Plaza Cafe in Dunedin Menu

BREAKFAST MENU EVERY DAY BREAKFAST MENU EVERY DAY
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
KIDS BREAKFAST MENU KIDS BREAKFAST MENU
  • Egg breakfast $5.00
    • Poached egg on toast
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Toast Breakfast $3.00
    • Marmite toast soldier

Nearby Sample Menus

  • Panino Toastie $12.00
    • prosciutto cotto, piccanti, pesto, mozzarella
  • Quattro Stagioni $24.00
    • ham, artichoke, mushroom, anchovy, olive
  • Tiramisu $8.00
  • Granola, seasonal fruit, yoghurt $12.00
  • Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
  • Napoletana $23.00
    • tomato, mozzarella, anchovy, caper
  • Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
  • Margherita $21.00
    • mozzarella, tomato, basil oil
  • Fried Pork Balls (6) (GF) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Vietnamese Spicy Fried Noodle With Basil $15.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • Served with steamed jasmine rice
  • Pad Thai (GF) (V) $15.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Nasi Goreng (GF) (V) $15.00
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Yum Seafood Salad (GF) (V) $15.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
  • Massaman Curry (GF) (V) $15.00
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Gf = gluten free
  • Kofta Shish Small$13.00/Large$19.00
    • Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
  • Chicken Doner Small$12.00/Large$15.00
    • Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Hummus $4.00
  • Muska Boregi $19.50
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
  • Pilic Kebab Small$16.00/Large$20.00
    • Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Shashlik Kebab Small$16.00/Large$21.00
    • Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Extra skewer
    • Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
  • -12" $19.00
  • -20" $45.00
  • Cookie pizza $19.00
    • Please ask our staff for today's flavor.
  • -20" $45.00
  • -12" $19.00
  • -20" $45.00
  • -12" $19.00
  • -12" $24.00
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • -or  bacon, banana & maple syrup $17
  • Seafood chowder $18
    • W toasted ciabatta bread
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
  • Sushi Bento $24.00
    • Served with sushi rolls and nigiri
  • Curry Udon $10.00
    • mild vegetable curry udon
  • Prawn Tempura Roll.
  • Fresh Tuna
  • Sukiyaki Vegetables $12.00
    • stir fried udon with vegetables and sukiyaki sauce
  • Teriyaki Beef $15.00
    • grilled beef with teriyaki sauce
  • Yakiniku Beef Don $12.50
    • griled and marinated beef and onion
  • -12 Pieces $12.00
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Mini Spring Rolls per Dozen $5.00
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • Sambal Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
  • Wanton Noodle Soup $10.50
    • Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Grilled corn cobs(GF,V) $8.00
    • with butter lime
  • Corn chips(GF,V) $9.00
    • with hacked avocado guacamole
  • SNACKS & STARTERS
  • Chipotle chicken $13.00
  • Pulled pork sliders $12.00
    • with apple salsa and crackle
  • Chipotle chicken $22.00
  • Smokey Mexican beef $23.00
  • Achiote shrimp $17.00
    • with cucumber & tomato salsa
  • Shoestring Fries $6.50
  • Basil Pesto $2.00
  • Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
  • Vietnamese BBQ Pork Baguette $12.50
    • Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
  • Beetroot $2.00
  • Kiki's Poutine $9.50
    • Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
  • Bacon $4.00
  • Choose your Sauce $1.00 ea
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
  • Barra Kebab (5 Pcs) $14.00
    • tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
  • Chicken Naan $5.00
    • naan bread with a stuffing of coarsely chopped chicken tikka
  • Paneer Butter Masala $13.00
    • homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
  • Lamb Seekh Kebabs (5 Pcs) $14.00
    • fine lamb mince kebabs
  • Veg-Jaipuri $14.00
    • popular pajasthani curry
  • Garlic Naan $3.00
    • buttered naan bread topped with crushed garlic
  • Aloo Gobi $13.00
    • potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Chicken $14.00
  • Sweet & Sour Pork $22.00
  • BBQ Pork Egg Foo Yong $22.00
  • Deep Fried Tofu with Ginger & Spring Onions in Soy Sauce $18.00
  • Prawn & Vermicelli in XO Sauce $30.00
  • Assorted Veg in Black Bean / Black Pepper Sauce $18.00
  • Boneless Blue Cod in Sweet Chilli Sauce $30.00
  • Venison Stir Fried served with Crispy Crackers $26.00
  • Deep Fried Hot & Spicy Squid $24.00
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Open Steak $21.00
    • 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
  • Crumbed Mushrooms (V) $12.00
    • Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
  • Caesar Salad $17.00
    • Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
  • Open Chicken $17.00
    • Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • DC Burger $22.00
    • Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
  • Eggs Benedict Stack $17.50
    • Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Smoked Salmon $3
  • Artisan toast $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Spinach $3
  • Ham $3
  • Hashbrown $3
  • Eggs (2) $3
  • Hollandaise $3
  • Large sausage roll $14.00 per doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • Steak $6.00
  • Steak & Cheese $1.95
  • Bacon & Egg (open) $1.95
  • Pastry $4.90 per kg
  • Sausage, Egg & Onion $10.50 per doz
  • Cheese & Bacon $1.95
Plaza Cafe

Plaza Cafe

location

Address

Anzac Ave Forsyth Barr Stadium, Dunedin North, Dunedin

phone

Phone

034795367

email

Email

None

clock

Opened hours

Mon - Fri 7.30am - 8pm Sat & Sun 9am - 4pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash

Location
Anzac Ave Forsyth Barr Stadium, Dunedin North, Dunedin
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