7010 in Nelson Menu

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7010 in Nelson has no menu available, but can choose from many other options such as 3. Deep Fried Squid Rings (Medium/Large) or 1. Wonton with Sweet and Sour Sauce (Medium /Large) from New Asia Chinese Restaurant. Mango Restaurant offers many options including Madras and Do pyaza. Crusoes Cafe includes a wide range like Continental or Toasted Panini Regular. ●Poached free range eggs and hollandaise on sourdough or wholegrain toast and -add bacon from . Deville offers Chilando Mexican Taqueria and Quesadilla Grande.

Nearby Sample Menus

Caesar Salad $13.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00
Pancake Stack $10.00
- W/ bacon, banana and maple syrup
Tasman Seafood Chowder $15.00
- Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
BBQ Chicken Pizza $10.00
Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
Fish of the Day N/A
- W/ chef's choice of seasonal sides
Crispy Calamari Salad $15.50
- W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing
Fresh Fruit & Yoghurt $10.00

Cider tempura battered gurnard with fries, tartare and slaw $25.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Fresh ciabatta with flavoured butter $7.00
Affogato $14.50
- with liqueur
Chocolate truffle $4.50
Fries with citrus aioli $7.00
Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50

Fish masala $19.5
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
Chicken tikka salad $11
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
Mixed platter $16
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Saag chicken $17
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Karahi $17
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Chicken tikka masala $17
- Chicken Tikka cooked in an onion and tomato-based gravy.

3 Local Cheese
Selection of Local Award Winning Wangapeka Cheese including
- CHICKEN $24.00
- Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
- VEGETARIAN $21.00
- Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
- Brie – Rich and Creamy
Flames on Forty Burger

Thai Beef Salad $23.50
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
Mini Hot Dogs $12.00
- Made for little fingers mini battered hot dogs served with a fresh salad and fries.
Stables' Loaf $10.00
- For those with a more hearty appetite try our oven baked mini loaf served with fresh garlic butter made from real New Zealand butter.
Childrens' Platter $12.00
- A fun, healthy platter of bread, cheese, fruit, crackers, raisins and tomato.
Pasta of the Day $24.00
- Refer to specials board.
Bread $3.00
Side Salad $6.00
BLT Bagel $18.00
- Streaky bacon, lettuce and tomato on a toasted bagel with aioli and tomato relish served with thick cut fries.

Xtra Large $3.90
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
5 Spicy chicken wings $6.00
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Pepperoni $5.00
- Pepperoni topped with mozzarella

Basket of Fries $5.00
Chicken Nuggets & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Samosas & Fries $9.00
Fish Bites & Fries $9.00
Large Mixed Platter $30.00
Baby Sausages & Fries $9.00
Mini Spring Rolls & Fries $9.00

PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
Fish of the day $6.80
- fillet of, battered & deep fried
The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar

E.5 Gai Thod $7.50
- Five flash fried marinated chicken wings, served with sweet Thai sauce
Chicken, Pork, Beef, Vegetarian $18.00
N4. Pad Thai
- Traditional Thai style stir fried rice noodles with fresh seasonal vegetables, garnished with lemon, crushed peanuts, bean sprouts, spring onions and crushed chilli on the side with your choice of
M2. Pad Priew Wan $16.50
- Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
M4. Flaming Cashews
- Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
Chicken, Pork, Beef, Vegetarian $17.00
Please ask your waiter/waitress
Seafood $19.00

Cod $8.90
Extras $3.00
- Meat Patty
Hot Dog $3.20
Fish Bites $1.00
Wontons $9.00
- X 6 Plus Sweet Chilli Sauce
Chips - Scoop $3.00
G/Free Pineapple Fritter $3.00
Chips - Half Scoop $2.00

Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
Fried Rice $12.00
- Chāshū pork, egg, spring onion
Tan-Tan Ramen $15.00
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek
Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed

KIDS SUSHI PLATE $7.50
SQUID NIGIRI (3p) $7.00
SIRLOIN $20.50
ASUKA ZEN $26.50
CHICKEN KATU $17.50
SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
SHRIMP TEMPURA (6p) $20.50
ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi

Seasonal Vegetables of the day Our wait staff will advise $8.0
Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Warm Bread and Olives Supplejack olive oil and butter $12.0

Mushroom, Blue Cheese, Onion & Rosemary $24.00
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
All pizza bases are made here at the Inn
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
French Onion Soup $16.00
- with gruyere and croutons
Pork Sausage, Roast Capsicum & Olives $24.00
Pepperoni $24.00
- add cheese & bacon $3.50

Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
Hawaiian $17.50
- with pineapple and diced ham
Mash Potato $5.00
Vegetables $7.50
Margarita $16.50
- with fresh basil, fresh tomato
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread