Malaysian restaurant and takeaway menus in Wellington
Pandan Asian Cuisine
Asian, Chinese, Indian, Malaysian, Vegetarian, Vegan
5 Melling Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Pandan Asian Cuisine Sample Menu
|
Lamb Sambal
Sambal is traditional Malay, Indonesian dish. Where a combination of chilli, pandan leaf, exotic spices are cooked to become fiery hot gravy |
Large $17.50 Med $14.00 |
| Seafood | $15.00 |
|
Butter Chicken
Chicken pieces marinated overnight, grilled and cooked with rich butter sauce (House speciality) |
Large $17.00 Med $13.50 |
|
Mango Chicken
Chicken pieces marinated overnight, grilled and cooked with rich mango sauce |
Large $17.00 Med $13.50 |
|
Lamb Rogan Josh
Lamb cooked in onion gravy ground spices, almond and finished with yoghurt |
Large $17.50 Med $14.00 |
Cinta Malaysian Kitchen
Asian, Chinese, Thai, Malaysian
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cinta Malaysian Kitchen Sample Menu
|
Chicken Curry
Chicken fillets & potatoes cooked in curry & coconut cream . |
$12.00 |
| Steam Rice | $2.00 |
|
Curry Puff
4 pcs of deep fried Malaysian style curry vegetarian samosa. |
$6.50 |
|
Nasi Lemak
Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >> |
$11.00 |
|
Hainanese Chicken Rice
Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth. |
$13.00 |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
|
Taukua Sumbat (v)
Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce |
$6.90 |
| Otak-Otak | $8.90 |
|
Nyonya (med)
traditional curry with potatoes |
n/a |
|
Kapitan (mild)
creamy curry with lemongrass & kaffir lime leaves |
n/a |
|
Nasi Goreng (v)(gf)(pf)
Fried rice topped with a fried egg |
$13.90 |
Satay Me
Asian, Malaysian, Street Food
Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Satay Me Sample Menu
| TERIYAKI CHICKEN ON RICE 7 SALAD | $10.00 |
|
THE DUO
2 satays, 2 wraps, 2 rice, 1 roti |
$10.00 |
|
MEE ROJUK
3 satays, noodle, salad |
$10.00 |
| Roti | $0.60 |
| Udon Noodle Soup | $6.00 |
Coriander Sample Menu
| POTATO WITH CHICKEN | $9.00 |
| EXTRA RICE | $3.50 |
| COMBINATION | $12.00 |
| COMBINATION | $14.00 |
| SEAFOOD | $14.00 |
Curry Town Sample Menu
| Cheese & Garlic Naan | $5.00 |
|
Vegetable Pakora
Fresh vegetables battered with chickpea flour & deep filed in oil. |
$5.50 |
|
Chicken/Lamb Tikka Lababdaar
Meat pieces cooked with onion, garlic, tomato and home made cottage cheese in a very smooth gravy. |
$15.50 |
|
Side Dish Platter
A selection of the above four |
$8.00 |
|
Vegetable Madras
Fresh vegetables cooked in a typical South Indian sauce with curry leaves. |
$14.50 |
Satay Village
Asian, Chinese, Malaysian
58 Ghuznee Street, Wellington, Wellington, 6011, New Zealand
Satay Delights
Asian, Chinese, Malaysian
4/151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Curry Capital
Thai, Indian, Singaporean, Malaysian
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
Tawa Fish Supply
Chinese, Fish & Chips, Malaysian, Fast Food
Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
Tawa Fish Supply Sample Menu
| CURRY AND RICE ROLLS | $2.50 |
| PORK | $11.00 |
| 1/2 DOZ OYSTERS | $16.00 |
| HAM | $2.50 |
| CHICKEN | $11.00 |
Singapura
Asian, Chinese, Singaporean, Malaysian
100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Roti Corner
Malaysian, South Indian
145 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Roti Corner Sample Menu
|
Prawn Curry
Served with basmathi rice. (With vegetables.) |
$16.00 |
|
Lamb Kurma
Ground cashew nut, coconut cream with selected spices. Served with basmathi rice. |
$18.00 |
|
Chicken
Stir fried rice with egg and vegetables. |
$14.00 |
|
Vegetable Sambal
A Malaysian dish cooked in thick gravy of onion, ginger, garlic, lemon grass and spices. Served with basmathi rice. |
$14.00 |
| Hot Sambal | $3.00 |
Enjoy Takeaway
Fish & Chips, Malaysian, Fast Food
62 Kilbirnie Crescent, Kilbirnie, Wellington, Wellington, 6012, New Zealand
Enjoy Takeaway Sample Menu
| Corn Fritter | $2.50 |
|
Meal Option
half scoop of chips & can of drink |
$3.00 |
|
Fillings
cheese, tomato, mushroom, egg, pineapple, onion, capsicum |
$1.00 |
|
Cranberry
Bun lettuce red onion chicken crumbed brie bacon and cranberry sauce |
$8.50 |
| Bacon Fritter | $2.50 |
Papa Satay House Sample Menu
| Chicken stir-fry with seasonal veg’s | $15.90 |
|
Papa's ‘Almond Kurma corner
A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN |
$15.90 |
|
Spring Rolls 4 per serving
mini crispy crackly skin filled with light, full of tender crisp vegetables |
$3.00 |
|
Papa's Gulai Corner
Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn |
$18.90 |
|
Papa's Rendang Corner
Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN |
$15.90 |
KL Malaysian Food Stall
Malaysian
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Rempah Malaysian Sample Menu
| Sambal Belacan | $3.00 |
| Sambal Sauce | $3.00 |
|
CHICKEN SAMBAL
tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large |
$10.00/$13.50 |
|
VEGETABLE STIR FRY
wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >> |
$11.00 |
|
MEE REBUS
Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN |
$11.00 |
Eat Asian
Asian, Chinese, Malaysian, Fusion
100 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Eat Asian Sample Menu
| Wat Tan Hor | $9.90 |
|
Gang Kiewwan
chicken/ pork/ beef in green curry, veges with coconut cream |
$9.90 |
| Hokkien Mee | $9.90 |
| Large | $13.50 |
| Chicken/ pork/ beef stir fried garlic with onion & chilli sauce on rice | $9.90 |
Magic Kitchen Sample Menu
| -Beef with Black Bean Sauce / Beef with Ginger and Spring Onion | $16.00 |
|
●X.O: Sauce Ho Fun
Stir fried Ho fun with XO sauce |
|
|
Steamed Dim Sims
Pork and prawn dim sims |
$6.00 |
| ●Sides | |
|
-Ting Zai
Duck, seafood and peanuts |
$8.00 |
Capital Market
Asian, Thai, Italian, Vietnamese, Singaporean, Malaysian, Fast Food, Vegan, Sri Lankan, Gluten Free
151 Willis Street, Wellington 6011, New Zealand
The Oaks Satay Noodle House
Asian, Chinese, Thai, Malaysian
71-81 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Billie Chu
Asian, Thai, Indian, Vietnamese, Singaporean, Malaysian, Street Food
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
Satay Malaysia Sample Menu
|
Seafood Laksa:
Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying. |
$17.90 |
|
Dahl Curry with Roti Chanai and Rice:
Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry |
$9.00 |
| Breads | |
| ●Vegetarian | |
|
Gado Gado:
Seasonal vegetables stir fried and served with homemade peanut sauce |
$13.90 |
Satay Delights Sample Menu
| Deep Fried Chicken Wings | $8.00 |
| Foil Wrapped Grill Fish / Squids / Prawns | $12.50 |
|
Bee Hoon Goreng
Chicken / Seafood / Veggie |
$10.00 |
| Roti Telur (Egg) | $4.50 |
| Dumpling Laksa | $11.00 |
Istana Malaysia Restaurant
Asian, Malaysian, Gluten Free
1 Allen Street, Te Aro, Wellington, 6011, New Zealand
Istana Malaysia Restaurant Sample Menu
|
Nasi Lemak
Served with Beef Rendang, egg, Shrimp Sambal and condiments |
$10.00 |
|
Stir-fried Seasonal Vegetables with Tofu
Stir-fried vegetables with bean curd in oyster and soy sauce |
$16.90 |
| Roti Chanai | $3.50 |
|
Curry Laksa
Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken. |
$18.90 |
| Peanut Sauce | $3.00 |
Mint Indian & Malaysian Restaurant
Asian, Indian, Malaysian
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon
Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon Sample Menu
|
Roast Duck Mee Goreng
egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available) |
$24.00 |
|
Malai Chicken
tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked |
$1600 |
|
Spice Grill Chicken Satay
topped with our warm housemade peanut sauce |
$16.00 |
|
Bali Prawns
with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth |
$26.00 |
|
Stuffed Naan
filled with cream cheese, bacon & chilli jam then tandoor baked |
$9.00 |
Banana Leaf Sample Menu
| Coconut Rice | $2.5 |
|
AMBAL TOFU
Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies. |
|
|
FISH CUTLET (2 pieces)
Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yogurt |
$8 |
| Raita | $3 |
|
MIXED PLATTER FOR 1
A combination of all our best-selling starters – chicken satay, ayam percik, fish cutlet, popiah & curry puff |
$15 |