3 Terraces Wine in Masterton Menu

3 Terraces Wine in Masterton has no menu available, but can choose from many other options such as Baked Potato or Today’s Fresh Soup from The Grill at Solway Park - Copthorne Hotel. Thorndon Chippery offers many options including Panko crumbed market fish and Mackerel. Yangtze Chinese Licenced Restaurant includes a wide range like Sichuan Spicy Fish Pieces or Hot and Sour Fish Pieces. Garlic Bread (GF) and Sicilian Olives (GF) from . Silverspoon Restaurant offers Aqua Bistro & Bar and Selection of fresh baked bread with dips for one 5, for two.

Nearby Sample Menus

  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Drinks
    • First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
  • Seasonal Vegetables $6.00
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Prime New Zealand Angus Beef Pasture-Fed
    • Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
  • Fresh Market Fish $39.00
    • herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
  • Akaroa Salmon Fillet (GF) $37.00
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • Vanilla Creme Brulee $15.00
    • with pear & fig compote, Kapiti vanilla bean ice-cream & tuile
  • Seasonal Fresh Vegetables $6.50
  • French Brie $15 (100g)
    • soft-ripened cheese, buttery and tangy flavour
  • Baked Potato $6.50
    • with sour cream, chives
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • + Pork belly - $11.00
  • Traditional (two crisps and no vege) - $8.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • + Chicken - $12.00
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • + Bacon - $10.00
  • Eye Fillet on Dijon Roasted Potatoes, Sauteed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Prawn & Scallop Risotto $20.00
  • Fish & Chips
  • BLATM $18.00
    • Bacon, Lettuce, Avocado, Tomato, Mushrooms with Chunky Chips
  • Garlic & Parmesan Pizza Bread $9.00
  • Lamb Kofta on Potato Skordalia & Tzatziki $13.00
  • Chorizo, Bacon, Ham, Red Onions & Olives $18.00
  • Bacon & Eggs $13.00
    • Toasted Bread with Streaky Bacon & Eggs Cooked to your Liking
  • Cheese Garlic Naan $4.49
  • Crispy Chicken $7.99
  • Mint/Tamarind/Peanut Chutney $1.99
  • Peshawari Naan (Sweet Naan) $3.99
  • Fish Makhanwala (Mild) $16.99
    • Marinated fish cooked in rich creamy butter sauce with peeled tomatoes & ground almonds
  • Chicken/Lamb Afghani $18.49
    • Chicken/Lamb pieces cooked with cheese & special curry twist spices
  • Chicken Chick Pea Masala $16.49
    • Chicken pieces cooked with chic peas and special herbs
  • Boti Lamb Masala (Med) $16.99
    • Boneless lamb barbecued in tandoor oven, then cooked with onions, garlic, ginger, tomatoes, cream and spices
  • - Two Serve $18.00
  • Avocado (seasonal) $4.00
  • Bread and Dips $14.00
  • Open Chicken Sandwich $24.00
    • With brie, caramelised onions and bacon
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Pork Sirloin Steak $32.00
    • Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Green Salad $6.50
  • Avocado & Chicken Salad $18.00
  • Eggs on Toast $9.50
    • any which way
  • Eggs Benedict $16.00
    • poached eggs, bacon or ham-on-bone with Hollandaise sauce
  • Fresh Sandwiches Available
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Small - both served with salad & fries $16.00
  • Hash Browns $4.00
  • Eggs Florentine $16.00
    • poached eggs served on English muffin with wilted spinach and Hollandaise sauce
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Pan sared chicken $21.00
  • Soup of the day $13.00
  • ONION, EGG, CHEESE $1.00
  • EXTRA FILLING $1.00
  • CORDON BLUE $2.80
  • STUFFED SAUSAGE $3.20
  • LASAGNE $2.80
  • TURNOVERS $3.50
  • CHICKEN & BACON $5.50
  • BLT $5.00
  • Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • ●Fries
  • ●Breads
  • Choice of 3 sauces for your steak: Chefs lock and key / Mushroom sauce / Garlic Butter
  • Kids Seasonal Salad $15.00
    • Green salad with carrots, cheese, tomato, shoestring fries. Dressing Optional: Creamy mayo or vinaigrette. Served with your choice of meat: Chicken / Ham / Steak
  • Mini Nacho's / Mini Pizza (Hawaiian or Margherita) $12.00
  • -Beer Battered Onion Rings $4.00
  • Egg Benedict $10.00
    • egg served on grilled ham, toasted English muffin topped with hollandaise sauce
  • 16 Chicken Pieces & Chips $38.00
  • Chicken Burger $4.00
  • Chicken Schnitzel $12.50
    • served with chips & salad
  • 12 Chicken Pieces & Chips $26.00
  • 20 Chicken Pieces & Chips $50.00
  • Budget Breakfast $8.00
    • bacon egg and toast
  • Chicken Burger & chips $5.00
  • Ham $3.00
  • 3 Fish
  • Sausage $2.00
  • Milk Shake $4.00
  • 4 Sausages
  • Corn Fritter $2.80
  • Fish $5.50
  • Hash Brown $1.50
  • Asparagus & Ham Rolls $3.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Pies $5.00
  • Sausage Rolls $3.30
  • Gourmet Toasted Sandwiches $4.30
  • Mince Savouries $2.60
  • Savouries $3.20
  • Mushroom & Chicken Sesame Savouries $4.30
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • MINCE & CHEESE $3.60
  • ALL STEAK RANGE $3.90
  • SOUP AND TOAST $6.80
  • SAUSAGE ROLLS $1.90
  • BACON & EGG $3.60
  • EXTRA FILLING $0.50
  • TOMATO SOUP $6.20
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
3 Terraces Wine

3 Terraces Wine

location

Address

Dakins Road, RD 7, Masterton, Wellington, 5887, New Zealand

phone

Phone

063723355

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Dakins Road, RD 7, Masterton, Wellington, 5887, New Zealand
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