7010 in Nelson Menu

7010 in Nelson has no menu available, but can choose from many other options such as 3. Deep Fried Squid Rings (Medium/Large) or 1. Wonton with Sweet and Sour Sauce (Medium /Large) from New Asia Chinese Restaurant. Mango Restaurant offers many options including Madras and Do pyaza. Crusoes Cafe includes a wide range like Continental or Toasted Panini Regular. ●Poached free range eggs and hollandaise on sourdough or wholegrain toast and -add bacon from . Deville offers Chilando Mexican Taqueria and Quesadilla Grande.

Nearby Sample Menus

  • Caramelised Pork Belly $10.00
    • Grilled pork belly served with a rich sticky sweet caramelised sauce
  • Pad Thai $13.00
    • This Thai classic is a stir fried noodle dish prepared with thin rice noodles, our own special sauce, topped with crush peanut
  • Silken Tofu with Chili Jam $8.00
    • Soft slices of crumbed silken tofu deep fried and served topped with chili jam
  • - Prawns $23.00
  • Green Curry with Chicken $22.00
    • Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
  • - Vegetable and Tofu $13.00
  • - Vegetable $22.00
  • - Vegetable and Tofu $22.00
  • Soy Glazed Hot Smoked Salmon $24.00
    • avocado, horseradish, apple & lime
  • Market Fish $38.00
    • cauliflower, smoked aubergine, walnut, pomegranate & lime
  • Chocolate Truffles $4.00 ea.
    • dark or white
  • Vanilla Custard $16.00
    • hazelnut, rhubarb & yoghurt sorbet
  • Chicken Liver Parfait $22.00
    • toasted brioche, pickles & onion jam
  • Dark Chocolate Mousse $16.00
    • popcorn ice cream, banana & salted caramel
  • Mushroom Rototo $32.00
    • zucchini, pumpkin, pine nuts & raisin
  • Coconut Panna Cotta $16.00
    • pineapple sorbet & pistachio wafer
  • Homemade chocolate chip cookie $2.50
  • Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
  • French toast, grilled banana & maple syrup $15.50
  • Fish empanada (4) with jalapeno yogurt dips $9.50
  • Fish of the Day – Market fresh, wait staff will advise $33.50
  • Add mushroom, bacon or tomato $2.50
  • Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
  • Homemade bread, “Kakariki” EV olive oil & dip $9.50
  • Extra fillings for all Toasted Sandwiches $1.00 ea
    • Bacon, Egg, Cheese, Tomato, Onion, Mushroom, Pineapple
  • Mousse $2.50
  • Chicken Patties $3.00
  • Small Hot Dogs $1.70
  • Beef Delux $12.50
  • Corn Nuggets 6 for $2.50
  • Plain $2.10
  • Tahuna Special $9.70
  • Fish Burger $10.00
    • Fillet of battered fish served with our home made tartare sauce, salad
  • Garden Salad Box $7.50
  • Pepperoni 7” $12.00 / 12” $18.00
    • Pepperoni, onion, peppers and chilli, cheese
  • Sausage $3.00
  • Falafel Burger (v) $10.00
    • Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
  • Battered Sausage $3.20
  • Fresh fish of the day
  • - Wheat & gluten free bread crumbed fish extra $1.20
  • Scotch Fillet $36.00
    • Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
  • Dragon Roll $20.00
    • Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
  • Agedashi Tofu $15.50
    • Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
  • Assorted Vegetable Tempura $29.50
    • A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Tempura Prawn Roll $18.50
    • Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
  • Beef $ 50.50
  • Edamame Beans $8.00
    • Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
  • Shabu-Shabu $59.50 per person
    • Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
  • Jam / Chocolate Wraps $2.50
  • Crab Sticks $2.00
  • Crumbed $5.00
  • 1/2 $3.70
  • Meat Pattie $3.00
  • Corn and Feta Fritter $4.00
  • Cheesy Mayo Chips $4.00
  • Hawaiian Burger $8.50
    • 120g Pattie, Salad, Pineapple, Beetroot, Tomato sauce and Mayo
  • Thai Beef Salad $23.50
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
  • Stables Big Breakfast $20.00
    • Bacon, sausages, hash-brown, tomato, mushroom, eggs and toasted bread.
  • Tomato Sauce $1.00
  • All of our children's meals include a drink. View our dessert menu for our kids' dessert option.
  • Home Made Garlic Bread $8.00
    • Moist on the inside, crispy on the outside, we hand make our bread each day and then drizzle with natural New Zealand butter and garlic.
  • Prawn Tapa $16.00
    • Garlic and herb marinated prawns served with salad garnish.
  • Thai Beef Salad $23.50
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
  • Cheese Board Platter $35.00
    • A selection of delicious New Zealand cheese served with crackers, bread, fruit and tomato relish.
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • Goat ball linguine, napoli, spinach, mountian gouda $22
  • Cajun spiced shoestring fries, aiol $8
  • Haloumi, portobello mushroom, caramelised onion jam $19
  • Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
  • Cajun fried chicken wings, chilli $16
  • Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
  • Buller $22.00
    • Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
  • Funghi Town $21.00
    • Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
  • Spinach & Rocket Salad Small $8.00 Large $13.00
    • Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
  • Hawaiian $15.00
    • Pineapple and ham with marinara sauce and mozzarella.
  • Motueka $21.00
    • Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
  • Chips and Salsa $5.00
    • Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
  • Smoked Salmon $22.00
    • Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
  • Mt Arthur $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • Slaw with lime mayo $8.00
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • Green salad,parmesan and lemon dressing $8.00
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Crispy agrias,rosemary and aioli. $8.00
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • -Chicken, Pork, Beef or Tofu $11.00
  • Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
  • Street Noodle Soup $11.00
    • Noodle soup version of the Street Noodle dish listed above.
  • Stir Fried Crispy Pork with Whisky Sauce $14.50
  • Gai Satay $11.50
    • Four chicken kebabs served with peanut sauce.
  • -Chicken, Pork, Beef or Tofu $11.00
  • -Seafood or Prawns $13.50
  • Pad Thai GF / V
    • Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
  • Pescado Del Dia POA
    • Fish of the day. Ask waiting person or see board.
  • Patatas Bravas $9.00
    • Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
  • Hamburguesa Española $21.00
    • The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
  • Ensalada de Verano $11.00
    • Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
  • Solomillo de Buey $35.00
    • Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
  • Empanadillas de Carne $9.00
    • Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
  • Mejillones Al Ajillo $12.00
    • Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
  • Alitas de Pollo Al Ajillo $9.00
    • Spicy chicken wings with garlic, herbs and sherry.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
  • Roasted Beetroot Salad (V)(GF) $15.00
    • With feta, salad greens, toasted seeds and a balsamic dressing
  • French Toast (GFO) $16.00
    • Grilled banana & Bacon, drizzled with maple syrup
  • Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
  • Soup (V) $10.00
    • Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
  • Sliced Ham, Brie, Pesto, tomato
  • Brie, Avocado and tomato (V)
  • Big Veggie (V)(GFO) $18.50
    • Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
7010

7010

location

Address

36 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035482252

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
36 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand
Similar Restaurants based on Cuisines