The Filter Room in Napier Menu

BREADS BREADS
  • GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies
  • Cheesy garlic bread (GFO) $8.00
    • Toasted ciabatta topped with garlic butter and cheese
  • Breads and dips( GFO) $10.00
    • Ciabatta loaf and toasted flat bread with flavoured whipped butter, basil pesto, dukkah, olive oil and balsamic
TO SHARE TO SHARE
  • Filters Platter (GFO Serves 3-4 people ) $40.00
    • A selection of cold meats, cheeses, dips and crackers served with freshly baked bread.
  • Fat Ass Platter (Serves 3-4 people) $35.00
    • Selection of vegetable and seafood deep fried nibbles with fries and wedges, served with aioli, barbeque, tomato and sweet chilli sauces.
LIGHT LIGHT
  • Fries (GF) $8.00
    • Served with tomato sauce
  • Loaded Wedges $14.00
    • Served hot with cheese and bacon, accompanied by sweet chilli sauce and sour cream
  • Hops Nachos (GF) $16.00
    • Corn chips with The Filter Room nacho mince, topped with cheese and served with sour cream, salsa and guacamole
  • Southern Style Chicken (GFO) $16.00
    • Succulent chicken nibbles, crumbed, deep fried and served with perinaise
  • Salt and Pepper Squid $16.00
    • Deep fried squid served with fries and salad
ADDITIONAL ACCOMPANIMENTS ADDITIONAL ACCOMPANIMENTS
  • Tomato Sauce/ Aioli,/Barbeque/ Perinaise/ Sour Cream /Tartare,/Satay,/Sweet Chilli Sauce. $1.00
PIZZA PIZZA
  • Loaded Meat Pizza (GFO add $2) $24.00
    • Thin based pizza topped with The Filter Room pizza sauce, salami, bacon, beef, red onion and mozzarella cheese with a barbeque and aioli swirl.
  • Chicken Pizza ( GFO add $2) $24.00
    • Thin based pizza topped with The Filter Room pizza sauce, tender chicken breast, bacon, brie, red onion and mozzarella with an apricot swirl
  • Vegetable Pizza (GFO add $2) $21.00
    • Thin based pizza topped with The Filter Room pizza sauce, red onion, roast vegetables, tomato, baby spinach and mozzarella with basil pesto and an aioli swirl
HOPS BURGERS HOPS BURGERS
  • Beef $20.00
    • Large house made beef patty in a toasted burger bun with streaky bacon our onion jam and smoked havarti cheese, mixed mesclun and tomato relish, served with french fries and tomato sauce
  • Chicken $22.00
    • Juicy chicken breast in a toasted burger bun with streaky bacon, our onion jam, mixed mesclun salad, pineapple and aioli, served with french fries and tomato sauce.
  • Veggie Burger $19.00
    • House made kumara and chickpea patty in a toasted burger bun with our onion jam, mixed mesclun salad, tomato and aioli, served with french fries and tomato sauce.
  • Home Style Pork Sliders $20.00
    • 3 toasted slider buns served with pulled pork, coated in The Filter Room’s home style bbq sauce with freshly made coleslaw
MAINS MAINS
  • Breakfast Special $22.00
    • See specials board
  • Mussels (GF) $21.00
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • Battered Fish $28.00
    • Fresh beer battered fish served with coleslaw, fries and tartare sauce
  • Sirloin Steak (GF) $32.00
    • 250g sirloin steak with triple cooked chips, fresh salad and béarnaise sauce
  • Mediterranean Braised Lamb (GFO) $25.00
    • Shredded lamb shank in a rich gravy served with flatbread,tomato kasundi, tzatziki and coriander slaw
  • Pork Belly (GF) $30.00
    • Slow cooked pork belly braised with our Kingston Original cider served with creamy mashed potato, seasonal greens and pinot jus
  • Pasta of the Day $20.00
    • See specials board
FRESH FRESH
  • ·Caesar Salad (GFO) $17.00
    • Lettuce, garlic croutons, shaved parmesan, crispy bacon,poached egg and caesar dressing.
  • -Add Chicken $5.00
  • Chefs textures of Beetroot (GFO) $16.00
    • Beetroot textures, herbed goats cheese, orange segments, rocket and seed crumb drizzled with a balsamic reduction.
  • Mixed lettuce Salad (GF) $6.00
    • Fresh salad greens tossed in The Filter Room vinaigrette
SIDES SIDES
  • Egg $2.5
  • Mushroom $4.5
  • Hash Brown $4.5
  • Bacon $6
  • Seasonal Vegetables $6.5
DESSERTS DESSERTS
  • Ice Cream Selection $10.5
    • Ice cream selection served with berry compote
  • Bonoffee pie $10.5
    • Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
  • Cheese Cake $12
    • Cheese Cake served with sweet whipped cream and berry compote
  • Grandmas Apple Pie $12
    • Old fashioned house made apple pie
  • Chocolate pudding $12
    • Chef inspired chocolate pudding
CHILDREN’S MENU / MAIN CHILDREN’S MENU / MAIN
  • Chicken nuggets and chips $10.5
  • Cheerios and chips $10.5
  • Nachos $10.5
  • Pancakes $10.5
  • Kids meals include your choice of vanilla, choc or strawberry sundae

Nearby Sample Menus

  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Scallop $1.50
  • Fish Bit $1.00
  • Hash Brown $1.20
  • Bluff Oyster $2.80
  • Fish $5.50
  • Chicken $5.50
  • Banana Fritter $1.80
  • Kumara Fritter $2.50
  • Roasted Mushrooms $4.5
  • Prawn & Turmeric Coconut Laksa, Whole Grilled $29
  • Green Salad $6
  • Add Your Choice Of Liqueur +5 $5
  • Add An Extra Dip + $2
  • Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
  • Grilled Halloumi $6.5
  • Fries, Garlic Aioli $6
  • Shrimp Cocktail (great as an entree)
    • with everyone's favourite seafood sauce
  • Garlic Loaf (serves up to 2)
    • oven baked turkish loaf with garlic butter (add cheese $2.00)
  • Catch of the Day Meuniere
    • catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
  • Basket of Curly Fries $6.00
  • Chicken & Cranberry
    • char-grilled moroccan chicken with cranberry sauce
  • Chicken & Bacon Caesar Salad
    • chicken breast with rasher bacon, romaine lettuce, croutons, shaved parmesan & egg, tossed with caesar dressing
  • Fillet Mignon $35.00
    • eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
  • The Seafood Chowder Super Bowl
    • a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • Add
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Egg $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Wisconsin Bbq $1.00
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Garlic & herbs freshly baked baguette
  • Goma ae $3.85
    • Spinach two ways with sesame dressing
  • ●Signature cheese burgers
    • Served with chips and tomato sauce on brioche bun
  • Mushroom sauce / Cheese sauce / Pepper sauce $4.00
  • Halloumi salad $9.00
  • Buffalo wings $14.00
    • Sticky, tangy chicken wings
  • -Made with real chicken breast $16.00
  • -Chicken $3.85
  • Chicken & Bacon $16.50
    • Tossed through salad greens with Cheese and a creamy caesar dressing
  • Toasted Sandwich $4.50
  • Chicken Nuggets & Chips $7.50
  • Chicken & Avocado Burger $15.00
    • Freshly crumbed chicken breast served with chips
  • Fresh Battered Gurnard $16.50
    • Served with a fresh garden salad chips
  • Shrimp Cocktail $8.50
    • With our own seafood dressing
  • Fish & Chips $7.50
  • Extra filling $0.50
  • Frijoles Black Beans $7
    • homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
  • Elote del Mercado $12
    • "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Alitas chicken Wings $12
    • spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Churros $10
    • fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
  • Lamb korma $16.00
    • Diced lamb cooked in rich, creamy cashew nut gravy with mildly aromatic spices.
  • Methi mutter malai $14.00
    • green peas and fenugreek leaves in rich creamy gravy
  • Fish masala $17.00
    • Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
  • Prawn spinach $19.00
    • Prawns cooked in spinach, onion tomato gravy & spices
  • Chicken tikka masala $16.00
    • Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
  • Chicken sagwala $16.00
    • Boneless chicken cooked in spinach, spice and herbs.
  • Palak paneer $15.00
    • cottage cheese cooked with spinach and spices.
  • Chole punjabi (chana masala) $14.00
    • Chickpeas cooked in onion and spiced gravy.
  • Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
  • Agria Potato Gnocchi $22.00
    • Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
  • Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
  • 90 gram portion $27.00
  • Liqueur Coffee $13.00
    • Served with creme fraiche and kiwifruit coulis
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Wakanui Blue Angus Tenderloin 220gm $38.00
  • Te Pania Spatchcock Pot Pie $27.00
    • Butternut pumpkin, cranberry, thyme and sage crisps
  • Panko crumbed smoked salmon cakes & avocado salsa $20.00
  • Parmesan Tart $18.00
    • Red onion jam, mesclun salad
  • Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
  • Ice cream & sorbet
  • Chef's pasta of the day $24.00
  • Roasted free range pork belly $27.00
    • With caramelised apple, celeriac remoulade, tamarind sauce
  • Tomato, hazelnut & bean salad $29.00
  • Flat-bread $16.50
    • Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
  • Cheese & Onion $3.80
  • Banana Fritter $2.00
  • Chicken & Cheese $4.80
  • Bacon & Egg $8.50
  • Steak $8.00
  • Scallops $2.40
  • Pineapple Fritter $1.90
  • Whitebait Fritter $17.00
    • (When available)
  • PICNIC TOAST SLICE $3.50
  • HOUSE SMOKED SALMON $8.50
  • GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
    • 12.00 match w/ cypress terraces chardonnay 2015
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
    • 14.00 match w/ church road blanc de noir, 2006
  • The Grand $22.00 - $32.00
  • Romana $12.00 - $19.00
  • Red, Green and White $12.00 - $16.00
  • Carnivore $15.00 - $26.00
  • Dumpling 12 Pack Combo $16.00
  • Four Seasons $14.00 - $24.00
  • Margherita $8.00 - $14.00
  • Spicy Salami $12.00 - $19.00
  • Egg Pappardelle, mandarin oregano oil $6.00
  • Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
  • Seasonal vegetables, hazelnut, blue cheese snow $6.00
  • Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
  • Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
  • Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
  • Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
  • Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
The Filter Room

The Filter Room

location

Address

20 Meeanee-Awatoto Road, Meeanee, Napier, Hawke's Bay, 4183, New Zealand

phone

Phone

068337450

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  Group Meal ,  Seating ,  Street Parking ,  No Takeaway ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Meeanee-Awatoto Road, Meeanee, Napier, Hawke's Bay, 4183, New Zealand