Tupelo in Wellington Menu

250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
BRAISED RED CABBAGE $6.90
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto

FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
CHILLI CHEESE QUESADILLA $10.00
SNIKERS GF $5.00
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00

Peanut Sauce Or Fresh Chili Sauce $1.00
Lemon Chicken pieces $12.00
Fried pork with garlic and pepper sauce on broccoli $13.50
Steamed Vegetables $3.50
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Stir fried beef with mushroom & vegetables $12.00
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.

Turnover Apple $2.00
Fish Dinner $15.00
Onion Rings (6) $3.20
Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
Calamari 1/2 doz $4.00
Crab Stick $2.00
Donuts $1.20
Dinner 3 Chicken Pieces & Chips $9.90

DEZINA BEANNIE $10
- Eggs on toast
- two fillings $5
Cornflakes with banana $5
Spaghetti, beans or egg on toast $5
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
Mince it $12
- good old mince on two pieces toast
Two white toast and spreads $3

Pulled pork & bbq sauce roller three for $16.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Automat house coleslaw $5.00
Beef with jalapeno mayo & coleslaw $18.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Beef, bacon & cheese with tomato relish $18.00
Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00

Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Cider Spider $9
- Generous vanilla ice cream float in a glass of cider.
Mozzarella $1.5
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.

Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Jasmine rice $2.00
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Udon noodles $6.00
- with sweet garlic soy
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream

SET B $23.00
- Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
Miso Soup $3.00
Katsu Don $16.00
- Deep fried crumbed pork cutlet with egg and onion
Tempura udon $18.50
- a combination of seafood and vegetables in a Tempura batter with udon soup
Green Salad small $3.00
Large 22 pieces $33.00
Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
white Fish $3.50

Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Duck liver paté(GF) $12
- served with house relish & toasted bread
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Sausage rolls $10
- with tomato ketchup
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7

Vegetarian Samosa $5.00
Chicken & Avocado Sandwich $4.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Tuna & Cucumber Sandwich $2.00
French toast $9.80
- Served with fruit and whipped cream.
Bacon Pinwheel $6.90
Ham & Egg Sandwich $5.50

Nearby Sample Menus