Address
92 King Street, Temuka 7920, New Zealand
Temuka Bakery in Canterbury Menu
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Temuka Bakery in Canterbury has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Rhubarb offers many options including Smoked salmon and Portobello mushroom. Snake Bite Brewery includes a wide range like Cantonese Chicken Feet or Kimchi pickled vegetable platter. The Healthy Start and Grandpa's Granola from . Carlton Restaurant at Scenic Hotel Southern Cross offers The Apple Shed and Garlic and herb buttered hot ciabatta.
Nearby Sample Menus
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Tom Yum Tempura King Prawn $28.00
- Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
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Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
- Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood
- Fried Egg $3.00
- Wasabi Prawns N/A
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Crispy Pork With Manuka Honey $28.00
- Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
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Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
- Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
- Thai Dish Is For Everyone Homemade Peanut Sauce Stir Fried With A Variety Of Vegetables N/A
- The Source Recipe Of Sukhothai Restaurent To Create The Best Tom Yum Soup In New Zealand With Our Own Unique Thick And Rich Coconut Cream Which Created The Tastiest Flavours For Everyone. A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs. $28.00
- Steak Foo Young $11.50
- Prawns on Noodles $12.00
- Donut $2.00
- Sweet 'N' Sour Wontons $8.00
- Sweet 'N' Sour Fish $11.50
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Serves 2-3 people $32
- Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
- Combination Chow Mein $10.50
- Spring Roll $2.50
- Deep fried Tofu $9.00
- Combination Meats $19.00
- Combination Meats $18.00
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Panang Curry
- A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
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Our Style Pork Bread (8) $10.00
- Deep fried marinated minced pork on bread served with its own sauce
- Combination Meats $18.00
- Squid $20.00
- Seasonal Fish Fillet $20.00
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Mix $12.50
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Large $11.00
- Triple $13.50
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
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The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
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The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
- Edamame (V) $5.00
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
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Seared Salmon Nigiri $5.50
- 2pcs
- Home Made Lotus Chips (V) $5.00
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Tuna $17.50
- 9pcs
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Tuna Nigiri $5.50
- 2pcs
- Sesame Seaweed (V) $5.00
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Hawaian $22.00
- Ham & Pineapple Pieces
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Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
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300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
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Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
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Vegetarian $22.00
- Chefs choice of the day
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Apple Crumble $10.00
- Tapped with ice- cream & Cream
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Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
- Roast Pork Pan Fried Egg on Rice $10.00
- Hokkien Fried Noodle $9.00
- Vegetarian Soup Noodle $8.50
- Lemon Grass Chicken on Rice $8.00
- Lemon Grass Chicken Soup Noodle $8.00
- Beef Brisket Soup Noodle $9.00
- Stir Fried Beef Ho Fun $9.00
- Nasi Goreng (Rice) $9.50
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Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
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The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
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Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
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Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
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Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
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Marinara $17.50 / $27.00 / $33.00
- a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
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Prawns and Chorizo $18.00 / $21.00
- seared garlic prawns and chorizo (Medium / Large)
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Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
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Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
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Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
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Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
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Smores $12
- Toasted Marshmallow, Graham Cracker, Chocolate
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Combo it! add $5
- Tator Tots + a Handle of Iced Tea
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Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
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Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
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Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
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Eggs Benedict $17.5
- with hot smoked salmon
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Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
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Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
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Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
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Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
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Italian sodas $4.5
- Limone, Aranciata, Chinotto
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Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
- Hot smoked salmon $6.5
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Steak tartare $24.00
- Hens yolk, Baguette
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
- Carrot & pumpkin soup $16.00
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
- White Chocolate Fudge $4.50
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
- Extra fillings $0.50
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
- Side Salad $6.50
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Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
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Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
- Cajun Shoestring Fries large $9.00
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Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
- Shoestring Fries small $5.50
- Mushroom & Oyster sauce $17.00
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Medium Entree $21.00
- No.5=12,No.7 Or No 8 .No.9 Or 10=3
- ●Priced From Components
- Priced from components
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Spring rolls (V) $7.50
- 8 pcs
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Pad se eaw $17.00
- Black soy sauce
- With coconut cream & rice
- Thai salad $17.00
Temuka Bakery
Phone
036159605
Opened hours
Monday: 05:30-16:30, Tuesday: 05:30-16:30, Wednesday: 05:30-16:30, Thursday: 05:30-16:30, Friday: 05:30-16:30, Saturday: 05:30-15:30, Sunday: 07:30-15:30
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Cash
92 King Street, Temuka 7920, New Zealand
- Canterbury Bakery Menus
- Canterbury Cafe Food Menus
