7010 in Nelson Menu

Homemade Granola, fresh fruit & yoghurt $13.50
Homemade chocolate chip cookie $2.50
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Fish empanada (4) with jalapeno yogurt dips $9.50
Add blackened fish $4.50
Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing

Side platter $10
Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
Naanizza veggie $7
- A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
Plain rice / mango chutney / popodoms / mixed pickle / raita $3
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Prawn amritsari $12
- Chickpea battered Prawns, deep fried

with miso butter $8.50
Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
Wasabi Coated Peas $7.50
Vegetarian Option $26.80
Pad Thai with Chicken $26.90
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Coffee / Tea $4.00
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts

Fried rice with egg $7.00
Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
Phad Thai $26.50
- The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts in a sweet tamarind sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 /Prawns $24.50 / Vegetarian with tofu $19.00 / Duck
Green Curry [mild - med - hot -Thai hot] $19.00
- The most popular Thai curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Coconut rice $5.00
Vegetables in the meal $3.50
Phad Nam Mun Hoy $19.00
- Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu

Lamb $5.40
Chicken $5.60
Falafel S $10.8 / L $12.8
Vege pattie $1.90
Salad $5.70
Falafel $1.80
Kids sizes $5.40
ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away

Tempura Prawn $3.50
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Tempura Vegetables (3pc) $4.00

Venison pattie, rib eye steak, chicken Fillet $3.00
Egg, beef pattie $1.00
Bacon cheese mushrooms pineapple $0.50
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Chicken fillet $8.00
- mayo lettuce tomato cheese
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Cheese $8.00
- as plain + cheese

Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta
Spaghetti Olio (small / large) $15.50 / $20.50
- Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper
Bowl of fries cooked in oil (Add sauce, 50c) $6.50
Tahuna $14.50/$21.50
- Tuna, capers and sliced red onion
Hawaiian $14.50/$21.50
- Shaved ham and pineapple pieces
Salmon Penne $20.50
- House smoked South Island salmon on fresh penne pasta with capers, dill and cream sauce
Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
Vege Patch $19.50/$29.50
- Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin

Mussel Pattie $4.80
- our own homemade speciality
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar

N1. Moo Dang $16.00
- Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
Chicken $10.00
M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
Jasmine Rice $2.00
King Prawns $21.00
Seafood $12.50
Chicken, Vegetarian $17.00
T3. Larb Gai $18.00
- Thailand’s most traditional diced chicken breast salad seasoned with Poppy Thais’ crushed chillies, unique combination of southern Thailand herbs, pieces of red tomato, onions, lemon juice and spring onions

Chunky Fries $8.90
- Served with aioli
Coleslaw $4.90 EA
Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
Hash Browns $3.50 EA
Crispy Chicken Burger $19.90
- Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
Salad $4.90 EA
Soda Water REG $2.00 LGE $3.00
Onion Rings $4.90 EA

Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
Salt & pepper calamari $15.00
- With sands greens tartare sauce and lemon
Crumbed camembert $18.00
- Accompanied with a spicy plum sauce
Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
Floaty coke $4.50
- Coca cola served with floating ice cream.
11am-late
-Add camembert or blue cheese $5.00

Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
Cress Cut Fries With Sour Cream $4.50
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
Salsa Brava (Hot)
- (Very Spicy with Habanero)
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)

Continental $10.80
- Toasted Croissant served with butter, Housemade jelly and a small size orange juice
European style baked cheesecake $12.00
- Served with Ice Cream OR Yoghurt OR Cream
Open Steak Sandwich $26.20
- 180 gr. of aged, grilled Angus Porterhouse steak, Pestell's bacon OR camembert and fresh salad, served on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade relish & tomato sauce. Choice of Pestellʼs bacon OR camembert extra $5.00. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
Breakfast Extras $4.00
- Grilled tomato
Cajun Seafood Gumbo $21.30 / $16.30
- A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
Chicken Panini $19.80/$15.80
- House-smoked chicken, Camembert & cranberry sauce (Regular/Small)

Blue cheese croquettes sml $10.9 lrg $16.9
Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
Fries $5.0
Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
BBQ braised pork ribs $27.9
- spiced bbq sauce, house slaw, grilled lemon and fries
Mozzarella & house gravy $10.9
Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant

Nearby Sample Menus

7010

Nelson Region > Nelson > 7010

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36 Collingwood Street, Nelson, Nelson, Nelson, 7010, New Zealand

Nelson Restaurants

Nelson Region Restaurants

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