Wicked Espresso in Wellington Menu

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Traditional Bacon & Eggs $14.50
Scrambled Eggs on English Muffin $10.50
Grilled Toastie $10.50
- Cheese + 2 fillings
BIG Breakfast $19.00
Corn & Feta Fritters $15.50
Pancakes $15.50
- Bacon & Banana
Pancakes $15.50
- Berries & Maple
Grilled Chicken, Chorizo Salad $16.50
Soup of the Day $11.50
Vegetarian Quesadilla $14.00
Portobello Mushrooms with Black Pudding $17.50
Eggs Bene $17.00
- Ham or Bacon
Eggs Bene $18.50
- Salmon
Egg in a cup w soldiers $7.50
Fruit Toast w Honey or Jam $6.00
Toast with ….. $5.50
- Jam, Peanut Butter or Marmite

Nearby Sample Menus

CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.

Kids egg and bacon $8.00
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
Savoury beef mince $17.00
- with a potato cake and toast on the side
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Five little cheerios & hashbrown $6.50

4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
Snack 1 Chicken Piece & Chips $5.50
Hot Dog $2.50
Hash Brown $1.00
Chips $3.20
Pineapple Fritter $2.50
Vege $3.50
Oysters 1 doz Subject to season

Fish $15.00
Chicken, Beef or Pork $14.00
Chicken, Beef or Pork $14.00
Duck $16.00
Lamb $15.00
Seafood $ 9.00
C3 Jungle Curry $14.00
- Chicken, Beef or Pork
A9 Summer Rolls with Chicken $7.50

Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
Pinto Beans
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
Chicken
- Marinated in mild adobo
Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
Chikito $9.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Coriander & Onion Salsa
Our soft tacos and quesadillas are made using flour tortillas

Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Insalata Verde Green salad with white balsamic dressing $7
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles

Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Mushroom $2
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Beef and onion $5.00
- Beef & onion topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Onion rings $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Crumbed salmon fish cakes with a caper and gherkin aioli
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
Gluten free bread available $2.00
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Lamb wrap with mixed salad and minted yogurt dressing $13.50
house smoked salmon $7.50

QUICK LUNCHES $5.20
- 1 fish+chips/1 hotfod+1 potato fritter+chips/1 sausage+1 potato fritter+chips
NASI GORANG(CURRY-VEGETABLE-RICE) $1.30/$12.30
DEEP FRIED CHOCOLATE BARS $3.70
- mars moro snickers
CHICKEN DRUM AND CHIPS $5.20
STEAK $12.50/$11.50
SPRING ROLL HOMEMADE $3.00
FRIED CHICKEN DRUM $2.00
CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00

Fries, ketchup, mayo (df,gf,nf,v) $8.00
Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
Poached egg $3.00
Asparagus, seaweed butter (nf,gf,veg) $12.00
Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00

Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Cashew Nuts $4.00
Pistachio Nuts $4.50
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00

Family of cheese 32
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Chocolate truffles 2.5 each
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Spiced calamari popcorn 13
- smoked paprika mayo
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies

Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.

Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Fried Onions 2.50