Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu

Kaikanui Chinese Restaurant & Takeaway in Canterbury has no menu available, but can choose from many other options such as Garlic Baguette or Chef’s Soup of the Day from Vista Restaurant - Mercure Resort. Hachi Hachi Victoria St offers many options including Kumara Crisps and Japanese World Famous Fried Chicken. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Plain and Egg from . Yum Yum Takeaways offers Baiyok II and - Chicken, Beef Or Pork.

Nearby Sample Menus

  • Salted fish with chicken fried rice $15.00
  • Curry chicken $18.00
  • Steamed barbeque pork filled bun $4.00
  • Barbeque pork rice vermicelli soup $13.00
  • Coconut milk with red bean soup, served warm (for 4-6 people) $10.00
  • Combination vegetable & egg fried rice $10.00
  • Chicken in sichuan style fiery sauce $20.00
  • Portuguese tart $5.00
  • Yakisoba(fried noodle) seafood $20
  • Squid $5
  • 2 pieces per order
  • Sashimi and nigiri platter small $30
    • Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
  • Salmon $5
  • Chicken katsu $18
  • Edamame $5
    • Boiled green soy beans sprinkle with sea salt
  • Salmon(10 pieces) $18
  • Home-Style Bean Curd with Steamed Rice $16.50
    • Tofu, mushroom and Bok-Choy
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
  • Sweet sour pork belly $18.00
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with spicy sauce
  • Shanghai Sheng Jian Bao (for ten) $25.00
    • Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
  • San-Xian Noodle Soup $15.50
    • Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
  • Shanghai Xiao Long Bao (for five) $13.50
    • Steamed yummy juicy Buns stuffed with pork and chicken stock soup
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Beetroot, Feta & Hazelnuts $9.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Broccoli & Garlic Almonds $9.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Inari $1.00
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Seasoned seaweed steam $0.30
  • Beef curry $13.50
  • Teriyaki chicken roll $5.80/$9.90
    • cabbage, mayo, teriyaki chicken (4P/8P)
  • Miso ramen + + 5P gyoza $19.00
    • panfried pork dumplings
  • Prawn roll $5.80/$9.90
    • lettuce, prawn, mayo (4P/8P)
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Hotcakes $19.00
    • raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
  • Fish $14.00
    • pan fried fish dipped in red coconut curry, lettuce, thai slaw
  • Soup POA
    • served with crusty bread and cafe de paris butter
  • Pork $14.00
    • chipotle pulled pork, bourbon bbq sauce, slaw and aioli
  • Eggs Your Way $10.00
    • free range with toast
  • Beans $4.50
  • Creamy Mushroom $19.00
    • smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
  • Breakfast Burger $15.00
    • with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
  • Jungle Curry
    • A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
  • Tom Yum Noodle Soup
    • Rice noodle, meat, Tom Yum paste and garnished with coriander.
  • Vegetables $3.00
  • Massaman Lamb $18.50
    • Shank Deep Fried Lamb top with our special fragrant chilli sauce.
  • Pad Egg Noodles
    • Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
  • 8x Large Deep Fried Wontons $8.00
  • Thai Spicy Salad with LIME $17.00
    • Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
  • Spicy Chicken Lemongrass
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
  • Prawn Cashew Nut on Rice $14.50
  • Pork Chill on Rice $12.00
  • Prawn on noodles $13.50
  • Chinese Beef $18.00
  • Seafood on Noodles $ 12.50
  • Chicken with Black Bean Sauce $12.50
  • Steak Cashew nuts on rice $13.50
  • Steak tomato on rice $12.00
  • Fresh local fish $32.50
    • We buy our fish direct from the fisherman and fillet the fish daily on site.(Please see staff/specials board.)
  • Local crayfish
    • price subject to market value, direct from fisherman daily.Char-grilled or oven baked local crayfish with mesclun salad and lime-horseradish butter
  • Calamari $18.00
    • Coated chilli, Lemon zest and sea salt.Pan Fried and served with a salad and citrus mayonnaise.
  • Balsamic reduction $3.00
  • Lemon aioli $3.00
  • Stuffed chicken breast $29.50
    • Stuffed with bacon, spinach, served with a garlic rosemary white wine cream sauce.
  • Mesclun salad $6.00
  • Potato bread /butter $5.00
  • - Bacon $17.00
  • Wedges with Sour Cream $8.00
  • Hot Cakes with M aple Syrup, Berry Coulis, & Cream
  • Moroccan Chicken Wrap $18.00
    • Spiced rubbed chicken strips, lettuce, tomato, onion and carrot in a hummus smeared Middle Eastern wrap with yogurt dressing
  • Tomato $2.00
  • Please advise staff if you have limited time or any special dietary requirements
  • Battered Cod & Chips
  • Pan-fried Salmon $26.00
    • 200gm of fresh pan-fried Akaroa Salmon, see specials board for today's styling
  • Beef brioche burger / iceberg lettuce / melting cheese $21
  • Citrus calamari salad / seasonal mixed leaves / watercress / coriander / citrus aioli $19
  • Braised beef croquettes / mustard mayonnaise $12
  • Spinach gnocchi / spinach cream / toasted walnuts / parmesan $20
  • Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
  • Pulled pork taco / guacamole slaw / tangy cilantro salsa $14
  • Half or whole warm pull-apart loaf / whipped garlic & rock salt butter $9 / $12
  • Chicken pide sandwich / mesclun leaf / roasted mushrooms / roquette pesto / hand cut chips $16.5
  • Signature pork chop $14.00
    • The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
  • Deep fried black blood puddings $5.00
  • Seasoned edamame bean $4.50
  • Handmade Taiwanese style meatballs soup $5.50
  • Braised beef shank $7.00
  • Pork pot sticker $6.00
    • 6 pieces
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • Vegetarian pan-fried dumplings $7.00
  • Spring Rolls $2.50
  • Chicken Nibbles $9.00
  • Double Meat $4.00
  • SWEET & SOUR PORK $11.50
  • Chocolate $2.00
  • STEAK SATAY SAUCE $11.50
  • Sole Fillets $4.50
  • CHICKEN & CASHEW NUTS $12.00
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Kaikanui Chinese Restaurant & Takeaway

Kaikanui Chinese Restaurant & Takeaway

location

Address

138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

+64 3-327 7782

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 16:30 - 22:00 Tuesday 16:30 - 22:00 Wednesday 16:30 - 23:00 Thursday 16:30 - 23:00 Friday 11:30 - 23:30 Saturday 11:30 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway

Location
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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