Address
103 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Ngon in Wellington Menu
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MENU-
Noodles soup $12.90
- beef/chicken, rice noodles, served with bean sprouts, lettuce, spring onion & herbs
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Vietnamese sandwich $8.20
- beef/pork/chicken, pickles, cucumber & herbs
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Vietnamese sandwich $9.90
- extra long & meat
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Grilled pork/chicken on rice $12.60
- served with salad & homemade sauce
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Grilled pork noodles $11.50
- rice vermicelli served with salad & homemade sauce
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Chicken salad $11.90
- carrot, cucumber, cabbage, mung bean, mint, spring onion, nut, chilli with Vietnamese dressing
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Beef salad $14.50
- green salad, avocado, tomato, grilled beef, nut, chilli served with ginger, lemongrass, coriander dressing
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Squid salad $15.00
- green salad, mung bean, coriander, nut, chilli crispy rice noodles served with Vietnamese dressing
VEGETARIAN-
Chef's special salad $14.50
- mesclun, grilled Haloumi cheese, avocado, kumara, nut & Asian dressing
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Warm salad $8.90
- rice vermicelli with sauteed seasonal five vege
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Vietnamese veggie salad $9.90
- rice noodles, carrot, cucumber, cabbage, mung bean, spring onion, mint, nut, chilli served with Vietnamese dressing
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Spicy beef noodles soup $14.90
- rice noodles, Vietnamese sausage, spicy lemongrass and shrimp paste broth, spring onion and herbs
Nearby Sample Menus
- Mango Pickle $1.60
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Pulau Rice
- Mildly spiced fried rice.
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Tandoori Mixed Grill (for one) $36.50
- Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
- Great India’s most Deluxe and newest Selection
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Newab Panir Tikka $12.50
- Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
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Tandoori Roti $3.00
- Traditional whole meal unleavened bread.
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Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
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Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
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Norma's delight $17.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
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Fish stack $17.50
- bubble & squeak stacked w dressed roquette, house smoked market fish & a poached egg topped w hollandaise
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Blackened fish $18.50
- spiced blackened market fish w dirty ice, coleslaw & remoulade
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Fish & curlies $17.50
- market fish fried southern style w curly fries, coleslaw & remoulade
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Breakfast enchiladas $15.50
- scrambled eggs, chiles & cheese rolled into two corn tortillas & baked in enchilada sauce
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Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
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The burns scramble $17.50
- eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
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Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
- Squid ring $0.90
- Blue cod $10.50
- Tarakihi $9.50
- Sausage $2.30
- Pineapple or cheese $1.00
- Hawaiian burger $6.20
- Blue cod $14.90
- Vege roll $2.60
- Si-Chuan Style Sautéed Chicken Pieces(Bonein)with Chili & Pepper corn (TC) * ººº $23.80
- Chives & Shrimp Dumplings 4pc $7.50
- Shredded Potato Salad (V) (TC) $7.50
- Ginger and Spring Onion Beef [Topside] Slices on Sizzling Plate $23.80
- ●Stir Fried Noodle, choose from the following
- -1kg (20pc) $85.00
- Double Cooked Pork Belly with Onion & Capsicum º $23.80
- Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
- -King Prawn $15.00
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Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
- -King Prawn $15.00
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Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
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●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
- -Squid / King Prawn $15.00
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Tom Yum Prawns $7.00
- Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
- -King Prawn $15.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- GF = Gluten Free / DF= Dairy Free
- Chocolate / Berry / Caramel $7.50
- Crumbed Fish Pieces with Wedges $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Hamburger with Wedges $7.50
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Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
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Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
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Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
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Balti Chicken Wings $7.00
- Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
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Choley Masala Balti $11.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
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Balti Chhole Bhatura $10.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
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Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
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Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
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Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
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Panhead Battered Onion Rings $7.00
- with tomato chili jam and BBQ sauce
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Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread
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Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
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Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
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Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
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The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
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Ploughman's $25.00
- glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
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Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
- Jasmine rice $2.00
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Mushroom & leek dumplings $15.00
- with bamboo & peanuts
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Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
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Seasonal Vegetables $7.00
- with oyster sauce
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Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
- Coconut rice $4.00
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Asian Greens $12.00
- with sesame oil & oyster sauce
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Vegetable spring rolls $13.00
- with sweet chili dipping sauce
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
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Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
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Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
- Goose Shack Cut Chips with Lemon Mayo $7.00
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Malaysian Curry $10.00
- Chicken / Lamb / Veggie
- Sambal Squids / Prawns / Seafood $13.50
- Kung Poh Pork / Chicken $11.50
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Egg Roti Chanai $9.00
- Chicken / Lamb / Veggie
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Malaysian Rendang $11.00
- Chicken / Lamb / Beef
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Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
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Banana Roti Chanai $9.00
- Chicken / Lamb / Veggie
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Mee Goreng $10.00
- Chicken / Seafood / Veggie
- venison with Cumin $22.00
- Szechuan style tofu $10.50
- Seafood Pattie $2.50
- Ham Sandwhich $3.00
- Ginger and Spring Onion Prwan $16.00
- Lemon Chicken $12.00
- Chcken nugget $1.00
- Chicken with pineapple and cashew nut $13.00
- Extra - $1.00
- Hamburger $5.00
- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- Bacon n Egg Slab $5.00
- Creamy Asparagus Case $2.50
- Custard Squares $4.50
- Mince n Cheese
- Sultana Scone $3.00
- Bacon, egg, sausage & toast $8.50
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Snack box $5.00
- 1 thigh & chips
- Chicken drum $2.00
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Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- Omelet-beef $8.50
- Chicken wing $1.50
- Any extra $1.00
- Sandwiches $3.50
Ngon
Phone
044721118
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dairy Free
103 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Vietnamese Menus
- Wellington Region Vietnamese Menus
