Inlet bakery & cafe in Marlborough Menu

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Inlet bakery & cafe in Marlborough has no menu available, but can choose from many other options such as GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from Cbd. The Codfather offers many options including Rig and Blue Cod. The Store includes a wide range like Croissant or Breakfast Burrito. Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF) from . MIA - Dining & Wine Cellar offers Akbabas Turkish Kebab and Coffee House and Doner Kebab.

Nearby Sample Menus

Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.

Paneer Kulcha $5.00
Malabari $19.50
- Prawns or fish cooked in coconut-based gravy.
Prawn Amritsari $12.00
- Chickpea battered Prawns, deep fried
Korma Chicken $17.00
- Boneless chicken cooked with cashew-based gravy.
Side Platter $10.00
Garlic Naan $3.50
- Soft bread stuffed with garlic baked in tandoori oven.
Malai Kofta $15.00
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
Fish Curry Amritsari $19.50
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!

Golden Grilled Chicken Skewers $28.90
- Served with yellow pepper sauce, brown rice and a fresh Asian salad
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
The Great Big Kiwi Breakfast $19.90
- NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
Swiss Chocolate Mousse $12.50
- Drizzled with a reduction of strawberries, caramel, vanilla and red wine
Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
Greek Salad $12.90 / $22.90
- With baked fetta cheese
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
Marlborough Green Lipped Mussels $28.50
- One dozen succulent local mussels steamed in a mildly spiced tomato sauce

Donut $2.40
Corn $3.30
Fish $4.90
Crumbed Chicken Schnitzel $4.30
Scallop $2.00
Crab Stick $1.80
Mussel Burger $8.00
Egg Burger $6.50

Fries $5.00
Garlic Bread $5.00
- Sliced pita spread with a homemade garlic butter - One size
Mixed Grill $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
Garlic Bread $5.00
Mixed Mezze $28.00/$48.00
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
Cake of The Day (please ask staff) $6.00
Lamb Shish $22.00
Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size

Curry of the Day $24.00
- Served with rice and poppadoms.
Munchkins (option 1) $18.00
- Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
Fri & Sat: 10 AM - 1 AM
Open Every Day
Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
-Prawn $30.00
Ribeye Steak $35.00
- 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.

Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Muesli, yogurt and fruit $7
Bacon, Avocado and Tomato on Toast $12
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce

New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
Thick cut Garlic Bread (Enough for Two) $9.50
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large

Fish or Sausage or Chicken Nuggets $7.50
- with chips
Green Lip Mussels $12.00
- served in their shell & white wine sauce
Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Garlic Ciabatta Bread $5.50
Cheeseburger $7.50
- with chips
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
Kids Roast $9.50
- served with seasonal vegetables & gravy

Carrot Cake $10.00
- Served With Ice Cream
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables

Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Dessert Wine $9.00
BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Biscotti $1.50

Hand Cut Fries, aioli $12
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Crème Brulee $16
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
House Baked Bread $12
- marinated olives, spiced hummus
Chocolate Mousse $16
- cranberry, strawberry sorbet

Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
Mini Hot Dogs $9.50
- Served with fries
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream

GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
CHICKEN TIKKA $12.00
- fillets marinated overnight then skewered & barbequed 4pcs
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with lamb
GARLIC NAAN $3.50
CHICKEN TIKKA $20.00
- fillets marinated overnight then skewered & barbequed 12pcs
KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
POPPADOMS (4PCS)(V) $3.00

Butter Chicken & Rice $ 16.50
Caramelised onions, spinach & cheese $ 16.50
Seafood Chowder $ 17.00
*Toast & Preserves $ 10.00
Porridge $ 8.50
- with brown sugar & cream
Special of the Day $ 14.50
Pie, Chips & Gravy $ 10.00
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham