Satay Delights in Wellington Menu

Satay Delights in Wellington has no menu available, but can choose from many other options such as Beef Schnitzel or Real Beef Burger from The Bruhaus. Navs Kitchen offers many options including Chicken Stir Fry with Vege and Beef Stir Fry with Vege. Picnic Cafe includes a wide range like Picnic Toasted Granola or Warm Apple Pie. Edamame and Garlic bread sticks from . The Apartment offers Satay Me and BRAISED PORK.

Nearby Sample Menus

  • Margherita $9
  • Caprese $9
  • Salsiccia $9
  • Artichoke $9
  • Panzanella $9
  • Marinara $9
  • House Antipasti $9
  • Fresh Arugula $9
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • 3 pcs $5.90
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • S $3.50
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Garlic mash and gravy $4.50
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Steamed vegetables $4.50
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • House salad $5.50
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Toast and jam or peanut butter $ 7.50
  • Salami and aged cheddar on rye $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Spicy steamed bone $16.50
  • Farmhouse fried noodles $13.50
  • Squid $2.00
  • Lamb $1.50
  • Braised pork balls in gravy $16.50
  • Sanjiang's fish $19.50
  • Fried shrimp in hot spicy sauce $18.50
  • Vinegar steamed lamp $16.90
  • Apple Tea $2.50
  • Zucchini & Carrot $8 / $9
  • Lamb & Chips $10.00
  • Mixed Vege $8.5 / $9.5
  • Lamb Shish $12.00
  • Baklava $3.20
  • Lamb Sml $9 / Lrg $10
  • Garlic Bread $4.00
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • CHICKEN VINDALOO $16.00
    • a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
  • CHICKEN MANCHURIAN $16.00
    • chicken balls cooked in a special sauce
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • CHICKEN LABADAAR $15.00
    • fresh boneless chicken cooked with red capsicum, onion and creamy gravy
  • PANEER TIKKA MASALA $16.00
    • home made paneer(cottage cheese) cooked in chef's special sauce
  • KADHAI PANEER $16.00
    • homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Toast & Bagel Selection
  • crispy bacon $16.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Soup of the Day $12.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Roast chicken
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Chicken curry $10.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • SPICY BULGOGI $13.50
  • GARLIC SOY DAKGALBI $13.50
  • CHICKEN RAMEN $13.50
  • CORN FRITTERS $13.50
  • PORK BIBIMBAP $15.00
  • KIMCHI MANDU $5.00
  • PORK MANDU $5.00
  • Duck with Ginger and Spring Onion $24.80
    • Duck meat and skin with ginger and spring onion in Hot Son sauce
  • Sour and Spicy Won Ton Soup $7.00
  • Sichuan Lobster Seasonal Price
  • Chicken Fried Rice $14.80
  • Chocolate Blessing $8.00
    • Ice cream with chocolate sauce
  • Orange Beef $22.80
  • Deep Fried Duck (1/2) $25.80
  • Diced Chicken in Garlic Sesame Sauce $12.00
  • Teriyaki Chicken
  • BBQ squid on rice
  • Rice paper roll, avocado, veges
  • Seaweed Salad
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • (delicious homemade traditional Japanese octopus dumplings)
  • Inari boat with seaweed salad
  • Miso soup small $1.30
  • Mixed vegetarian $7.50
  • Chicken $9.50
  • Mixed $9.50
  • Lamb $8.50
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Mixed dip $7.00
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Chicken $12.00
  • -8 $114.90
  • ●Diced chicken/Lamb /prawn harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
  • Vegetable Stew Kerala style $ 16.90
    • Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
  • Paneer & Garlic Kulcha $5.50
  • Bhuna Gosht $20.50
    • Lamb cooked with ginger, garlic, onions and spices
  • ●Vegetarian Platter
    • Platter of assorted vegetarian entrees
  • Vegetable samosa $6.50
    • Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices
  • ●Tandoori Platter
    • Platter of assorted Non -Vegetarian tandoori entrees
  • Seasoned wedges with sour cream $6.5
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Hollandaise sauce/Chutney $1.5
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Thai Green Curry (customer favourite) $19
    • You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Satay Delights

Satay Delights

location

Address

4/151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857179

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
4/151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand