Hello Sunday Cafe in Christchurch Menu

BRUNCH BRUNCH
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Garden Salad $8
    • Seasonally fresh green salad
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Sides - spinach, roast tomato, hollandaise $3
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Sides - smoked salmon, bacon, chorizo $5

Nearby Sample Menus

  • Large Spring rolI $3.00
  • Combination Foo young $9.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • Roast Pork Foo Young $9.00
  • Chicken Fried Rice $9.00
  • Chicken Cashew Nuts on Rice $10.00
  • Bami Goreng $9.00
    • fried noodle with chicken, beef, pork
  • Sweet & Sour won Tons (1/2 dozen) $4.00
  • Fried Potatoes $15.00
  • Spicy Seaweed S $8.00 L $12.00
  • Vegetarin Spring Rolls $7.00
  • Stir Fried Broccoli $15.00
  • Spicy Peppered King Prawns $28.00
  • Hai Nan Chicken on Rice $13.00
  • Stewed Beef with Potatoes on Rice $13.00
  • Eggplant with Salted Fish in Hot Pot $20.00
  • Soup of the Day $4.50
  • Lamb and Mint Burger with Chips $10
  • Calamari, Chips and a Garden Salad $9.50
  • Chicken and Bacon Burger with Chips $10
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Large Chips $6.50
  • Macaroni and Cheese, Chips and a Salad $10
  • Bacon and Eggs $10
  • BBQ Blue cod $35.00
  • Lamb with cumin and chili (spicy) $18.00
  • Beef with black pepper (spicy) $15.00
  • Mung bean sheet with spicy sauce $10.00
  • Fried Spicy king prawn with special powder spicy $25.00
  • Stir fried eggplant, capsicum & potatoes $14.00
  • Beef with chili sauce (spicy) $15.00
  • king prawn with cashew nuts $25.00
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Aikmans French Toast $19.00
    • Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Grilled Pork skewers $18.00
    • chilli sambal, lime, coriander
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Eggs Benedict $16.50
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Eggs on toast $10.00
  • Mince on toast w a poached egg $16.00
  • Soup of the day $15.00
  • Creamy Pumpkin $15.00
  • Granola with natural yoghurt and berries $9.00
  • Crumbled Prawn Roll $13.00
  • Fish Tempura Roll $13.00
  • Deep Fried Chicken (Curry Flavour) $12.00
  • Kid's Menu A $6.00 per child
    • Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
  • King Prawn $4.80
  • Prawn Tempura Roll $14.50
  • Seafood Kakiage Don $16.00
  • (A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Sausages (2) $ 1.50
  • Mushrooms $ 1.50
  • Grilled Tomato $ 1.00
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Off The Grill $ 14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • SIDES
  • BACON $4.50
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • OMELETTE $16.50
    • A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
  • BLAT $11.50
    • Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
  • STEAK SANDWICH $15.50
    • Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
  • SOUP OF THE DAY $12.00
    • Served with toast
  • Classic Sour Dough $18.50
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
  • Pan fried calamari with chorizo (DF)
  • Polenta chips, sea salt roasted rosemary(DF)
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • Truffle mash $7.00
  • CHOCOLATE MUDCAKE(GF) $12.00
    • served with berry coulis and vanilla bean cream
  • Rustic fries, aioli(GF)(DF)
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Roti Canai (v) $5
  • Steamed Jasmine Rice (v, gf) $3
  • Served with coconut rice (gf)
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Kaffir Lime Cream $12
    • crispy coconut, vanilla marinated pineapple (gf)
  • Or Beef $29
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • R= Regular / L= Large
  • Combination Chicken & Falafel L $13
  • Combination $17
  • Combination Lamb & Chicken L $14
  • Falafel R $8 / L $10
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • -Vegetarian $3
  • Beauvais Breakfast $21.50
    • Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
  • Pancakes $16.00
    • Banana pancakes with maple syrup, & orange cream - With bacon $19.00
  • Homemade Baked Beans $16.50
    • With bacon, eggs cooked your way on toasted ciabatta
  • Hummus $3.00
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Desserts are available in the display cabinet by the cashier counter.
  • Breads with Pesto, Hummus, & Olive Oil $8.50
  • Chefs Soup of the Day with Ciabatta Toast $11.00
Hello Sunday Cafe

Hello Sunday Cafe

location

Address

6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

032601566

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand