Address
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Hello Sunday Cafe in Christchurch Menu
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BRUNCH-
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
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Garden Salad $8
- Seasonally fresh green salad
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Shoe String Fries $8
- With truffle mayo and house ketchup.
- Sides - spinach, roast tomato, hollandaise $3
- Sides - eggs (2), roasted mushrooms, avocado $4
- Sides - smoked salmon, bacon, chorizo $5
Nearby Sample Menus
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Huevos Rancheros $19.50
- Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
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Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
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Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
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Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
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Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
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Spanakopita $28.00
- Filo pastry, spinach, feta and ricotta with tzatziki and green salad
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
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Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
- Crispy Bacon $4.00
- Black Pudding $4.00
- Roasted Tomato $3.50
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Benedict $18.00
- with crispy bacon
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Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
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Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
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Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
- Potato Layer Cake $5.00
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
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Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
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Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
- Burgers
- -Add bacon $1.50
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American cheese burger (GFA) $20.00
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
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Beef $15
- Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
- -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
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The carnivore’s platter (GF) $40.00
- Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
- -300G Moroccan chicken skewers $30.00
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Thai beef salad (GF) $19.00
- Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
- Meat Patties $2.00
- Chips - ½ Scoops. $1.50
- Onion Rings (Doz) $6.00
- Chicken Patties $2.60
- Fish $4.40
- Sausages $7.50
- Steak & Onion roll $2.70
- Crabstick $2.00
- Beef cut agria chips $7.00
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Soup POA
- served with crusty bread and cafe de paris butter
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Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
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Vanilla Panna Cotta $10.00
- with rhubarb compote
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Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
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Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
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Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing
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Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
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Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
- Rice $3.00
- Chicken, Beef, Pork $16.00
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Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
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Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
- 6x Fried Fish Cakes $8.00
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Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
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Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
- STEP ONE - CHOOSE YOUR MAIN:
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- - HERBALISCIOUS GARDEN SALAD
- STEP TWO - CHOOSE YOUR SIDE:
- - CRISPY FALAFEL W/ MINTED AIOLI
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- - SLOW BRAISED HERB & SPICED BEEF
- ANY SALAD $9.50
- Chicken Chop suey $12.00
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Sweet & Sour Pork $48.00
- 3-4 servings
- Roast Pork Cashew Nuts on Rice $13.50
- Prawn Chop Suey $13.50
- Tomatoes $3.00
- Steak foo young $12.00
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Pork in Szechuen Style $108.00
- 8-10 servings
- Steak Fried Rice $12.00
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Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
- Fresh Banana $6.50
- – Smashed Avocado
- Cream Cheese $6.50
- (on toasted bagel)
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
- – Sundried Tomato & Cream Cheese
- – Kimchi & Cream Cheese
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Avocado and Feta Smash $19
- add bacon
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Bread and Dips $14
- lovely selection of bread and dips
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Chicken on Rice with Mayo S $6.20 L $9.00
- Teriyaki Chicken, Karaage Chicken
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Salmon Roll 4P $5.80 8P $9.90
- Mayo, Avocado, fresh Salmon
- Sesame seeds $0.20
- Fresh Vege $1.00
- Seaweed Salad $3.00
- Gluten free Mayo $1.00
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Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Karaage Chicken
- Avocado $0.80
- 3 Pieces $6.00
- Mango Sweet Chutney $1.00
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Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
- Chicken Tikka Masala (Medium) $11.00
- Lamb Madras (Medium) $11.00
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Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
- Chicken Vindaloo $11.00
- Dhal Makhini $9.00
- BBQ CHICKEN $6.80
- HALF CHICKEN $8.50
- SMALL $6.50
- WHOLE CHICKEN $14.50
- CHICKEN BREAST FILLET $4.90
- 1/4 CHICKEN $9.30
- AMERICAN HOT DOG $3.00
- 1/4 CHICKEN + FRIES $7.30
- Housemade bratwurst $6
- Hash Browns $4
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Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
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Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
- Any style egg $2
- Cheesecake of Day $7.5
- Sour Cream $2.5
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Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Hello Sunday Cafe
Phone
032601566
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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