Saigon Kingdom in Queenstown Menu

BITES
Crispy Calamari
with chilli mayo sauce
N/A
Saigon Summer Rolls
With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
N/A
Charcoal Grilled Whole Tiger Prawn
Marinated with Garlic and Chilli
N/A
Charcoal Grilled Green Lipped Mussels
With Roasted Peanut, Scallion Oil & Dipping Sauce
N/A
Crispy Chicken
With Chilli Mayo Sauce
N/A
Soft Shell Crab
On Bed of Iceberg Lettuce, Served with Tamarind Sauce
N/A
Soy Glazed Crispy Tofu
Topped with Crispy Kale & Roasted Sesame
N/A
Baby Clam
Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
N/A
Grilled Pork Meatballs Seafood Platter
Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
N/A
Homemade Pork Spring Rolls N/A
LIGHT DISHES
Chicken and Mango Salad Wok Tossed Vegetables BUN CHA
Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
N/A
Vietnamese Pancake
Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
N/A
Spicy Beef Salad N/A
NOODLE SOUP
Pho Bo
Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
N/A
Chicken Noodle Soup
Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
N/A
Vegetable Noodle Soup
Seasonal Vegetable and Tofu
N/A
Seafood Noodle Soup
Mussels, Squid, Fish Cake and Prawn Cutlet
N/A
Tom Yum Seafood
Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
N/A
Chicken Laksa
Shredded Chicken in Light Creamy Coconut Broth
N/A
FROM THE LAND
Five Spice Beef
Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable
N/A
Shaking Beef
Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
N/A
Chargrilled Caramelised Pork Chop
Served with Mixed Greens, Fried Egg and Viet Pickles
N/A
Chargrilled Chicken Thigh
Served with Soy & Vinaigrette Greens
N/A
Chicken Vegetable and Cashew Nuts
Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
N/A
Chicken Coconut Milk Curry
With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
N/A
Lemongrass and Chilli Chicken
Wok Tossed with Onion and Curly Kale
N/A
FROM THE SEA
Charcoal Grilled Karitane Whole Cray Fish
Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
N/A
Charcoal Grilled Tiger Prawn
Served with Vietnamese Mint and Dipping Sauce
N/A
Chef's Signature Fish
Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
N/A
Flaming Prawn in Fresh Coconut
With Veges & Shiitake Mushroom Soup
N/A
Chilli Salted and Pepper Crispy Squid
Wok Tossed with Onion, Scallion and Capsicum
N/A
Hmong Styled Crispy Whole Fish
On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
N/A
Grilled Salt and Chilli Fish Fillet
On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
N/A
SIDES
Cashew Nuts N/A
House Salad N/A
Viet Pickles N/A
Veges & Egg Fried Rice N/A
Steamed Jasmine Rice N/A
Prawn Crackers N/A
Egg N/A

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Nearby Asian restaurants

Name Cuisines
Wild Ginger Gluten Free, Vegetarian, Asian, Chinese, European
Seoul Garden Korean Restaurant Asian, Korean
The Bronze Elephant Thai Thai, Asian, Seafood, Fast Food
Saigon Kingdom Gluten Free, Fusion, Vegetarian, Vietnamese, Asian
Hikari Gluten Free, Japanese, Vegetarian, Sushi, Asian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Frankton Arm Tavern (sample menu)
BEEF BURGER
This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
$19.00
CLASSIC CHICKEN PARM
The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
$20.00
CAJUN FISH & PRAWN SALAD
This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
$22.00
PASTA O’ THE DAY
Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
$19.00
CHICKEN WRAP
Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
$18.50
THE F.A.T. 250
This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
$28.00
RIBS, WEDGES, & RINGS
Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
$24.50
HAM & MUSHROOM CHICKEN SNITZEL
Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
$23.00
Clean Here for the full menu for Frankton Arm Tavern
Wild Ginger (sample)
Chinese roast duck half $35.00/whole $65.00
MARKET FISH MP
Braised
NZ SCAMPI 25
Sashimi &congee
Wild ginger fried rice $22 .00
Fiordland crayfish 128/500g
Wok Fried with white soy, ginger and shallots
Peking duck pancakes-Whole(16pancakes) $88.00
Fiordland crayfish 128/500g
Deep fried with spicy salt
Shitaki mushroom wonton $12.00
Clean Here for the full menu for Wild Ginger
Left Bank Cafe (sample)
Brie de Meaux (cow, soft, region de Meaux)
Comte (cow, semi hard, region Franche Comte)
Beaufort (cow, semi soft, region de Beaufort)
Available with wine pairing
Pumpkin veloute (V)
Coriander sour cream / farmers bread
$16.00
8 for $56.00
Coq au vin
Linguini pasta / mushrooms / pearl onion
$28.00
Crepe Suzette
Apple compote / vanilla ice cream / Grand Marnier flambee sauce
$14.00
Clean Here for the full menu for Left Bank Cafe
Red Rock Bar & Cafe (sample)
Breakie Roll
Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
$12.00
Penne Ratatouille
Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
$16.00
Side Salad $5.00
Vegetarian Breakfast
2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
$12.00
Pork Ribs
Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
1/2$20.00/Full$28.50
Chips $7.00
chicken Parmigiana
Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
$20.00
Porridge
Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
$8.50
Clean Here for the full menu for Red Rock Bar & Cafe
Vista Restaurant - Mercure Resort (sample)
Mushroom Risotto
sauteed mushroom in a rich creamy risotto with shaved parmesan and roasted Portobello mushrooms
$14.00
Salt & Pepper Squid
with ponzu dressing
$10.00
Chicken Parmigiana
bread crumbed chicken breast topped with napolitana sauce and melted cheese served with fries
$22.00
Pumpkin & Bacon Eclair
topped with a spiced tomato glaze with a salad garnish
$14.00
Cajun Chicken & Bacon Salad
pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons
$22.00
Akaroa Salmon Fillet
steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
$30.00
Puhoi Cheese Plate
Puhoi Aged Cheddar & Puhoi Distinction Blue with kiwi fruit chutney & crackers
$17.00
Pork Belly
with apple sauce and cider syrup
$10.00
Clean Here for the full menu for Vista Restaurant - Mercure Resort

Nearby restaurants

Name Cuisines
Perky's - Floating Bar Bar, New Zealand, Pub Food
Frankton Arm Tavern Bar, New Zealand, Pub Food, Bar Food
Mrs Ferg Dessert, Bakery, Ice Cream
Bespoke Kitchen Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, European
Wild Ginger Gluten Free, Vegetarian, Asian, Chinese, European
Seoul Garden Korean Restaurant Asian, Korean
Suma's Sushi Japanese, Sushi
Rehab New Zealand, Vegetarian, Vegan, Health Food

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Restaurant Details

Location
Queenstown
Type
Service
Table Service
Price
$20-$30
Phone
034424648
Fax
None
Email
saigonkingdomlimited@outlook.com
Address
88 Beach Street, FL Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Features
Mastercard, Visa, Wheelchair accessible, Reservations, After-hours, Waitstaff, Takeout, Wine and Beer, Bar Not Available, Cash, Groups, Quick Bites, Lunch, Seating, Highchairs Available, Drinks, Street Parking, Free Off-Street Parking, No Takeaway, Free Wifi, Special Occasion Dining, Serves Alcohol, Dinner, Child-friendly, Outdoor Seating, Full Bar, Cash only
Cuisine
Gluten Free, Fusion, Vegetarian, Vietnamese, Asian
Website
http://www.saigonkingdom.co.nz/
Saigon Kingdom Queenstown Menu

Opening Hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Location

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