The Dough Puncher in Auckland Menu

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The Dough Puncher in Auckland has no menu available, but can choose from many other options such as Mince Savory or Sausage Roll from Top Well Bakery. Empire Tavern offers many options including Fresh Pizza Bread (V) and Arancini (V). Catch 22 Takeaways includes a wide range like Ham Burger (Meat Pattie, Salad) or Snapper regular Size. Toast selection and preserves and Granola from . 21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour offers The Albion of Auckland - Albion Hotel and Garlic Loaf.

Nearby Sample Menus

Grilled Haloumi Salad $18.50
- w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
Pull-apart Loaf $9.50
- w spreads & balsamic olive oil
Golden Fries $4.50
Fettucine A Pollo $19.50
- smoked chicken sundried tomato pesto basil & cream
Soup of the day $9.50
- w toasted sourdough
Scallops & Prawns $9.50
Creamy Mushrooms $5.50
Garlic bread $7.50
- whiped buttered grilled french baguette

Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce
Priew Waan Goong $20.50
- Sweet and sour prawns with cucumber, pineapple and tomato
Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
V=Vegetarian Option
Pad Priew Waan $17.50
- Stir fried chicken, beef or pork with sweet and sour sauce, vegetables and pineapple
Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil

Matcha Green Tea Ice Cream $7.00
Seafood Set (4 Sticks)
- salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
Coming From The Deep Fryer
- 2 Sticks per/serving
Teriyaki Sauce $1.00
Seaweed Salad $6.50
Grilled Rice Ball With Butter $5.00
Scallop Frills $5.00
Garlic $4.50

Toast $4.00
Housemade Beans $17
- smoked ham hock, sourdough
-Salmon $20
With egg $20
Spinach $3.50
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
-Add egg (V) $18
Smoked salmon $6.00

Chicken Fettuccine $20.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
Creamy Mushrooms $22.5
- sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
Safran Scramble $17.5
- chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
Affogato $16.5
- vanilla bean ice cream, espresso and a liqueur of your choice
Chocolate Fudge Pudding $13.5
- with macerated cherries, vanilla ice cream and chocolate sauce
Passionfruit Panacotta $13.5
- with puréed mango, kiwifruit mint couli and vanilla ice cream
Roast Baby Beetroot Salad $24.5
- served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
Mushroom Rice Balls $14.5
- crumbed, served with saffron aioli

Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
BBQ Chicken on Rice / BBQ Pork $15.00
BBQ Pork / Stir Fried Beef on Fried Rice $15.00

Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself.
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.

(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
-add chicken for an extra $4
Ice Cream Sundae $8
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Service between 11.00am and 3.00pm
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Spring Roll $12.00
- BANGERS MASH
Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
Bowl of Fries $9.00
Chicken Nuggets $12.00
Bowl of Wedges $10.00
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
Chef Special Burger $19.00
- (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)

German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
Nani’s spicy beef burger $18.50
- With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
Olives & feta $7.00
Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
Chicken burger $18.50
- With avocado, aioli, tomato, rocket & shoestring fries
-smoked salmon $19.00

Pakbet $6.00/$8.00
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
Dinuguan $6.00/$8.00
Menudo $6.00/$8.00
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg

Chicken corn or mushroom
Baked Beans on Turkish Bread Tomato hashbrown $10
Toast Bagel
- with smoked salmon avocado and cream cheese
B.L.A.T
- Bacon, Lettuce, avocado,tomato in focaccia bread
Toast Bagel with Cream Cheese Tomato & Avocado $9.50
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
Smoked Salmon
Toast Sandwiches
- Ham or Vege or Chicken

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Guo Tie $14
- Pan fried beef dumpling, celery
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
All dumplings are proudly made by Mrs Wang

PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese