Sushi & Sushi in Auckland Menu

PACKS PACKS
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Vegetarian Pack $6.90
  • Teriyaki Chicken Combo $9.50
HOT FOOD HOT FOOD
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Fried Dumplings (12Pcs) $7.90
SUSHI SUSHI
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Teriyaki Chicken Combo $9.50
  • Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Fresh Tuna $8.50
  • Vegetarian $6.90
  • Prawn Combo $10.50
  • Mini Roll $5.00
  • Inari $4.50
  • I Love Salmon $14.90
  • Grilled Salmon & Salad $9.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs

Nearby Sample Menus

  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • Eggplant Parmigiana $16.00
  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
  • Donut $1.00
  • Chicken & Noodles $8.50
  • Oyster $1.80
  • Squid $13.00
  • Combination Meats & Won Ton $9.50
  • Pork $9.80
  • Chicken & Pineapple $10.50
  • Curry Prawn $12.50
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • DORY $6.90/$9.90/$12.90
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • Chicken Kara-Age Don $11
    • With fried pieces sweet & sour sauce
  • Unagi Don $18
    • With kabayaki grilled eei
  • Squid Katsu $5
    • 4 pieces with sweet chili mayo
  • Tofu $11
  • Add $1
    • Cheese Topping
  • Chicken $13
  • Katsu Gozen
    • With 2 Dipping sauces, homemade katsu sauce & non-oil shiso dressing
  • Chicken $15
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Hot chips $8.50
  • Lamb shank $29.80
    • With mashed potatoes and spicy gravy
  • Garden salad $12.00
    • With olives and feta cheese
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • Fish sliders $22
    • With chips
  • Chicken & corn soup $12.00
    • With toast
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • Rump $48.00 250g
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Grain fed, Tasmania, Australia
  • Onion Rings $12.00
  • A selection of the Chef’s three favourite cuts Market Price
  • Red Wine Jus N/A
  • Bowl of chicken rice $2.00
  • Curry king fish collar vermicelli soup $20.00
  • Tom yum ling fish collar vermicelli soup $20.00
  • Fish head (ling fish collar) vermicelli soup $18.00
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Nasi goreng $11.90
    • Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Sambal eggplant $18.00
    • Eggplant cooked with shrimps and sambal sauce
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • -vegetarian $16.50
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • spicy vege soup with bowl of rice R($11)/($13)
  • beef with spicy and sweet sauce S($20)/M($28)/L($36)
  • stir fried of combination veges and sliced squid and sea- cucumber $34.00
  • spicy vege and seafood soup with bowl rice R($13)/L($15)
  • shrimp with thick sweet sauce S($25)/M($38)/L($54)
  • chicken with thick sweet sauce S($20)/M($28)/L($36)
  • pork with thick sweet sauce S($20)/M($28)/L($36)
  • combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
  • -add house-cured bacon $4.00
  • Smashed avocado $6.00
  • Pork scotch $18.00
    • Cranberry-wine glazed
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Espeto sausage $8.00
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • Doolan's Beef Burger $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Wedges $14.95
    • With sour cream & salsa - Add bacon & cheese $3.50
  • Steak, Egg & Chips
    • Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
  • Garlic Prawns $15.95
    • Pan fried with garlic & chilli served with toasted garlic bread
  • Sweet Corn Fritters $14.50
    • Fresh spinach, sour cream & sweet chilli sauce - Add bacon $3.50
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • - Green Salad with Honey Mustard Dressing $6.95
  • Sides
  • SPECIAL $8.00
    • any two choices with a chicken thigh & a can of soft drink
  • PACK $13.00
    • 2 thighs & 3 drums
  • B4 $4.50
    • 6x chicken nuggets, 1x can of spree (with chips $6.00)
  • A2 $17.50
    • 2 x chicken thighs, 2 x chicken drums, 1 x chips or steamed veggies, 1 x coleslaw or 5 garlic bread, 1 x 1.SL of soft drink
  • Dim Sim $2.00
  • Spring Roll $1.50
  • Garlic Bread $0.60
  • Chicken Kebab $2.50
  • Sausage roll $1.60
  • Bacon and egg pie $3.20
  • Steak and pepper pie $3.20
  • Steak pie $3.20
  • Mince and cheese pie $3.20
  • Steak and mushroom $3.20
  • Potato top pie $3.80
  • Mince savory $1.20
  • Beef $14.50
  • Pork katsu $10.90
  • Unagi $17.50
    • Roasted teriyaki eel
  • Tuna & mayo $3.00
  • Chicken katsu $10.90
  • Chicken teriyaki udon $11.90
  • Pork katsu $10.90
  • 2x roll sushi, side dish, rice
Sushi & Sushi

Sushi & Sushi

location

Address

4/6 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

095276677

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
4/6 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand
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