Lick Dessert Bar in Queenstown Menu

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Lick Dessert Bar in Queenstown has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Star and Garter offers many options including gluten free, dairy free & vegetarian options available! and Star toasted sandwich or plain cheese rolls. The Grille by Eichardt’s includes a wide range like Havoc Bacon & Poached Eggs or Homemade Sausage & Beans. SOFT SERVE CONE and BUFFALO CHICKEN FRIES from . Burger King offers Warbirds and Wheels Diner and Options from our cabinet may include the following.

Nearby Sample Menus

Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Large aioli $2.00
The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Fergburger w/ cheese $12.00
- Cheddar
Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.

Crayfish Meatballs $32.00
- pappardelle, tomato saffron bisque
Bruschetta V $18.00
- grilled sourdough roast eggplant confit tomato feta basil
Tahr Tartare $19.00
- homemade mustard, saffron roll, pickles
Grilled Chicken Caesar $14.00/$26.00
- with crispy proscuitto, 63 degree egg grana padano
Havoc Bacon & Poached Eggs $18.00
- Yorkshire black havoc free range bacon toasted sourdough poached eggs and smoked tomato sauce
French Toast $17.00
- with vanilla mascarpone poached pears and maple syrup
Hot Smoked Salmon $18.00
- Stewart Island salmon smoked in-house rye toast scrambled eggs and rocket
Poached Local Berries V

Sashimi platter
- 9 Pcs (GF)
Miso ramen
- Miso soup based ramen
Edamame (V) (GF)
Kake udon soup
- Kake served with seaweed and spring onion
Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
Assorted tempura
- 5 Pcs
Rice
Spicy ramen
- Miso soup based ramen

Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
Jalapeno Sherion $0.5
Classic $12
- Beef
Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
Hummus $2
Extra Pattie $6
Brie/ Feta/ Blue $2
Fish and Chips $8

Carrot & spinach salad w walnuts and blue cheese $9.00
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Poached Eggs on Toast $12.00
Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
Extra Poached Egg $2.00
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce

Affogato $8.5
Aperol Spritz $11
Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
Add warm marinated Sicilian olives $8
Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35

Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
Vietnamese Pancake N/A
- Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
Chicken Laksa N/A
- Shredded Chicken in Light Creamy Coconut Broth
Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
Steamed Jasmine Rice N/A
Egg N/A

Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Fried alamari, baby rocket, aioli $17.00

Carne $10.00
- Prime local beef, slow cooked with latin spices
Tamarindo $6.00
- Refreshing tamarind juice
Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
Vegetarian $8.00
- Veggies of the day sautéed with oregano and olive oil
Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
Totopos $4.50
- Just the corn chips
Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
Quesillo $9.00
- Venezuelan Smooth creme caramel

Hot & Sour Fish Hot Pot $57.00
- per pot
Mussel With Chilli $21.00
Com Chien Thap cam $13.50
- Meat combination fried rice
Heo Kho Tieu $18.50
- Hot pepper pork
Cha gio Vietnam $8.50
- Vietnamese deep fried spring rolls (4 rolls)
Com Chien tom kimchi $17.00
Tom Kho To $25.00
- Prawn Clay Pot
Canh Chua Viet nam $18.50
- Vietnamese hot and sour soup

steamed vegetables (V,DF,GF)
Flat Bread w/ your choice of $16.00
- Lamb kofta, hummus & tabbouleh - (DF)
French Toast $15.00
- Cinnamon French Toast served with crispy bacon, caramelised banana and maple syrup
Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
CONFIT PORK BELLY $36 .00
- portobello mushrooms, crisp black pudding, confit tomatoes, cauliflower mousse, stout reduction
Cereals
- toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
Salad

Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Kids Toast $6.50
- Kids toast served with jam & peanut butter
Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast

Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
Cairnmuir extra virgin olive oil $6.00
Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
Housemade cake of the day. ask staff for selection $12.00
Vanilla bean ice cream with chocolate sauce, shortbread $7.00

All burgers are served with chips lettuce & tomato with fries.
1876 Big Breakfast (GF) $16.50
- Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
Falafel(V) $12
- Falafel with tabouleh salad
House Coleslaw $4
Beef Or Chicken $20
- With blue cheese and aioli
Cajun Wedeges $8
Add Fries Or Wedges For $5

Roti Canai $5
Woo Sambal $3
Pork & Prawn Sui Mai (4 pieces) $10
Turmeric Chicken $14
Steamed Jasmine Rice $3
Pulled Sticky Pork $14
- pickled cucumber
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Spiced Lamb $14