The Bridge Cafe & Bar in Canterbury Menu

ENTREES & SMALL PLATES ENTREES & SMALL PLATES
  • Available from 5 pm daily
  • Garlic Baguette $ 9.50
    • Freshly toasted with garlic confit butter
  • -(GF ) $11.00
  • Three Cheese Garlic & Herb Flatbread $12.50
  • Daily Breads Selection, House Dips and Olive Oil $16.50
  • Soup of the Day $11.50
    • Served with toasted bread.
  • Hot & Spicy Buffalo Chicken Wings $17.00
    • With sour cream dipping sauce
  • Asian Prawns $18.50
    • Tossed in crispy noodles and sweet soy dressing
SHARE PLATES FOR 2 SHARE PLATES FOR 2
  • The Bridge Platter $36.00
    • Meats, cheeses, olives, pickles,chutney, crackers and warm breads
SALADS SALADS
  • The Bridge Salad $10.90
    • Tomato,basil,red onion,cucumber & shoots tossed with fresh lettuce leaves.
  • Roast Pumpkin Salad $12.90
    • Feta, hazelnut and wild rocket with aged balsamic dressing.
  • Baby Cos Salad $11.90
    • Lettuce, Parmesan Cheese, Crispy Bacon, Croutons & Aioli.
  • -Add Grilled Chicken $5
  • -Add House-Smoked Salmon $8
BURGERS BURGERS
  • Beef Burger $24.50
    • House-made Prime meat patty, streaky bacon, cheese, beetroot, gherkins and tomato sauce.
  • Southern Spiced Chicken Burger $26.50
    • Ranch slaw, tomato & chipotle mayo.
  • Vegetarian Burger $20.50
    • Roasted field mushroom with spinach & feta served on a fresh toasted bun with lettuce, tomato, gherkins & house made aioli.
  • All served with fries
MAINS MAINS
  • Beef Pie Floater $24,00
    • Served with potato mash and red wine jus
  • Chicken Parmy $27,00
    • Golden crumbed chicken topped with tomato and melted cheese. Served with fries and crisp garden salad.
  • Beer Battered Terakihi Fillets $26,00
    • Served with a garden salad, fries, lemon and house-made tartare sauce.
  • BBQ Glazed Pork Short Ribs $24,00
    • Served with house slaw and fries.
  • Pasta of the Day $POA
  • Filo of the Day $POA
PIZZA PIZZA
  • Smoked Chicken S $18.50 / L $28.00
    • Smoked Chicken, cranberry, spinach, cream cheese, cashews & mozarella.
  • Meatlovers S $18.50 / L $28.00
    • Beef, pork,bacon,mushroom & spinach topped with mozarella & BBQ sauce.
  • Vegetarian S $16.50 / L $26.00
    • Roast vegetables, spinach, feta & mozzarella topped with basil pesto.
  • Gluten Free bases available add $2 ( small only)
THE GRILL THE GRILL
  • 250g Beef Sirloin $34.50
  • 300g Flintstone $38.50
  • Canterbury Lamb Cutlets $35.50
  • Slow Roasted Pork Belly $28.50
  • -Above items are served with either: salad and fries or seasonal vegetables and rosemary potatoes then your choice of sauce:
  • - Mushroom & Brandy cream.
  • -Red peppercorn & whiskey cream.
  • -Red wine jus.
  • -Garlic& fresh herb butter.
  • Chilli Salmon Fillet $37
    • Pan fried with a sweet soy glaze, served with wilted Asain greens, pan juices, charred lemon and polenta chips.
SIDES SIDES
  • Seasonal Vegetables with Garlic Butter $6.50
  • Creamy Potato Mash with Olive Oil $6.50
  • Sea Salt and Rosemary Potatoes $5.00
  • Fries $5.50
  • Garden Salad with Balsamic Dressing $4.50
  • Polenta Chips with Aioli $7.00
  • No split bills when discounts are applied.
DESSERTS DESSERTS
  • Blueberry and White Chocolate Brulee $14,00
    • Served with vainilla ice cream & tuille biscuit.
  • Cheese Selection Board For 1$18.00 / For 2 $26.00
    • Aged cheddar, blue & camembert.
  • Baked Elderflower Cheesecake $14,00
    • Served with summer berry compote and vainilla ice-cream.
  • Chocolate Terrine $15,00
    • Served with raspberry coulis & berry sorbet.
  • Affogato $15.50
    • Vainilla Ice-cream, tuille biscuit, double espresso shot and choice of Baileys, Amarula or Kahlua.
  • Classic Sticky Date Pudding $14.00
    • With butterscotch sauce & ice cream.
  • Ice Cream Sundae $12.00
    • Vainilla Icecream, nuts and cream with choice of chocolate, caramel or raspberry topping.

Nearby Sample Menus

  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • O.G.B Mash $10
  • Seasonal Vegetables $8
  • Main, Seafood $20.50
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
  • Seafood $22.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Seafood $22.00
  • Seafood or Combination $21.50
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Seafood $22.00
  • Mushroom $4.20
  • Chocolate explosion Doughnut each $3.10
  • pineapple $4.20
  • Double Meat $4.50
  • Bluff Oyster cooked 1 doz $28.00
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Hashbrown 6 for $3.00
  • Prawn Twisters each $0.80
  • -1 doz (no sauce) $7.00
  • Vegetable Chow Mein $9.50
    • Seasonal vegetables and mushrooms in gravy on egg noodles
  • Pork Pineapple on Fried Rice $11.00
    • Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • Steak Curry on Fried Rice $10.00
    • Curry sliced steak with seasonal vegetables in gravy on fried rice
  • Chicken Egg Foo Young $9.50
    • Sliced chicken, onions, peans, beans and egg (like an omelette)
  • Cooked with meals only
  • Prawn Fried Rice $11.50
    • Prawns, onions, peas, egg and fried rice
  • Georgie Pie: Steak Mince ‘N’ Cheese n/a
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • M&M’S MINIS® McFlurry n/a
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve
  • Chicken McWrap® Caesar - Crispy n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • Chick'n McCheese n/a
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
  • Double Cheeseburger n/a
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Lamb Kebab $15.00
  • ●-DESSERT
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Chips (GF) $6.00
  • Handcut Chips w Aioli $9.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Beetroot, Feta & Hazelnuts $9.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Chillingworth Slaw w Peanuts $9.00
  • Garlic Bread $10
    • Oven baked ciabatta with garlic, cheese and sweet chilli
  • Salmon stack $24
    • Smoked salmon served on warm house bread, cream cheese, and petite salad capers finished with a roasted tomato and lemon vinaigrette
  • Savoury Bagel $16
    • Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle
  • Soup of the day $13.50
    • Served with a toasted bread roll and butter
  • Side’s $8
    • easonal vegetables, Side salad, Side of fries, Roast duck fat potatoes
  • Terrine Chicken and Pork $14.50
    • Served with a petite salad toasted house bread and house made relish
  • Pork and falafel salad $23
    • Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
  • Prawns $22
    • Served sizzling in the pan with chilli, garlic, lemon and a side of house bread
  • -Chicken & Falafel $11.00
  • Cheese Burger $3.50
  • -Beef & Falafel $11.00
  • -Chicken & Beef $11.00
  • Chicken $5.50
  • -Beef & Falafel $11.00
  • -Chicken & Beef $11.00
  • Beef single $9.00 / double $11.00
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • Bircher Muesli $12
    • w berry compote topped w honey roasted nuts
  • Roasted Mixed Spice Pumpkin $14
    • chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Avo $4
  • Crunchy Brioche French Toast $17
    • w mascarpone, maple syrup & berry compote
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • 1 Dozen Chicken Nuggets $9.00
  • Spring Rolls / Curry Rolls $2.50
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Phad Thai Vegetarian
    • Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
  • Sticky beef cheek $29.00
    • fork tender beef with crispy cassava chips and fresh greens (gf)
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • Fish & chips $9.00
  • Seasonal green salad (gf) $8.00
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Steak Black Bean Sauce $11.50
  • Extra Serving on Meat $5.50
  • Steak Tomatoes on Rice $10.50
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Curry Chicken on Rice $11.00
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
The Bridge Cafe & Bar

The Bridge Cafe & Bar

location

Address

578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033442180

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand