7010 in Nelson Menu

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7010 in Nelson has no menu available, but can choose from many other options such as 3. Deep Fried Squid Rings (Medium/Large) or 1. Wonton with Sweet and Sour Sauce (Medium /Large) from New Asia Chinese Restaurant. Mango Restaurant offers many options including Madras and Do pyaza. Crusoes Cafe includes a wide range like Continental or Toasted Panini Regular. ●Poached free range eggs and hollandaise on sourdough or wholegrain toast and -add bacon from . Deville offers Chilando Mexican Taqueria and Quesadilla Grande.

Nearby Sample Menus

Fries with citrus aioli $7.00
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Lemon posset with cassis sorbet and ginger snap $14.00
Garden salad with candied walnuts and mint dressing $7.00
Fresh ciabatta with flavoured butter $7.00
Affogato $14.50
- with liqueur

Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
Side of wedges $6.00
Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
Please advise your server of any dietary or allergy conditions
Side of salad $5.00
Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds

Balti chicken $17
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
Chicken curry $17
- An authentic, traditional North Indian curry.
Vindaloo $17
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
Onion bhajee $5.5
- Rough-cut onions battered in a spicy chickpea flour and fried.
Paneer butter masala $15
- Mango-made cottage cheese cooked in creamy masala sauce.
Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
Jalfrezi chicken $17
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.

BLT 'n' Chips $6.00
Fish Bites 'n' Chips $4.50
Mini Donuts x3 $2.00
Med Hot Dog 'n' Chips $4.00
Gravy, Sour Cream, Curry Sauce $2.50
Corn and Feta Fritter $4.00
Chicken & Bacon Burger $10.50
- Chicken Breast, Bacon, Salad, Avocado and Aioli
Prawn Twister $1.00

The Steakhouse $23.00
- spiced premium ground beef, streaky bacon, onion jam and barbecue sauce
200G Pure Angus Sirloin $24.00
Cap On Nz Lamb Rump $30.00
- with red wine sauce and two sides
200G First Light Wagyu Sirloin $65.00
-Add Bacon & Cheese $4.00
King Prawn Cocktail $20.00
- marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce
200G Eye Fillet $40.00
Chicken & Bacon $23.00
- waitoa chicken thigh, portobello mushroom, bearnaise, streaky bacon

6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
- Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
1 Chicken Soup (Súp Gâ) - small bowl $6
- Chicken, dried mushroom, sweet corn, black pepper
12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
25 Stir-Fried Tofu with Lemongrass, Chilli & Vegetables (Tâ̗ u Hủ Xāu Xả Ớt) $14
- Onion, mushroom, red and green capsicum, pineapple
Chicken $14
83 Stir-Fried Chicken/Pork with Curry $14
- Sliced Chicken or Pork stir-fried with curry paste, pineapple, carrot, capsicum and onion
Pork $14
Seafood $18
- Prawn, Squid, Scallops

Large Mixed Platter $30.00
Small Mixed Platter $16.00
Mini Hot-Dog & Fries $9.00
Mini Spring Rolls & Fries $9.00
Basket of Fries $5.00
Chicken Nuggets & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Samosas & Fries $9.00

Battered onion rings - each $0.60
Fried platter for 4 $30.00
Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .
Wedges $9.50
- With sour cream & sweet chilli sauce
Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Bacon - each $2.00
Soup of the day $12.00

Sticky Pork Ribs $17.00
- A generous serving of slow cooked sticky ribs, homemade French fries and freshly made coleslaw
Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
Ice Cream Sundae $6.00
- Your choice of sauce, whipped cream, sprinkles and wafers
Steak, Eggs and Chips $15.00
- The best value in town. Prime rump steak, hand cut chips and have perfectly fried eggs
Fish and Chips Small $7.50 Large $12.50
Bacon / Onion Rings $4.00
Wedges, Cheese, Bacon & Sour Cream $15.00
Turf (served 3-4) $50.00
- Buffalo wings, spare ribs, chicken strips, garlic bread, onion rings, seasoned wedges, roast garlic mayonnaise, sour cream and sweet chili sauce

Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
Steamed Rice $3.00
Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
Edamame Beans $5.00
- Organic flaky sea salt
Chikuzenni $10.00
- Simmered Japanese vegetables and chicken
Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek
Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard

SESAME SEAWEED $7.50
FIRE EEL (2p) $7.00
ASSORTED TEMPURA $22.50
- 4pcs Shrimp & 8pcs Vegetable
- Vegetable Tempura (5pc)
CHICKEN ROLL (4p) $7.00
CHICKEN KATU $17.50
TAKOYAKI $7.50
- 7pcs Octopus Ball
SHRIMP NIGRI (3p) $7.00

CHOCOLATE BROWNIE $6.00
- with vanilla ice cream
CHEESE BOARD $12.00/ $16.00 / $20.00
- Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
MUSHROOM FRIES $12.00
- Panko crumbed Portobello mushrooms w/-blue cheese aioli. (V)
BANANA BREAD FRENCH TOAST $18.00
- Streaky bacon, maple butter, almond praline & whipped cream.
FILLET $35.00
- 200g 21 day aged prime fillet steak.
MARINATED OLIVES $9.00
- Warm citrus & herb marinated olives. (V) (GF) (DF)
SPINACH $3.00
SPAGHETTI,BACON & CHEESE $12.00

CHICKEN TIKKA Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven $ 9.98 (Mains $ 16.98)
CHICKEN TIKKA MASALA Grilled pieces of chicken cooked in a onion, tomato, capsicum gravy garnished with coriander and capsicum $ 16.98
ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
Mango chutney $1.98
LAMB ROGAN JOSH Diced lamb cooked north Indian style with herbs and spices and garnished with coriander (available in Beef & Chicken as well) $ 16.98
POTATO NAAN - bread stuffed with spiced potatoes $ 3.48
CHEESE GARLIC NAAN - bread stuffed cheese & garlic. $3.48
SEEKH KEBAB (4 pcs) - spiced mince of lamb pressed on a skewer and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98

Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
Amritsari kulcha $5.00
Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
All curries with rice
Karahi (prawn) $16.50
- Dry curry with mixed vegetables
Prawn pakora $14.00
Hariyali tikka $12.00
Biryani (veggie) $12.00

Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.