7010 in Nelson Menu

7010 in Nelson has no menu available, but can choose from many other options such as 3. Deep Fried Squid Rings (Medium/Large) or 1. Wonton with Sweet and Sour Sauce (Medium /Large) from New Asia Chinese Restaurant. Mango Restaurant offers many options including Madras and Do pyaza. Crusoes Cafe includes a wide range like Continental or Toasted Panini Regular. ●Poached free range eggs and hollandaise on sourdough or wholegrain toast and -add bacon from . Deville offers Chilando Mexican Taqueria and Quesadilla Grande.

Nearby Sample Menus

  • Mustard Mayo/Aioli $1.50
  • Smoked Seafood Chowder $18.50
    • Served with Toasted French Bread
  • Fresh Fish Of The Day N/A
    • Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
  • Chicken Liver Parfait $25.50
    • Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
  • Garlic Bread $6.50
  • Rindless Bacon $5.00
  • Open Roast Pork Sandwich $24.75
    • on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
  • Croissant $17.25
    • Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
  • Whitebait omelette with focaccia & cress $22
  • House baked focaccia with emulsified tomato foam & balsamic reduction $10
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
  • Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
  • Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • King Salmon Miso Teriyaki $35.00
    • Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
  • Assorted Vegetable Tempura $29.50
    • A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Chirashi Sushi $21.50
    • Sushi salad. Premium sashimi on sushi rice
  • Teriyaki Chicken Roll $17.50
    • Chicken thigh, cucumber and omelette served with teriyaki sauce.
  • Tataki $19.50/$21.50
    • Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
  • Salmon Avocado Roll $17.50
    • Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
  • Vegetarian Roll $15.50
    • Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
  • Prawn Tempura $22.50
    • Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
  • Seafood $18
    • Prawn, Squid, Scallops
  • 70 Stir-Fried Rice Noodles (Pho Xāo)
    • Rice noodles, shallots, onion, sprouts, tamarind sauce
  • Seafood $18
    • Prawn, Squid, Scallops
  • Combination $16
  • ~ available in mild, medium or hot ~
  • ~ available in mild, medium or hot ~
  • 8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
    • Grilled five spice in-house marinated chicken skewers
  • 72 Chicken with Vermicelli (Miên̕ Trôn)
    • Poached chicken, vermicelli, carrot, herbs, cucumber, sprouts, peanut, peanuts and sesame
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Very Vegemite $4.00
  • Mt Richmond $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
  • Pesto and Artichoke $20.00
    • A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
  • Smoked Salmon $22.00
    • Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
  • Motueka $21.00
    • Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
  • Dun Mountain $23.00
    • Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
  • Chipotle (Very Spicy!) $18.00
    • Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
  • Spinach & Rocket Salad Small $8.00 Large $13.00
    • Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
  • Rocket $19.00
    • Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Crispy agrias,rosemary and aioli. $8.00
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Slaw with lime mayo $8.00
  • PINEAPPLE RING $1.50 each
    • battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • MINI DOUGHNUTS $2.00
    • packet of three rolled in cinnamon sugar
  • Sparrows Fart $12.80
    • the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
  • Chips $3.00/ $4.00
    • punnet / scoop
  • Seasoned crispy wedges $4.80
    • served with sweet chilli sauce and sour cream
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • Onion Rings $4.90 EA
  • Crispy Chicken Salad $18.90
    • Our famous crispy chicken, served on julienne vegetables, mesclun salad, rice noodles and roasted cashews with aioli
  • Cajun Chicken Fettuccine $18.90
    • Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
  • Ice Cream Sundae $9.90
    • A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
  • Lemon, Lime & Bitters REG $4.50 LGE $5.50
  • Bundaberg Ginger Beer Bottle LGE $4.50
  • Eggs $3.50 EA
  • Very Berry Smoothie $9.00
    • Berries, yoghurt, honey, passionfruit pulp orange juice and pineapple juice
  • Sbbk big breakfast $22.00
    • Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
  • Floaty coke $4.50
    • Coca cola served with floating ice cream.
  • Open chicken sandwich $19.00
    • Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries
  • Local steamed mussels $28/$16
    • Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
  • Saturday-sunday & public holidays 8am - 11am
  • 250g Ribeye steak (GF) - monteiths beer match - original. $36.00
    • Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
  • 5pm - onwards
  • Soup of the day $12.00
    • Check out the black board for today's flavor served with a dinner roll
  • GARLIC PRAWNS $15.00
    • Sautéed prawns w/- garlic butter. (GF)
  • SMOKED SALMON BAGEL $16.00
    • House smoked salmon, cream cheese & avocado.
  • CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
    • w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
  • FRESH FRUIT SALAD $14.00
    • Vanilla yoghurt, honey comb & toasted coconut.
  • AFTER DINNER MINT SUNDAE $13.50
    • Chocolate & vanilla ice creams, peppermint gel, whipped cream & chocolate shard. (GF)
  • MUSHROOM FRIES $6.00
    • w/- blue cheese aioli.
  • SORBET OF THE DAY (GF)(DF) $13.50
  • BACON $4.00
  • KASHMIRI KEBAB Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven (dairy & artificial colour free) $ 9.98 (Mains $ 16.98)
  • SEAFOOD -
  • PESHAWARI NAAN - bread stuffed with dry fruits and cherries. $3.98
  • SAAG ALOO Tender diced potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger $ 12.98
  • ONION BHAJIAS - roughly cut onion dipped in mildly spiced chickpea flour & deep fried served with tamarind chutney. $4.98
  • VEGETARIAN PLATTER A combination of the above three served as an entrée platter enough for two people $ 11.98
  • (ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
  • Mango chutney $1.98
  • - add cheese & bacon $3.50
  • - add cheese & bacon $3.50
  • Pork Sausage, Roast Capsicum & Olives $24.00
  • French Onion Soup $16.00
    • with gruyere and croutons
  • gluten free base add $2.00
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • Beef Burger $24.00
    • with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Chunky Gandcut Cajun Chips S $4.00 / L $7.00
    • Served with sour cream
  • Big Yello (GFO) $18.50
    • Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
  • Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
  • Served on toasted bagel with yello's special salad min $10.00
  • Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
  • Toasted Bagel $7.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Lemon & Vanilla Pancakes (V) $15.00
    • With raspberry and boysenberry compote, drizzled with maple syrup
  • All Salads Served with Yello's Special Salad Mix
7010

7010

location

Address

36 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035482252

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
36 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand
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