Vault 21 in Dunedin Menu

Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Korean fried chicken
w- gochuchang chili dipping sauce
Paua fritters
w- lemon, seaweed salad + coriander aioli (3)
Sticky beef wontons
w-lemon grass, chilli, coriander + white miso mayo (3)
Smoked maple Oraking salmon tacos
w- red cabbage, peanut slaw, micro herb (3)
BBQ smoked pork spare ribs
with sticky sauce, chili and peanut crumble (4)
Pork cheek croquette
wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
Wok fried rice noodles
w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
Bang bang chicken bowl
Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
Curried tender lamb shoulder in tomato + coconut curry
w- crispy shallots, coriander + minted yoghurt
Seafood laksa
prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
Pan seared Oraking salmon
congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
Sesame peppered Pacific tuna
yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
12 hour braised beef brisket
w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
Vault Sliders $15.50
House made slider sesame buns (3) N/A
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Crispy pork belly, pear jam, radish salad, coriander N/A
Szechuan tuna, cabbage slaw, truffle mayo N/A
Steamed rice $5.50
Stir fried vegetables w- garlic + kecap manis $8.50
Fries w- spicy salt + chili mayo $8.50
Garlic rice w- crispy shallots + spring onion $8.50
Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
Mandarin brulee w – sugared cat tongues $15
Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Nearby Asian restaurants

Name Cuisines
Sichuan 88 Asian, Chinese, Seafood
Yuki Izakaya Japanese, Sushi, Asian
The Jitsu Gluten Free, Japanese, Vegetarian, Sushi, Asian
Wok Fusion Burger, Japanese, Asian, Chinese, Fast Food
Formosa Delight Gluten Free, Delicatessens, Vegetarian, Vegan, Asian, Chinese, Bar Food, Taiwanese

Below you'll find samples from menus of places nearby.

Nearby sample menus

Copper (sample menu)
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Sticky date + banana pudding with rum butter toffee sauce $12.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Copper rhubarb brulee $12.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Veal pate with beetroot relish + hot toasts $16.00
Corn fritter with smoked salmon, passion + fennel bulb $16.00
Chocolate of the day $12.00
Clean Here for the full menu for Copper
Sichuan 88 (sample)
Spare Ribs with Black Bean Sauce
X.O Sauce with Fried Turnip Slices
Pork and Coriander Dumpling
Beef Balls
Sweet and Sour Wontons
Black Pepper Pig Stomach
Seaweed Pork Sew Mai
Steamed BBQ Pork Bun
Clean Here for the full menu for Sichuan 88
The Jitsu (sample)
Ebi Furai Curry
crumbed prawns with curry
octopus balls
Vegetable avocado capsicum carrot and cucumber $7.90
Mixed Seafood Teppan $18.00
Salted Salmon wrapped in Nori $6.00
Seafood $11.00
Smoked salmon and avocado $8.00
Fresh Salmon
avocado capsicum and cucumber
Clean Here for the full menu for The Jitsu
Wok Fusion (sample)
Pork $9.90
King Prawn $14.00
Pacific (12) $12.00
Extra bacon, chicken, or meat pattie $2.50
Roast Pork with crackle $40/Kg
Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
Half crispy chicken $12.00
Roast pork and tofu $11.90
Clean Here for the full menu for Wok Fusion
Mitchell's Tavern (sample)
Bacon, eggs & chips (GF) $10.50
Steak sandwich
Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
Pavlova (GF)
Traditional kiwi favourite, served with cream & ice cream
Ribeye steak (GF)
Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
Homemade cheesecake
Please see the blackboard for today's flavour
Creme brulee
Served with cream & ice cream
The works $8.00
Clean Here for the full menu for Mitchell's Tavern

Nearby restaurants

Name Cuisines
Copper Gluten Free, New Zealand, Kiwi, Vegetarian, Vegan, Cafe Food, European
Sichuan 88 Asian, Chinese, Seafood
Wharf Hotel Seafood, Bar Food
Yuki Izakaya Japanese, Sushi, Asian
The Standard Kitchen New Zealand, Vegetarian, Vegan, Cafe Food
The Jitsu Gluten Free, Japanese, Vegetarian, Sushi, Asian
Wok Fusion Burger, Japanese, Asian, Chinese, Fast Food
Mitchell's Tavern Gluten Free, Bar, New Zealand, Pub Food, Bar Food

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Restaurant Details

Table Service
21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand
Mastercard, Takeaway, Visa, Wheelchair accessible, Business meetings, Reservations, Waitstaff, Cash, Groups, Nightlife, Bar, Lunch, Bar Scene, Seating, Highchairs Available, Free Wifi, Local cuisine, Digital Payments, Serves Alcohol, Dinner, Outdoor Seating, Full Bar
Asian, Chinese, Thai, European, Korean, Vegetarian, Vegan, Pacific Rim, Fusion, New Zealand
Vault 21 Dunedin Menu

Opening Hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 12:00 AM