Golden Bear Brewing in Nelson Menu

FROM THE KITCHEN FROM THE KITCHEN
  • Tostada Salad Bowl N/A
    • Lean ground beef, black beans, lettuce, cheese, fresh salsa, sour cream served in a crispy and edible flour tortilla bowl
  • Tacos N/A
    • 8" Flour tortillas served open-faced with your choice of filling and salsa. Fillings: Steak, Chicken, Fish or Vegetarian
  • Burritos N/A
    • 12" Flour tortillas served as a wrap with your choice of filling, shredded lettuce, beans, cheese and salsa. Fillings: Steak, Chicken, Fish or Vegetarian
  • Quesadilla N/A
    • A Mexican-style cheese toasty. Topped with fresh salsa, sour cream and jalapeno slices. Fillings: Cheese and/or Chicken
  • Nachos N/A
    • A layer of Cuban black beans topped with melted cheese, shredded lettuce, fresh salsa, sour cream, and jalapeno slices with fresh corn chips on the side.
  • American Cheeseburger N/A
    • Homemade beef pattie with a slice of cheese, tomato, red onion, lettuce, pickle, mayo and mustard...all that goodness in a bun.
  • BBQ Spare Ribs N/A
    • Finger lickin' good.
  • German Bratwurst N/A
    • Grilled and served with mustard or fresh salsa in a bread roll.
  • Wedges N/A
    • Oven-baked seasoned wedges.

Nearby Sample Menus

  • Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
  • Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
  • Fried west coast whitebait w rocket, bread, butter & lemon $21.50
  • Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
  • Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
  • Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
  • Trust the chef $45 per person
    • A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
  • Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Seasonal salad
  • Pan baked flounder with capers, pinenuts & lemon butter sauce $22
  • Fish Du Jour
    • wait staff will advise market price
  • Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
  • Roast kumara & bacon salad with aioli & toasted cashews
  • Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
  • - Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
  • Roast of the Day $27.00
    • Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
  • for two $32.00
  • 250g Aged Rib Eye $33.00
  • Vegetables of the Day with Bearnaise Sauce $5.00
  • - Bluerock – Soft Creamy Blue
  • All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
  • Salmon Avocado Roll $17.50
    • Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
    • 1 person
  • Salmon Sashimi $20.00
    • Premium Marlborough Ora King salmon (9 pieces)
  • Sesame Seared Tuna $38.50
    • Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
  • Spicy Tuna Roll $17.50
    • Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
  • Beef $ 50.50
  • Nelson Roll $20.00
    • Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
  • Rainbow Roll $17.50
    • An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
  • Prawn Tapa $16.00
    • Garlic and herb marinated prawns served with salad garnish.
  • Sour Cream $2.00
  • 150gm Rump Steak $22.00
    • Cooked to your liking served with thick cut fries, salad and garlic butter.
  • Pasta of the Day $24.00
    • Refer to specials board.
  • Parmy Chicken Sandwich $22.00
    • Hot tender chicken fillet coated with crispy parmesan, served in a baguette, topped with tomato relish, dripping with melted mozzarella.
  • Tartare Sauce $1.00
  • Seafood Basket $20.00
    • Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.
  • Chicken Nachos $20.00
    • Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese Muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants
  • NEW YORK STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal
  • $5.50 CHICKEN NUGGETS STUNNER
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sundae. Now that's value!
  • $11.90 BEEF SUPER VALUE FEED
    • Enjoy a classic flame-grilled Whopper®, BBQ Rodeo, regular fries, regular soft drink and your choice of three chicken nuggets or a regular sundae. All for only $11.90!
  • BANANA SUPER SHAKE
    • Go bananas with the return of this fruity flavor. Super smooth shake topped with lashings of whipped cream and finished with a generous drizzle of chocolate sauce
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • Wild goat, jamaican jerk sauce $18
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • Goat ball linguine, napoli, spinach, mountian gouda $22
  • Wild goat balls, spicy napoli sauce, ciabatta $12.5
  • Side salad N/A
  • Organic chicken madras, jasmine rice, chutney $20
  • Beef, jalepeno relish, slaw, cheddar $18
  • House cut chunky chips, paprika salt, BBQ sauc $7
  • Shoestring fries and homemade tomato sauce $8.00
    • watties sauce available upon request
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Slaw with lime mayo $8.00
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Green salad,parmesan and lemon dressing $8.00
  • Crispy agrias,rosemary and aioli. $8.00
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • Chips $3.00/ $4.00
    • punnet / scoop
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • PINEAPPLE RING $1.50 each
    • battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
  • MINI DOUGHNUTS $2.00
    • packet of three rolled in cinnamon sugar
  • Hotdog $3.80
    • on a stick-kiwi classic
  • GOURMET ICE CREAM TUBS $3.80 each
    • selection of flavours (subject to availability)
  • Meat Patty $3.50
  • Vege or Chicken Roll $3.00
  • Fish Bites & Chips $5.00
  • Hot Dog $3.20
  • Golden Bay $11.90
    • Vege patty, caramelsied onion, relish,salad & mayo
  • Extras $2.00
    • Bacon
  • Fish Bites $1.00
  • Fish of the day $3.90
  • Side Orders $3.00
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • Mexican Desserts Specials
  • Cress Cut Fries With Sour Cream $4.50
  • Traditional Chill Corn Carne
    • (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
  • -Black Beans
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • VegeTariano
    • (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
  • Garlic Bread $9.30
    • Toasted ciabatta with Crusoe's garlic butter
  • Breakfast Extras $2.00
    • Toast
  • Breakfast Extras $6.00
    • Approx. 150 gr. Pestell’s bacon
  • Ice Cream Sundae $10.00/$6.50
    • Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
  • Eggs Benedict $19.50
    • 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
  • Housemade Grain Free Muesli +$3.00
  • Pan Fried Fish $21.50 / $18.50
    • Garlic butter pan fried fish served with crispy shoestring fries, fresh salad & tomato sauce. Served with grilled lemon. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
  • Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
    • Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
  • Solomillo de Buey $35.00
    • Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
  • Croquetas de Pollo $11.00
    • Creamy chicken croquettes.
  • Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
    • Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
  • Higaditos Al Oporto $11.00
    • Sauteed chicken livers with Port, garlic and herbs.
  • Pescado Con Patatas $21.00
    • Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
  • Ensalada de Verano $11.00
    • Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
  • Paella Valenciana $24.00 pp
    • The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Pescado Del Dia POA
    • Fish of the day. Ask waiting person or see board.
  • Kumara Chips $6.50
  • Greek Salad Box $9.50
  • ½ Scoop Kumara $3.50
  • Margarita $10.00 / $16.00
    • Cheese, tomato and basil oil
  • Garden Salad Box $7.50
  • Mussels
  • Pineapple
  • Avocado
  • Veggie pakora $5.00
  • Vindaloo (prawn) $16.50
    • Spicy curry
  • Roganjosh (chicken, lamb or beef) $14.20
    • Thick brown sauce with garlic and ginger
  • Vindaloo (chicken, lamb or beef) $14.20
    • Spicy curry
  • Chicken tikka masala $14.20
    • Tikka cooked with onion and capsicum
  • Dal makhni $13.50
    • Protein and fiber rich lentil, cooked in thick tomato based gravy
  • Balti (chicken, lamb or beef) $14.20
    • Ginger, garlic, coriander based thick sauce
  • Papadam (4pc) $3.00
Golden Bear Brewing

Golden Bear Brewing

location

Address

501/6 Aranui Rd, Mapua Wharf, Mapua, Tasman, 7005, New Zealand

phone

Phone

035403210

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Mexican , Pub Food

features

Features

Wheelchair accessible ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
501/6 Aranui Rd, Mapua Wharf, Mapua, Tasman, 7005, New Zealand