Address
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Yakitori Boy in Wellington Menu
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YAKISOBA- Veggie $6.00
- Chicken $8.00
- Shrimp $8.00
- Pork Belly $8.00
- Omsoba add $2.00
OMURICE- Veggie $6.00
- Chicken $8.00
- Shrimp $8.00
- Pork Belly $8.00
YAKITORI- Any 2 Pc + Rice + Drink* $8.50
- Any3 pc+ Rice+Drink* $11.00
- Any 4 pc + Rice + Drink* $12.50
- Any 5 Pc + Rice + Drink* $13.50
COMBO MEAL-
A $10.75
- 2x chicken + Tsukune+Rice
-
B $11.65
- chicken+chicken fillet +pork w asparagus +Rice
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C $10.95
- Tsukune+chicken with capsicum +chicken + rice
YAKITORI STICKS-
Chicken $2.75
- chicken thigh
-
Chicken fillet $2.75
- chicken breast
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Tsukune $2.95
- chicken meat ball
- Chicken thigh with capsicum $2.95
- Chicken thigh with leek $2.95
- Pork slice with cherry tomato $3.85
- Pork slice with mushrooms $3.25
- Pork slice with asparagus $3.85
- Pork slice with okra $3.25
- Mushrooms $2.50
OKONOMIYAKI- Plain $5.25
- Okonomiyaki with shrimp $6.25
- Okonomiyaki with pork belly $6.25
- Rice $2.30
MEALS- 2STICKS + RICE $7.00
- 3 STICKS + RICE $9.50
- 4 STICKS + RICE $11.00
- 5 STICKS + RICE $12.00
STICKS ONLY- 4 STICKS $9.50
- 5 STICKS $11.00
- 6 STICKS $12.00
YAKISOBA (spicy/original)- VEGGIE $6.00
- CHICKEN $8.00
- SHRIMP $8.00
- PORK BELLY $8.00
OKONOMIYAKI (Japanese pancake made of batter, cabbage topped with savoury sauce, dried fish flakes, dried seaweed, Japanese mayonnaise)- VEGGIE $5.50
- SHRIMP $6.20
- PORK BELLY $6.20
Nearby Sample Menus
- - Prawn $23.00
- - Seafood $22.00
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - Seafood $22.00
- - Entree, Seafood $13.50
- - Main, Prawn $21.00
-
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
-
Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
- Red Snapper $12
- Burger with House $22
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
- Edamame Beans $5
- Duck Liver Pate, Pickles & Rye Bread $14
- Beetroot Panna Cotta $12
- Peach Bellini $12
- Potato Gratin $8
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Stir fried beef with mushroom & vegetables $12.00
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
- Garlic Roti $4.50
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
-
Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
-
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
- Oven Roasted Garlic Bread $5.50
-
BBQ Beef & Bacon Burger $16.90
- served with fries
-
Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
-
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
-
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
-
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
-
Chicken Curry $13.00
- On Noodles or Steamed Rice
- Hot Dog $2.40
- Ham $2.50
- 10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
- Chinese Pork bun $2.50
- 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
- Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
- 5 Pieces chicken nibbles & wings and half scoop chips $6.00
- Chicken with Ginger & Spring Onion $14.00
- Braised Pork with Soya Sauce $14.00
- Braised Fried Tofu (with Meat) $14.00
- Stir Fried Fish $16.00
- Thick Beef Soup $8.00
- Chicken Fried Rice or Fried Noodle $11.00
- Pork Ribs with Spicy Salt & Pepper $14.00
- Spring Roll (with meat) $2.00
- Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
- Kransky sausages $6.00
- Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
- Mussel, clam, fresh fish & salmon chowder $20.00
- Penne Pasta With Tomato Sauce $7.50
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Crumbed Chicken with Wedges $7.50
- Chocolate / Berry / Caramel $7.50
- Hamburger with Wedges $7.50
- Crumbed Fish Pieces with Wedges $7.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Rasberry Slice $3.20
- Ginger Crunch $3.20
- Pineapple Cake $44.00
- Mini Carrot Cakes $3.60
- Carrot Cake $44.00
- Banana Cake $3.60
- Museli Slice $3.20
- Sausage Rolls $2.90
-
Add $6.00
- Grilled Haloumi
-
Potato Cake $12.50
- w poached eggs and hollandaise
-
Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
-
Add $7.50
- salmon
-
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
-
Add $4.50
- black pudding
-
Savory Mince $17.00
- on hot-buttered toast
-
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
- EGG BURGER $5.60
- HAWAIIAN BURGER $5.60
- JAM FILLED DONUT $2.60
- COLESLAW $3.00
- CORN FRITTER $2.50
- ONION RING 3 FOR $2.00
- 10 FISH + CHIPS(3 scoops) $39.50
-
OYSTERS COOKED $12.00
- 1/2 DOZ
- Aburi (Seared) Scallop $2.50
- Aburi (Seared) Mayo Prawn $2.50
- Spicy Fresh Tuna Avocado (GF) $1.50
- Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
- Aburi (Seared) Salmon $2.50
- Teriyaki Shiitake Mushroom (V) $1.00
- Avocado Nigiri (V) (GF) $1.90
- Aburi (Seared) Tuna W Wasabi Mayo $2.90
-
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
- Croissant with jam $4.80
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Bagel with jam $5.00
- Soup of the Day with bread $9.50
- Bagel with cream cheese and tomato $8.00
- Bagel with cream cheese and smoked salmon $13.50
- Bagel with avocado and tomato $9.80
- Roast Duck & Roast Pork on Rice $13.00
- BBQ Pork on Rice $12.00
- Salty Fish and Chicken Fried Rice $12.50
- Won Ton Noodle Soup $11.00
- Singapore Style Rice Vermicelli $11.00
- Sweet and Sour Pork on Rice $11.50
- BBQ Pork & Roast Pork on Rice $12.50
- Roast Duck on Rice $13.00
-
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
-
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
-
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
-
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
-
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
-
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
-
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
Yakitori Boy
Phone
044993494
Opened hours
9 AM to 4:30 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Barbeque , Japanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Barbeque Menus
- Wellington Japanese Menus
- Wellington Region Barbeque Menus
- Wellington Region Japanese Menus
