7010 in Nelson Menu

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7010 in Nelson has no menu available, but can choose from many other options such as 3. Deep Fried Squid Rings (Medium/Large) or 1. Wonton with Sweet and Sour Sauce (Medium /Large) from New Asia Chinese Restaurant. Mango Restaurant offers many options including Madras and Do pyaza. Crusoes Cafe includes a wide range like Continental or Toasted Panini Regular. ●Poached free range eggs and hollandaise on sourdough or wholegrain toast and -add bacon from . Deville offers Chilando Mexican Taqueria and Quesadilla Grande.

Nearby Sample Menus

Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
Pancake Stack $10.00
- W/ bacon, banana and maple syrup
Home Baked Ciabatta Bread w/ NZ Butter $8.00
Caesar Salad $13.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00
Tasman Seafood Chowder $15.00
- Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
Hand Cut Chips w/ Tomato Sauce $8.00
Curly Fries w/ BBQ Sauce $8.00
Fish of the Day N/A
- W/ chef's choice of seasonal sides

Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Seasonal Salad
Cold Smoked Chicken $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
Eggs x 2
Try our vegetarian option with a field mushroom and tomato chilli jam
Chocolate Guinness Cake
- Gooey warm chocolate fudge sauce and vanilla ice cream
Battered Fish 'n Chips
- With tomato sauce

Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Bread $10.00
- olives & truffle butter

Coconut cream soup gf $12.50
- spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
Vietnamese salad gf v $13.00
- mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
Peanut sauce stir fry gf v $12.50
- our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
Fried pork balls (6) gf $7.50
- secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
. satay chicken sticks (3) gf $7.00
- dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Served with steamed jasmine rice
Side of stir fry vegetables $9.90
Chilli and fresh basil v * $12.50
- fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, beef, pork or vegetables & tofu

Kumara Flip $0.90
Sausage $3.00
1 Scoop $3.90
Crabsticks $1.40
Dory Crumbed $5.70
10 Mini Samosas & 10 Mini Spring Rolls $6.00
Fish $6.50
Squid Rings $0.90

Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
Wasabi Coated Peas $7.50
with miso butter $8.50
Fortune Cookie $1.00
Pad Thai stir fried rice noodles, egg & condiments n/a
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
Kaffir Lime Tart with pineapple & cream $12.00
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts

Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person
Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
Tuna Sashimi $22.50
- Fresh tuna direct from Fiji. (9 pieces)
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
Assorted Tempura $21.50
- A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger

Eggs Benedict $15.90
- Two soft Poached Eggs served on a toasted English Muffin,with your choice of smoked ham or spinach, covered with hollandise
Slow Roasted Pork Belly $28.90
- Slow roasted pork belly stuffed with sauteed onion ,green apple, sage and lemon zest, served on a potato gratin with seasonal vegetables and jus
Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
Chocolate Brownie $11.90
- Triple chocolate brownie served warm with whipped cream and vanilla ice cream
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
623's Seafood Chowder $16.90
- Our own classic creamy style chowder . Served with fresh toasted garlic bread
Breads & Dips $11.90
- A selection of breads served with house made dips
The Kruger $18.90
- A huge beef pattie with bacon,cheese, tomato ,BBQ Sauce, two beer , battered onion rings and salad greens

Panna cotta $12.00
- cream berries, chocolate
Tagliata di tonno $20.00
Tagliata di manzo con balsamico $18.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
-Handmade egg pasta, carbonara $15.00
Gnocchi al ragu or pesto $15.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
-Calamari soup $12.00

Bacon - each $2.00
Soup of the day $12.00
Bowl of fries $6.00
Battered onion rings - each $0.60
Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
-Small $17.00
Fried platter for 4 $30.00
Fried platter for 2 $20.00

SORBET OF THE DAY (GF)(DF) $13.50
WARM PRAWN SALAD $13.00
- w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
SPINACH $3.00
ORANGE & CACAO TOASTED MUESLI $14.00
- w/- goji berries & seeds, layered with greek yoghurt & berries.
PANAMA GRAVLAX $16.00
- Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
NEW YORKER $30.00
- 250g 21 day dry aged, grain finished sirloin steak.
CHURROS $14.00
- Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
PANAMA EGGS $18.00
- Scrambled eggs in a flour tortilla w/- avocado, char-grilled corn, roasted capsicum, tomato salsa & chipotle sprinkle. (Add bacon $4).

Chicken naan $5.00
Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
Biryani (prawn) $16.00
Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce
Tandoori chicken half $10.00
All curries with rice
Raita $3.00
Chilli chicken $15.00
- Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili

Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.

Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
COLESLAW or GREEN FRESH SALAD $ 5.00
SALMON MUFFIN $ 5.00
GARLIC BREAD $ 5.00
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)

Fries with Aioli $7.50
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Hawaiian $17.50
- with pineapple and diced ham
Olives and feta cheese $9.50
- served with bread
Vegetables $7.50
Mash Potato $5.00
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce