On the Rocks Sumner in Christchurch Menu

STANDARD PIZZA STANDARD PIZZA
  • Standard pizza $16 / $18
    • Thick base / Thin base
  • Carnivore $16 / $18
    • Pepperoni, salami, ham bacon, cananossi, complete with your choice of sauce : BBQ, tomato or honey mustard
  • Summer hit $16 / $18
    • Salami, ham, onions, mushrooms, bacon, pineapple & our special pizza sauce & cheese
  • On the rocks special $16 / $18
    • Tuna, mushrooms, tomatoes, onions topped with garlic mayo and lemon pepper & our special pizza sauce & cheese
  • Hawaiian sunset $16 / $18
    • Ham, pineapple and heaps of cheese & our special pizza sauce & cheese
  • Bud teaser $16 / $18
    • Pepperoni, tomatoes, capsicum, onions and chilli & our special pizza sauce & cheese
  • Meatless $16 / $18
    • Tomatoes, pineapple, onions,mushrooms, capsicum, olives and jalapeno & our special pizza sauce & cheese
FRIES FRIES
  • Small fries with dipping sauce $4.50
  • Large fries with dipping sauce $7.50
SEAFOOD PIZZA SEAFOOD PIZZA
  • Seafood pizza $18 / $20
    • Thick base/ Thin base
  • Sea delight $18 / $20
    • Salmon (smoked)capers, avocado, onions and cream cheese & our special pizza sauce & cheese
  • Esplanade catch $18 / $20
    • Shrimbs, mussels, calamari, tomatoes,onions, lemon pepper & our special sauce & cheese
CHICKEN PIZZA CHICKEN PIZZA
  • Chicken pizza $18 / $20
    • Thick base/ Thin base
  • Wakefield trio $18 / $20
    • Chicken, bacon, pepperoni, onions, capsicum and smoky BBQ sauce
  • Scarborough $18 / $20
    • Chicken, salami, bacon, camembert, pineapple and onions & our special pizza sauce & cheese
  • Sweet as $18 / $20
    • Chicken, camembert & cranberry sauce
  • Cave rock $18 / $20
    • Chicken, pine nuts, onions, cream cheese, rosemary and apricot sauce
  • Thai summer $18 / $20
    • Chicken, capsicum,onions, peanut satay, sweet chilli sauce
  • The surfer $18 / $20
    • Chicken, ham, bacon, honey mustard, onions, gherkins, smoked cheddar cheese & our special pizza sauce & cheese
  • Marriner mex $18 / $20
    • Cajun chicken, onions, tomatoes, avocado, salsa with sour cream
  • Beach $18 / $20
    • Chicken, cabanossi, cajun herbs, capsicum, olives, onions, garlic chilli, tomatoes & our special pizza sauce & cheese
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • Vegetarian pizza $16 / $18
    • Thick base/ Thin base
  • Vego $16 / $18
    • Mushrooms, onions, tomatoes, olives, blue cheese & our special pizza sauce & cheese
  • Veg sensation $16 / $18
    • Camembert, pineapple, avocad, cashew nuts, onions and mushrooms & our special pizza sauce & cheese
  • Delizioso $16 / $18
    • Feta cheese, tomatoes, olives, mushrooms, onions, garlic & our special pizza sauce & cheese
SALADS SALADS
  • Salads N/A
    • Made fresh with your choice of dressings, mayonnaise, balsamic vinegar, honey mustard, french, ranch or garlic aioli
  • Fresh green salad $6
  • or with chicken and bacon $8
  • or with avocado, olives and feta cheese $8
  • or with shrimbs tomato and onion $9
DESSERTS DESSERTS
  • Ice cream sundae with topping sauce & cream (strawberry, chocolate or caramel) $6
  • Fruit salad ice cream & whipped cream $8
  • Banana split with ice cream & whipped cream $9

Nearby Sample Menus

  • -Add bacon $3.00
  • -Add beef patty $3.00
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Grilled chicken breast $4.00
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Pork Curry on Fried Rice $9.50
  • Tomatoes $2.50
  • Roast Pork Tomatoes on Rice $11.00
  • Chicken Pineapple on Rice $10.50
  • Mixed Vegetables Chow Mein $8.50
  • Roast Pork Fried Rice $10.50
  • Pineapple $2.50
  • Lemon Chicken $10.00
  • Chicken and Cranberry
  • Steak and Sweet
  • Chicken, Corn & Plum Sauce Quiche
  • Steak and Cracke
  • Mince Pies
  • Steak and Mushroom
  • Chicken and Satay
  • Mince and Curry
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​French fries with aioli & ketchup $8.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Polenta fries with mayo $8.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Steamed vegetables $8.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • Big AZZZ $22.00
    • good grief it’s huge, upsized from any of the above selections (served without fries)
  • Black Doris Duck n/a
    • Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
  • Eggs Benedict $18.00
    • 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
  • Regular AZZZ Beef Burger $17.00
    • caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Large $20.00
  • Chicken yaki udon $11
  • Udon noodle $10
  • Nigiri Sushi N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Seafood udon $13
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Sushi Roll N/A
  • Vegetarian yaki udon $11
  • Risotto of the Day N/A
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Pasta $15
    • with bacon and cheese
  • Creme Brulee $10
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • Pasta of the Day $22
  • Duo of Lamb $36
    • spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
  • PORTOBELLO MUSHROOM(GF) $17.00
    • canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • BEEF FILLET 180gm $38.00
    • grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Rustic fries, aioli(GF)(DF)
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
    • plain, anchovy and parsley butter
  • Steak & Onion Patty $2.10
  • Bacon Burger $4.20
  • Hawaiian Burger $5.00
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Giant Burger $5.50
  • Corn Nuggets6 for $3.00
  • Double Meat Burger $4.30
  • Chicken Nuggets each $0.70
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Nasi Lemak $14
    • Coconut rice with peanuts & condiments (gf)
  • Or Malaysian Spiced Chicken (gf) $17
  • Woo Chilli Sauce $3
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Hainanese Chicken And Rice $26
  • Flat White $4.40
  • Bazarer Goru $18.90
    • NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
  • Bareer Tomato curry $18.90
    • A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
  • Tea - Herbal $3.90
  • Tea - English breakfast $3.90
  • Spicy Garlic Murghi $20.90
    • Chicken cooked in specially blended garlic and fresh spices creamy sauce
  • Aloo Parantha $4.90
    • Naan bread stuffed with potato, herbs and spices
  • Nobanno aromatic crab $13.90
    • Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Beer Buttered
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Chicken & Mushroom $4.50
  • Mince Savouries $1.50
  • Mince $4.50
  • Mini Biscuits $1.8 / $21.6
  • Steak & Mushroom $4.50
  • Sausage Rolls $2.5 / $30
    • Plain and cheese
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Mini Chicken Kebabs $2 / $24
  • Garlic Pretzel Bread $9.00
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Smoked salmon & cream cheese $8.50
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • BLT $7.00
    • Bacon, lettuce, tomato, mayonnaise
  • Vegetarian $6.00
    • Onion, tomato, mushroom, cheese
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
On the Rocks Sumner

On the Rocks Sumner

location

Address

1 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033266371

email

Email

None

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 11 PM Fri 10 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
1 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand