Fusion restaurant and takeaway menus in Otago
Slow Cuts
Cafe Food, Health Food, Vegetarian, Breakfast, Fast Food, Gluten Free, Burger, Fusion, New Zealand
46-50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Slow Cuts Sample Menu
|
Moroccan Lamb Sandwich
Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce |
$12 |
| Quarter Chicken and Salad | $12 |
|
Savannah Angus Burger
100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish |
$14 |
|
Vegetarian Burger
Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce |
$12 |
| Chickenand Smashed Potatoes |
Caffe Diem
Cafe Food, Asian, American, European, Vegetarian, Vegan, Fusion, New Zealand
231 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Caffe Diem Sample Menu
| - Almonds - choc drizzle | |
|
Toasted Ciabatta Bread (or GF Bread)
With strawberry jam, marmalade or honey |
$7.00 |
| Beef Rendang with Nasi Lemak (GF) | $18.00 |
|
Omelette with Ciabatta (or GF Bread)(V)
Bacon, ham & cheese or spinach, mushrooms & cheese |
$16.00 |
|
Spicy Chicken Bites Waffle
Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup |
$17.00 |
Padi Kitchen
Thai, Seafood, Fish & Chips, Malaysian, Fusion
17 Kaikorai Valley Road, Kaikorai, Otago, 9010, New Zealand
Padi Kitchen Sample Menu
|
Pad thai
white rice noodles stir fried with bean sprouts,spring onion and crushed peanut in our homemade pad thai sauce(tofu/chicken/beef or prawns) |
$10.00 / $11.00 |
| Homemade spring roll(each/3 pieces) | $1.50 / $3.50 |
|
Nasi Goreng Pattaya
fried rice cooked with special paste wrapped in fried egg,drizzled with sweet chilli sauce.(chicken/beef or prawns) |
$10.00 / $11.00 |
|
Choice of sauces
BBQ sauce,Mayonnaise,Aioli,Tomato sauce and sweet chilli sauce |
|
|
Bacon and cheese
grilled homemade beef pattie with two slices of bacon,top with melted cheese,lettuce,pickled gherkins and sauces. |
$6.00 |
Saigon Kingdom
Asian, Vietnamese, Vegetarian, Gluten Free, Fusion
88 Beach Street, FL Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Saigon Kingdom Sample Menu
|
Chicken Noodle Soup
Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth |
N/A |
|
Chicken Coconut Milk Curry
With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth |
N/A |
|
Hmong Styled Crispy Whole Fish
On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham' |
N/A |
|
Seafood Noodle Soup
Mussels, Squid, Fish Cake and Prawn Cutlet |
N/A |
|
Five Spice Beef
Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable |
N/A |
Bangkok Recipe
Asian, Thai, Vegetarian, Fusion
220 Thames Street, Oamaru, Oamaru, Otago, 9400, New Zealand
Bangkok Recipe Sample Menu
| S= small L= Large | |
|
R2. Khao Pad Ka Pow Moo Krob (Hot)
Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices |
$24.5 |
|
F16. Yum Goong and Moo Yor (Hot)
Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing |
$25 |
|
C9. Gang Ped Yaang (Med hot)
Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes |
$25 |
|
N1. Pad Thai Goong
Prawn pad thai in egg blanket served with mung bean sprout, peanut, and garlic chives |
$25 |
Hikari Sushi Bar
Japanese, Asian, Seafood, Sushi, Vegetarian, Gluten Free, Fusion
267 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Vault 21
Asian, Chinese, Thai, European, Korean, Vegetarian, Vegan, Pacific Rim, Fusion, New Zealand
21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand
Vault 21 Sample Menu
| Braised eggplant, tofu, mushrooms, garlic, chives + shallots | $21.50 |
| Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing | $18.00 |
| Vault Sliders | $15.50 |
| Szechuan tuna, cabbage slaw, truffle mayo | N/A |
| Fries w- spicy salt + chili mayo | $8.50 |
Speargrass Inn
Cafe Food, European, Vegetarian, Fusion, New Zealand
1300 Fruitlands-Roxburgh Road, State Highway 8, Alexandra, Alexandra, Otago, 9392, New Zealand
Speargrass Inn Sample Menu
|
Blackberry French Toast
Served with crispy bacon, and blackberry and apple glaze and crème fraiche. |
$19 |
|
Ice Cream Sundae
Your choice of; caramel, strawberry, apricot or chocolate sauce over vanilla bean ice cream. |
$11 |
|
Salt and Pepper Squid
crispy fried squid servedwith salad greens and aioli. >> |
$18 |
|
Orchard Salad
Julienne apple, walnuts and salad greens tossed in a pear and Riesling vinaigrette. |
$12 |
|
French Toast
Crispy bacon and maple syrup. |
$8 |
Yakitori Daruma Japanese Sake Bar
Japanese, Asian, Sushi, Vegetarian, Gluten Free, Fusion
54 Shotover Street, Queenstown, Otago, 9300, New Zealand
Yakitori Daruma Japanese Sake Bar Sample Menu
| PORK | $6.00 |
| GARLIC BOMB | $7.00 |
| SPICY RAMEN | $16.00 |
| BEEF TATAKI | $14.00 |
| SQUID | $6.00 |
The Good Earth Cafe
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, Fusion, New Zealand
765 Cumberland Street, North Dunedin, Dunedin, Ota, 9016, New Zealand
The Good Earth Cafe Sample Menu
|
Porridge
with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk. |
$10 |
|
Vegetarian
with cafe made hummus and organic salad |
$6.9 |
|
Vegetarian
with cafe made hummus and organic salad |
$6.9 |
|
French Toasted Sandwich
with banana, pecans, bacon and maple sauce |
$16 |
|
Artisan Fruit Toast
with bananas, marmalade and organic cafe made jam |
$7.5 |
Nando's
Barbeque, Seafood, Burger, Fusion, Grill, Argentinian, South American
1/1085 Frankton Road, Frankton, Queenstown, Otago, 9300, New Zealand
Nando's Sample Menu
|
Classic Veggie Burger
Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun |
$9.90 |
| Chips | |
| - Regular | $4.50 |
| Caramelised Onions | $1.50 |
|
Classic Burger
Chicken breast, iceberg, tomato & light mayo on a soft seeded bun |
$9.90 |
Tees Street
Cafe Food, Mediterranean, Spanish, European, Italian, Vegetarian, Vegan, Gluten Free, Fusion, South American, Pizza, New Zealand
Tees Street, South Hill, Oamaru, Otago, 9400, New Zealand
Tees Street Sample Menu
|
Crunchy fruit Granola
Crunchy fruit Granola + dates, apricots, honey drizzle & coconut |
$13 |
|
Sides
build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens |
$5 each |
|
Pancakes
Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans |
$16 |
|
Pappardelle
Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan |
$18 |
|
Crispy Fish tacos
Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw |
$18 |
Jacks Bar & Restaurant
Asian, Pub Food, Seafood, European, Vegetarian, Fusion, New Zealand, Gastropub
21 Ramshaw Lane, Otago, Arrowtown, Otago, 9302, New Zealand
The Reef Seafood Restaurant Bar
Steak, Seafood, Fish & Chips, Fusion, Steakhouse
145 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
Scotia Bar and Bistro
Bar Food, European, Vegetarian, Gluten Free, Fusion, Scottish, New Zealand, Kiwi
199 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Scotia Bar and Bistro Sample Menu
|
Smoked Duck Salad
Roast walnuts, blue cheese & fresh orange vinaigrette |
$22.00 |
|
Denver Venison Fillet
Accompanied by potato gratin, beetroot puree & pomegranate jus |
$38.00 |
|
Mushroom & Goats Cheese Tartlet
Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction |
$34.00 |
|
Affogato
Vanilla bean ice cream drowned in espresso & liqueur |
$13.00 |
|
Lamb Loin
Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices |
$38.00 |
Hikari Sushi
Japanese, Asian, Sushi, Vegetarian, Fusion
1/567 Wairakei Road, Queenstown, Otago, 9300, New Zealand
Hikari Sushi Bar Sample Menu
|
Miso ramen
Miso soup based ramen |
|
| Chicken teriyaki don | |
| Seaweed salad (V) | |
|
Kake udon soup
Kake served with seaweed and spring onion |
|
| Hikari green salad (V) |
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