7010 in Nelson Menu

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7010 in Nelson has no menu available, but can choose from many other options such as 3. Deep Fried Squid Rings (Medium/Large) or 1. Wonton with Sweet and Sour Sauce (Medium /Large) from New Asia Chinese Restaurant. Mango Restaurant offers many options including Madras and Do pyaza. Crusoes Cafe includes a wide range like Continental or Toasted Panini Regular. ●Poached free range eggs and hollandaise on sourdough or wholegrain toast and -add bacon from . Deville offers Chilando Mexican Taqueria and Quesadilla Grande.

Nearby Sample Menus

Deli Platter for One $26.00
- Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
- W/ piri piri butter $15.00
Breads & Dips $14.00
- Home baked breads w/ a trio of dips
Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
Pancake Stack $10.00
- W/ bacon, banana and maple syrup
Hand Cut Chips w/ Tomato Sauce $8.00
Smoked Salmon $22.00
- Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds

Pan fried haloumi w apple, cucumber, pomegranate, spiced yoghurt & za'atar $14.50
Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
Warmed kervella cheese w fresh pear, endive, walnuts, cress & grilled bread $16.50
Add bubble & squeak, avocado or mushrooms $5 each
Seared beef bruschetta w blue cheese & lemon $4 per piece
Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
Squid bruschetta w spiced roasted red pepper & coriander $4 per piece

Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Garden salad with candied walnuts and mint dressing $7.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Fresh ciabatta with flavoured butter $7.00
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Chocolate truffle $4.50

Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
Truffle Mash (GF) $7.00
Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
Garlic Bread — mini loaf/ 4 slices $8.00
Salted Caramel Cheesecake $15.00
- Anglalse
Calamari - Kawakawa Spiced $19.00
- Smoked paprika aioli (Latitude 41 Chardonnay)

Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Truffle fries with grated parmesan
Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
Fish Du Jour
- wait staff will advise market price
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36

Extra Garlic Chappati $4.50
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
Prawn Crackers $3.50
Lentil Dahl with chappati $13.5
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Pad Thai with Tofu $26.90
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
Fortune Cookie $1.00

Samosa (vegetarian) $9.50
- Crispy patties stuffed with potato and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce.
Phad Kheo Wan [med - hot - Thai hot] $19.00
- Hot and spicy stir-fried vegetables, mushrooms, Thai herbs and spices cooked in a green curry paste and coconut cream with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 /Prawns $24.50/ Vegetarian with tofu
Phad Prik Khing $24.00
- Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
Larb Pla (Fish Salad) $29.00
- Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
Phad Cashew Nuts [mild - med - hot - Thai hot] $19.00
- Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Thai Mini Spring Rolls $9.50
- With minced pork (or Vegetarian), vermicelli and vegetables served with sweet chilli sauce.
Coconut rice $5.00
TJ Tom Jued Woonsen [mild] $19.00
- Thai clear soup with vermicelli and minced pork, garnished with spring onions.

Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
- and two sides
Green Salad $6.00
-With Chicken $22.00
Chicken & Bacon $23.00
- waitoa chicken thigh, portobello mushroom, bearnaise, streaky bacon
200G Pure Angus Sirloin $24.00
House Salad $14.50
- warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
Seasonal Oysters $3.00/$3.50
- natural $3.00/beer battered $3.50
Choose any two sides & steak sauce

Tempura Prawn $3.50
Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.

Crispy agrias,rosemary and aioli. $8.00
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Caramel toasted brioche,strawberries and mascarpone. $12.00
Green salad,parmesan and lemon dressing $8.00
Dark chocolate and rich porter mousse with honey comb. $12.00
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50

-Seafood or Prawns $13.50
Poh Pieh Puck Thod V $8.50
- Eight vegetarian mini spring rolls served with sweet chilli sauce.
Pad See Eiw
- Stir fried flat rice noodles, egg & vegetables with your choice of:
Stir fried vegetables with Cashew Nuts GF / V
Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
Stir Fried Yellow curry GF / V
- With bamboo shoots, bean curd, peas & red pepper. Available with:
Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.00

-With Chicken Add $5.00
Mustard Mayo/Aioli $1.50
Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Nachos $9.00
- With cheese, beans and sour cream
We have available for sale our herb vinaigrette, mustard mayonnaise, tomato and chilli jam, quince jelly, chilli and lemongrass sauce.
Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice

Cajun Seafood Gumbo $21.30 / $16.30
- A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
Sambusak $22.50
- 2 Housemade savoury pocket pastries filled with feta & silverbeet, served with Labaneh & olive oil, fresh tomato salsa, pickles & 2 chaminados
Open Chicken Sandwich $22.30
- Mediterranean style marinated grilled chicken breast served with red wine poached pear and fresh salad on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade pineapple relish & tomato sauce. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 >>
Big Breakfast $28.00
- 2 fried eggs on garlic ciabatta with Pestell’s GF, preservatives & MSG free sausages, grilled tomato, approx. 150gr Pestell’s bacon, generous serve of Crusoe’s “Magical Mushrooms”& 3 hash browns >>
Crusoeʼs Legendary Burgers - Vege Burger $23.80
- Housemade mushroom burger (Aioli, tomato sauce)
Chicken Panini $19.80/$15.80
- House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
Breakfast Extras $6.00
- 2 Pestell’s GF, preservatives & MSG free sausages
Chongos $20.60 / $15.80
- Extra crunchy Chicken breast strips coated with Crusoeʼs mixture served with crispy shoestring fries, salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small) >>

Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.

Xtra Large $3.90
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Strawberry cheesecake $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl