)
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Eggs on toast gf $10
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Surf and Sand Takeaways (sample menu)
  • Vege Burger $ 8.00
  • Chillets $ 4.00
  • Potato Fritter $ 1.50
  • Chips (min) $ 2.50
  • Surfer Burger $ 13.00
  • Squid Rings $ 1.50
  • Scallops $ 2.00
  • Lasagne $ 3.00
Pokeno Takeaway (sample menu)
  • Pork fried rice $12.00
  • Cheese burger $4.00
  • Carton of chips $2.50
  • Carton of squid rings *8 $4.50
  • Carton of chicken muggets *8 $3.50
  • Cheap breakfast $7.50
    • 2 sausage, 2 eggs and toast, chips or hash brown
  • Steak combo $12.50
    • 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
  • Sausage $1.80
The Falls Retreat Bistro (sample menu)
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Pepper Tree Restaurant & Bar (sample menu)
  • Seasonal Vegetables $7.50
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Hand Cut Chips $7.00
  • Add 6 Mussels $6.00
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Machina (sample menu)
  • bacon/kransky/chorizo/tomato/eggs 4
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • 7 - 1 pm
  • hashbrown/Smoked salmon
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Kaimai Cheese Company Cafe (sample menu)
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Bowl of Fries $7.00
  • American Style Pancakes
  • - Berry fruit and Banana $16.00
  • Seafood Chowder & Toast $18.50
  • Kaimai Big Breakfast $21.00
  • Creamy Mushroom $17.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
Victoria Street Bistro (sample menu)
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • VSB Chicken Parmigiana $18.50
    • Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
  • -to taste all four $36
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
  • -tempura with soy mirin and seaweed salad $24/48
Pita Pit (sample menu)
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Steak Salad(regular/petita) $11.90 / $9.90
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Cheeky Chicken $5.00
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • The Family Feast $40.00
Raglan Bakehouse Cafe (sample menu)
  • Cheese Burger $4.90
  • Bacon Toasted sandwich $4.00
  • Spring Roll $3.00
  • Curry Roll $3.00
  • 2 Fish chips with 600ml bottle Pepsi range $12.80
  • Bacon & Egg $4.90
  • Steak Eggs & chips/steak chips & salad $18.50
  • Nachos $8.50
Fran's Cafe

Fran's Cafe

location

Address

62 Victoria Street, Leamington, Cambridge, NZ, 3434, New Zealand

phone

Phone

0078273946

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , European

features

Features

Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating

Location
62 Victoria Street, Leamington, Cambridge, NZ, 3434, New Zealand
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