123 Gaming & Karaoke Bar in Auckland Menu

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123 Gaming & Karaoke Bar in Auckland has no menu available, but can choose from many other options such as From monday to friday / from 7 to 1:30 or Toast with butter & preserves from Il Forno Bakery & Cafe. Mairangi Japanese offers many options including Teriyaki Tofu Don and Vege Tempura Don. Po Chai includes a wide range like -Main or Chicken / beef / pork. 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber from . Grand Harbour offers Shoya Japanese Cuisine and Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg.

Nearby Sample Menus

●family special
Meat / prawns $4.50
Steak with black bean sauce / chicken with black bean sauce / satay beef & veges / fish with lemon sauce $12.00
American hot dog / sea dog $3.00
●special for 2 or 3 persons
All extras $1.00
Bbq pork / combination meats $12.00
●sweet & sour dishes

FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
PORK SAUSAGES $7.50
- Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
BEEF NOODLE SOUP $13.50
- Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
CRISPY/BBQ PORK $3.50
WONTON SOUP $13.50
- Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
VEG SPRING ROLLS $7.00
- (5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >>
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
MASSAMAN CURRY $13.50
- Traditional Thai-style Massaman curry served w beef,potato, carrots & cashew nuts - rich & delicious!

Combination Meats & Vege $13.50
Steak and Mushroom $12.00
Chicken & Sweet Corn $6.00
Donut $1.00
Sweet & Sour Won Ton $10.00
Prawn $12.50
BBQ Pork $10.50
BBQ Pork Fried Noodles $7.50

Home-Style Wedges $7.5
- with sour cream & sweet chilli dips
French Toast $17
- Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
Lamb rack $30.5
- Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
Chicken Cordon Bleu $16
- Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
Wedges $7.5
- with sour cream & sweet chilli sauce
Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream
Roasted baby potatoes $8
- with aioli
Eggs Benedict $18.5
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon

Fresh Raw Fish w/ Spicy Sauce N/A
Fried Chicken $11.00/$15.00/$30.00
- 5 Pcs / Half / One
BBQ Beef $13.00
BBQ Pork Skin Sheets with Spicy Sauce $20.00
Fried Squid $8.00
Fresh Raw Fish with Rice $16.00
Stir-Fried Intestine of Chicken $20.00
Stir-Fried Kimchi, Pork with Tofu $28.00

Pack D $15.00
- 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
Corn Fritter $2.50
Gurnard (fresh) $3.80
Snapper $5.50
Other $1.20
Curry Roll $1.80
Pack A $10.00
- 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
Tarakihi (fresh) $4.00

6 PCS $8.00
CELTIC PLATTER $32.00
- Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
Fish & Chips
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
SALT & PEPPER $12.50
- with Aioli

TUNA ‘POKE’ $18.00
- Cucumber, avocado, sesame
MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
SHRIMP ‘N’ GRITS $18.00
- Coriander, lime
PIE $9.00
- Salted caramel apple
CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
Lamb rib rack $18.00
Pigs cheek $11.00
Boston butt pulled pork $10.00

Lamb $ 7.00
One Lamb Shank $ 11.00
- No trimmings
Lamb $ 12.00/$ 15.00/$ 19.00
- Small/Medium/Large
Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
Fancy Lettuce Salad $ 6.50
- With dressing
Mashed Potato and Gravy $ 5.00
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large

Yummy Spicy Pork Slice $12.90
Xinjiang Chicken $12.90
Serve with rice
Vege $11.90
Kung Pao Chicken $12.90
Coriander Beef $12.90
Black Bean Chicken $11.90
Fish $5.50

Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
Eggplant $12
- sweet miso & sesame, peanut, parmesan
Green bean $9
- fried, sesame seeds, black bean sauce
King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
Seaweed $9
- wakame, pickled ginger, spring onion
Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles

steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
soup of the day, toast 13
Porridge, poached fruit, baklava, coconut sugar 13.5
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon