Mori Mori Izakaya in Christchurch Menu

SMALL DISHES/ TAPAS SMALL DISHES/ TAPAS
  • Edamame $5
    • Boiled green soy beans sprinkle with sea salt
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Agedashi tofu $7.80
    • Deep fried tofu in light dash broth .
  • Tofu salad $8
    • Fresh tofu served on vegetable bed with japanese dressing .
  • Garden salad $7.50
    • Fresh vegetable with home made fruity dressing .
  • Wakame salad $6.80
    • Marinated seaweed .
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Marinated mushroom $6.80
    • Marinated japanese mushroom .
  • Tsukemono $4
    • Japanese pickles .
  • Noodle salad $9
    • Udon noodle and salad in special dressing .
  • Takoyaki(octopus ball) $7
    • 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Spicy squid $8.50
    • Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
  • Gyoza 6pieces $8.50
    • Pan fried pork and chives dumplings. Vegetable dumpling is available .
  • Chicken kara age $9
    • Japanese style deep fried boneless chicken pieces .
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Prawn twisters $9
    • Deep fried prawns wrapped in crispy rice paper .
  • Sweet and spicy $11
    • karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
  • Chicken platter small $30
    • Karaage, spicy, sweet and sour wings .
  • Chicken platter large $50
    • Karaage, spicy, sweet and sour wings .
  • Salmon croquette (2 pieces) $5.80
MAIN MAIN
  • Teriyaki chicken $18
  • Chicken katsu $18
  • Pork katsu $18
  • Slow cooked pork belly $21
  • Nanban chicken $18
  • Bbq beef $18
  • Spicy pork $18
  • Teriyaki salmon $24
  • Soft shell crab in garlic chili sauce $19.50
  • Grilled fish $14
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • Garlic prawn $21
NIGIRI NIGIRI
  • 2 pieces per order
  • Maguro(tuna) $5.80
  • Salmon $5
  • Framed salmon $6
  • Prawn $5
  • Squid $5
  • Sweet omelets $5
  • Assorted nigiri(8 pieces) $20
SASHIMI SASHIMI
  • Salmon(10 pieces) $18
  • Tuna(10 pieces) $22
  • Assorted sashimi small (10 pieces ) $20
  • Assorted sashimi large(20 pieces ) $38
  • Sashimi and nigiri platter small $30
    • Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
SUSHI SUSHI
  • Salmon and avocado roll $17
  • Teriyaki chicken $15
  • Calfornia roll $22
  • Crispy prawn and spicy mayo $15
  • Vegetalian $15
TEMPURA TEMPURA
  • Black tiger prawn 4p $15
  • Vegetable 6p $13
  • Assorted tempura $28
    • Prawn, fish, squid,vegetables
NOODLE NOODLE
  • Udon noodle with soft boiled egg $10
  • Tempura udon noodle $16
  • Seafood udon noodle $16
  • Yakisoba(fried noodle) chicken $18
  • Yakisoba(fried noodle) seafood $20
  • Tonkotsu ramen $13
    • Japanese noodle with pork bone based soup .
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
DON DON
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Sashimi don $20
    • Comes with miso soup
  • Japanese curry $15
  • Katsu curry $23
    • Pork or chicken

Nearby Sample Menus

  • Deep Fried Mars Bar $3.00
  • ●FAMILY PACK 1 $9.00
  • Chicken $4.80
  • Blue Cod $6.00
  • Spring Roll $2.50
  • Squid Rings (1/2Doz) $4.00
  • Scallops (1/2 Doz) $8.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
  • ●Vegetarian
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • ●Beef
  • Tuesday to Sunday Dinner from 5:00pm
  • Manjar de Coco (GF) $ 9.50
    • A light coconut pudding style desert served with a special fully flavor dressing prunes
  • -Alcatra
    • Rump Steak
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • -Cordeiro
    • Lamb leg, marinated
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Junior ice cream sundae $4.00
  • Mushrooms $2.50
  • Crème Brulee $8.00
    • A classic French favourite, a melt in your mouth dessert
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Chicken Tenderloin Stack * $23.00
    • Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
  • Vegetables $3.50
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Cha Siu So $5.00
  • Steamed BBQ Pork Bun $4.50
  • Sui Mai $5.00
  • Baked BBQ Pork Bun $5.00
  • Sweet Corn Buns $3.50
  • Glutinous Rice with Chicken $6.50
  • Beef Brisket Rice $10.00
  • Fried Vermicelli Noodles $10.00
  • Blue/Brie Cheese $3
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Native Kumara Chips $7.5
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Pineapple, Mango or Beetroot $1
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Powerade $5
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Noodles soybean paste $9.50
  • Chicken wings $2.00
  • Cold beef tendon $6.80
  • Bean curd shin $1.00
  • Spiced Pork Tripe $6.80
  • Tea egg $1.00 each
  • Mutton carrot dumplings M $9.50 L $12.50
  • Sheep offal $9.00
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • (Coriander lime rice white or brown)
  • Bowl $12.90
    • Naked burrito in a bowl
  • Chips + guacamole $5.50
  • Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
  • Chips + salsa $4.50
  • Nachos
  • Grilled veggies
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Lamb Tikka Masala $19
    • Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
  • Chicken 65 $15
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Goat Curry $20
    • Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
  • Chicken Corn Masala $19
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Meat Samosa (2 Pcs) $6.50
    • Flaky pastry filled with spicy minced lamb and peas.
  • Kechumber $4
  • Tandoori Chicken $14
    • Chicken marinated overnight and traditionally cooked in Tandoor.
  • Amritsari Fish $15
    • Fish fillet and lemons, lightly battered in butter fl our and deep fried.
  • Samosa Chaat (Chef Special) $5.00
    • Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
  • Desi Murg $17.50
    • Marinated chicken with authentic Indian spices
  • Veg. Manchurian (Chef Special) $16.00
    • Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
  • Curry Pot Platter for Two $20.00
    • 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
  • Lemon Chicken $17.50
    • Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream
  • Curry Pot Vegetarian Platter for Two $14.50
    • 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
  • Chicken Jalfrezi - Chef Special $17.50
    • Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
  • Garlic Naan $4.50
    • Naan bread sprinkled with fresh crushed garlic
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Bacon or cold smoked salmon $ 6.00/side
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Kids Mini Hot dog & Chips $9.00
  • Available between 9am to 2pm
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Available 11.30am to 2pm
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Pork Shoulder $26.00
    • 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
Mori Mori Izakaya

Mori Mori Izakaya

location

Address

448 Colombo St, Christchurch 8013, New Zealand

phone

Phone

032707070

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Reservations ,  Lunch

Location
448 Colombo St, Christchurch 8013, New Zealand
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