Thin based pizza topped with The Filter Room pizza sauce, salami, bacon, beef, red onion and mozzarella cheese with a barbeque and aioli swirl.
Chicken Pizza ( GFO add $2) $24.00
Thin based pizza topped with The Filter Room pizza sauce, tender chicken breast, bacon, brie, red onion and mozzarella with an apricot swirl
Vegetable Pizza (GFO add $2) $21.00
Thin based pizza topped with The Filter Room pizza sauce, red onion, roast vegetables, tomato, baby spinach and mozzarella with basil pesto and an aioli swirl
HOPS BURGERS
Beef $20.00
Large house made beef patty in a toasted burger bun with streaky bacon our onion jam and smoked havarti cheese, mixed mesclun and tomato relish, served with french fries and tomato sauce
Chicken $22.00
Juicy chicken breast in a toasted burger bun with streaky bacon, our onion jam, mixed mesclun salad, pineapple and aioli, served with french fries and tomato sauce.
Veggie Burger $19.00
House made kumara and chickpea patty in a toasted burger bun with our onion jam, mixed mesclun salad, tomato and aioli, served with french fries and tomato sauce.
Home Style Pork Sliders $20.00
3 toasted slider buns served with pulled pork, coated in The Filter Room’s home style bbq sauce with freshly made coleslaw
MAINS
Breakfast Special $22.00
See specials board
Mussels (GF) $21.00
Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
Battered Fish $28.00
Fresh beer battered fish served with coleslaw, fries and tartare sauce
Sirloin Steak (GF) $32.00
250g sirloin steak with triple cooked chips, fresh salad and béarnaise sauce
Mediterranean Braised Lamb (GFO) $25.00
Shredded lamb shank in a rich gravy served with flatbread,tomato kasundi, tzatziki and coriander slaw
Pork Belly (GF) $30.00
Slow cooked pork belly braised with our Kingston Original cider served with creamy mashed potato, seasonal greens and pinot jus
Pasta of the Day $20.00
See specials board
FRESH
·Caesar Salad (GFO) $17.00
Lettuce, garlic croutons, shaved parmesan, crispy bacon,poached egg and caesar dressing.
-Add Chicken $5.00
Chefs textures of Beetroot (GFO) $16.00
Beetroot textures, herbed goats cheese, orange segments, rocket and seed crumb drizzled with a balsamic reduction.
Mixed lettuce Salad (GF) $6.00
Fresh salad greens tossed in The Filter Room vinaigrette
SIDES
Egg $2.5
Mushroom $4.5
Hash Brown $4.5
Bacon $6
Seasonal Vegetables $6.5
DESSERTS
Ice Cream Selection $10.5
Ice cream selection served with berry compote
Bonoffee pie $10.5
Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Cheese Cake $12
Cheese Cake served with sweet whipped cream and berry compote
Grandmas Apple Pie $12
Old fashioned house made apple pie
Chocolate pudding $12
Chef inspired chocolate pudding
CHILDREN’S MENU / MAIN
Chicken nuggets and chips $10.5
Cheerios and chips $10.5
Nachos $10.5
Pancakes $10.5
Kids meals include your choice of vanilla, choc or strawberry sundae
homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
Elote del Mercado $12
"Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Bistec beef $17
Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Ceviche de pescado $19
baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)