Purangi Winery Pizzeria in Waikato Menu

Nearby Sample Menus

Beef carpaccio - beetroot - horseradish - puffed rice $19
Chickpea chips - chipotle crème fraiche $10
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Rocket - pear - parmesan $8
Eggnog ice cream & gingerbeer float $8
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Fromage blanc tortellini – date – pinenuts $17
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25

Mac and cheese balls $12.00
- truffle mayo
200g Jerk chicken, lime and coriander sauce $12.00
Churros a chocolate with cream and cinnamon sugar $12.00
Beer battered fries, garlic aioli V $8.00
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
RasPberry and white chocolate Brulee and shortbread GF $12.00
Southern fried chicken $21.00
- sRiracha apple slaw
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress

Curry Chicken Udon $14.50
Teriyaki Chicken $14.50
- Don
Regular Donburi & Coke Combo $15.00
Prawn Tempura
- Udon
Teriyaki Chicken
- Udon
Teriyaki Tofu $14.50
- Don
Seafood Udon $11.50
Curry Chicken $15.50
- Katsu Don

Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter

Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Mushrooms, Tomato, Egg, GF Bread $3.5
Focaccia/ Health Bread/ GF Bread $
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Avo, Goats Cheese, Hollandaise $4
Bacon + Egg Bap $15
Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche

Prawn twists $10.00
- Served with garlic aioli
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Thai beef kebab $8.00
- Served with a peanut sauce
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
●Shared plates
Fries $7.50
- Served with our secret blend of spices and garlic aioli

Garlic Bread $8
- Warm French stick with garlic butter
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing

BLT Bagel w honey mustard full portion $14.50
Toasted Muesli $10.50
- w yogurt & fruit
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Eggs Benedict w salmon $17.00
Eggs Benedict w bacon $16.00
Eggs Poached or Fried $9.00
- w toasted ciabatta
Bacon & Eggs $13.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce

Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Bacon $17.50
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Seasonal steamed vegetables $7.00
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Side salad $7.00

-2 Filling $6.90
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
·Fries
- Served with tomato sauce. Aioli extra
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
Granola $10.90
- House made granola, greek yoghurt, berry compote
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta

Chicken Donburi $15.00
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Curly fries $8.50
Additional sides $6.00
- House smoked salmon
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50

Mushroom $3.00
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
Free range egg $2.00
Jaffles-Gourmet Toasted Sandwich $10.00
Cheese $2.00
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta

Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Add 8 Prawns $8.00
Add Fries $4.00
Salad $6.50
Add Fries $4.00

Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Purangi Winery Pizzeria

Waikato Region > Waikato > Purangi Winery Pizzeria

Address

501 Purangi Road, RD1, Whitianga, Cooks Beach, Waikato, 3591, New Zealand

Phone

078663724

Email

None

Opened hours

Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: 10:30 AM – 7:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegan , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Bar Scene , Seating , View , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Purangi Winery Pizzeria in Waikato Menu

Nearby Sample Menus

Purangi Winery Pizzeria

Waikato Region > Waikato > Purangi Winery Pizzeria

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

501 Purangi Road, RD1, Whitianga, Cooks Beach, Waikato, 3591, New Zealand

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