Petrah Souvlaki Limited Hanmer Springs in Canterbury Menu -

Nearby Sample Menus

Squid with Black Bean Sauce ( Reg/ Med ) $16.00/ $22.00
Vegetarian Chow Mein ( Reg/ Med ) $10.00/ $16.00
Honey Roast Pork Fried Rice $10.00/ $16.00
Chinese Vegetables with Oyster Sauce ( Reg/ Med ) $11.00/ $16.00
Mussels with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $21.00
Pork with Cashew Nuts (reg/ med) $16.00/ $23.00
Pork Deep Fried Dumpling 1/2 Dozen $6.00
Singapore Fried Rice Noodle (Spicy) $10.00

Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Pizza $14.00 - $25.00
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants

Meat Patties $2.20
Chicken Nuggets (Dozen) $10.00
Sole Fillets (Crumbed) $5.70
Bacon Corn Patties (Crum Bed) $2.60
Mussels (Dozen) $10.00
Oysters In Season $10.00
Wontons (Dozen) $10.00
Corn Patties $2.50

Seafood Basket $24.00
- Fish, squid, prawns, mussels, scallops and chips
Vegetarian Meal $20.00
- Fettuccine pasta of the day, see waitress for details
Ploughman's Platter $34.00
- selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)
Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
Paddy's Panini $17.00
- smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
Killybegs Seafood Chowder $18.00
- A hearty local favourite; thick creamy seafood soup
Basket of chips $10.00
Carrick Warm Chicken Salad $20.00
- served with minted yoghurt dressing

Fries $5 / $9.5
Buttermilk Belgian Waffle - bacon, banana, yoghurt , maple syrup $19.5
Eggs Benedict - free range eggs, Bacon , Mushroom or Spinach $18.5
Pâté - chicken liver, port wine jelly, toasted ciabatta $19.5
Wind jammer Break fast - herb sausage, bacon, black pudding , potato hash, poached free range eggs, tomatoes, mushrooms $24.5
Greek Salad $8 / $14
Marinated Sicilian & Kalamata Olives $11
Edamame Beans , garlic butter $9

NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
PORK RIBS $12.00
- pork ribs served with thick cut fries
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad

Combination Fried Noodles $12.50
Chicken Foo young $12.00
Cashew Nuts $4.00
Pork mushroorm on Rice $12.00
Steak tomato on rice $12.00
Lemon Fish $ 12.50
Crispy Chicken Half $10.00
Porik on Noodles $12.00

Prawn Chow Mein $10.00
Mini Donuts 1/2 doz $3.00
Roast Pork & Cashewnuts $12.50
Roast Pork Foo Young Egg $11.00
Pottle Fried Rice $5.00
Jam Rap $2.00
Onion Ring (each) $0.50
Extras $1.00

Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50

- or individually - creamy havarti $6.00
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
- or individually - creamy brie $6.00
Large $23.00
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli

EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
Pan fried calamari with chorizo (DF)
CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon

Toasted flatbread with warm chilli and cheese dip $8.00
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
Polenta Chips, sea salt, roasted rosemary $8.00
Garlic and Parsley Toasted Ciabatta $10.00
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce

No:09 Ham and salad sandwich $6.50
- Ham, Lettuce, peppers, tomato, cheese, Red onion
No:10 Porterhouse Steak burger $22.50
- Gourmet Steak burger with a choice of two sides
Add Spinach for $1.00
Add Spinach for $1.00
No:04 Farm House 2 Option $12.50
- Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
No:25 Hawaiian $22.50
- Shaved ham, Pineapple pieces with our Allure special 3 Cheese Topping and our homemade Tomato sauce, on a crispy base
Seafood Chowder does not come with any sides.
No:01 Chocolate Fudge Cake $10.00
- Served with Ice cream, whipped cream and fresh fruit

Salmon Loaf $10.50
- With a selection of dips
Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
Salmon Loaf $8.50
- With garlic butter
Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
Beef Burger $ 18.00
- 200g beef pattie topped with bacon, onion rings, tomato, lettuce & sauced with bbq and aioli

Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
French fries with garlic aioli $6.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50

Petrah Souvlaki Limited Hanmer Springs