No 6 Cafe in Auckland Menu

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Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Mushroom, Chives, And Pecorino Omelette $18.5
Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
Poached Or Scrambled Eggs On Toast $12.5
Eggs Benedict On Campagne(GFA)
Wilted Green $17.50
Bacon $18.50
Cured Salmon (Akaroa) $19.50
Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
Add Madame $ 3.00
Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
Soup $15.50
- Creamy Leek, Potato & Bacon
Breads Are Available At Bakery $16.00

Bacon (3) $8.00
Roasted Tomatoes $6.00
Fried Okra And Herbs $5.5
Mushroom Medley $7.00
Emmental Cheese $4.50
Cured Salmon (Akaroa) $8.50
Black Pudding $8.00
Kransky (3) $6.50
Avocado $4.50

Nearby Sample Menus

Mixed Tempura $16.00
LUNCH SPEACIAL $16.80
- 1 main choose from steak chicken fish
SEAFOOD COMBINATION $72.00
- with entree set crayfish, scallops & squid
Scallops $15.00
Crayfish (120g) $40.00
Miso Katsu Don $15.00
Prawn Tempura $16.50
WAGYU COMBINATION $82.00
- with entree set wagyu steak & prawns

Quarter Chicken $8.90
- Small fraction, big reaction.
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
PERi-PERi chips (Regular) $4.50
Half Chicken $12.90
- Nothing half hearted here.
3 BBQ Thigh Fillets & Regular Side $9.90
Swiss Cheese $1.50
PERi-PERi chips (Large) $6.50
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.

ddukguc $13.00
- (rice-cake soup)
(L) $89.00
(Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
beoseot-jeongol $45.00
- (mixed mushroom hot pot)
naengmyeon $13.00
- (cold buckwheat noodles)
(Gamjatang) [Pork Backbone soup]
3. Avocado salad $8.00
- Avocado and seasonal vegetable with dressing
1. Chicken Teriyaki $12.00

-Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
Shio Tonkotsu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion $18.00
●Extra Toppings
Shoyo Tanpopo $15.00
-Butter $0.50
Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
- Special creamy pork base soup
-Cheese / Pickled Bamboo Shoot / BBQ Pork / Spring Onion / Leek / Mussel $3.00
-Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00

C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
House fries $4.9
Mushrooms $4.9
Snappers and fries $26.9
- Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
Crispy twice cooked pork belly $24.9
- Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries

Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
Chicken breast $30.00
- Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
Lamb $14.00
- Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
Mango & cardamon panacotta $15.00
- Served with vanilla bean ice cream and hazelnut praline
Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)

Gelato $11.50
- Italian gelato. Ask your waitress for today’s flavours
Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
With pesto $9.00
Spaghetti Bolognese $17.90
- Tomato based sauce with ground beef, garlic and parmesan.
Paesana $26.90
- Tomato, mushroom, gorgonzolla, mozzarella.
Calamari Fritti $17.90 E / $28.90 M
- Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
Fillet Mignon $36.90
- Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
With parmigiano $9.00

GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
ANIMAL RIGHTS (VEGETARIAN) $12.50
- We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Pineapple, Mango or Beetroot $1.00
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
Hashies $5.50
BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish

Honey chicken $ 12.90
Vegetarian $ 4.50
Bami goreng (noodle) $ 11.50
Eggs , mixed peas & veges , bean sprouts
Bacon $ 4.20
Vegetables $ 8.90
BBQ pork $ 10.50
Hawaiian $ 4.00

Fish Noodle Soup $9.80
Chicken Noodle Soup $9.80
Mee Goreng $10.80
Wat Ton Hor $11.80
Bbq Pork & Wonton Noodles $10.80
Singapore Fried Rice Noodles $10.80
Lam Mee $11.80
Seafood Noodle Soup $11.80

Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens

All Rolls and Sandwiches served with salad and gravy
Lamb S $12.00 / M $15.50 / L $19.50
Homemade Gravy S $2.00 / M $3.00 / L $5.00
We Also Do Catering
Q = Quarter / H = Half / W = Whole
Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
Roast Chicken Q $5.50 / H $10.90 / W $20.90
Kumara $0.80

Donut $1.00
Prawn $12.00
Prawn $12.00
Chicken $9.00
Pork $10.00
Vegetable $8.00
Bacon & Egg $4.50
Prawn $12.00

Salad $6,
Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
Bacon $5
Ice cream sundae
- - With chocolate or berry sauce and chocolate wafer
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
Pancakes
- 1 pancake with banana, maple syrup and bacon

Assorted fresh Sashimi & Nigiri sushi $42.00
- Please ask your waitress for today's market fish -Fresh raw fish on vinegared rice
Yakisoba with seafood $17.00
- Stir fried egg noodles with seafood & vegetables
Vegetable roll sushi $12.00
- Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi
Prawn tempura roll sushi $15.00
Vegetable Tempura $12.00
Slow cooked beef tonguePan fried with Kura original sauce $17.00
- served with wholegrain mustard
Purin custard $ 7.00
- Homemade Japanese custard For +18 years and over!
Sashimi & beef Tataki lunch box $21.00
- Assorted sashimi, beef tataki, egg omelette, soybeans and salad