86 Cafe Takeaway in Auckland Menu

86 Cafe Takeaway in Auckland has no menu available, but can choose from many other options such as Warm Turkish Bread or Soup of the Day from Villa Maria. Twenty Three Cafe offers many options including Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit and Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds. Occam Espresso Bar Kitchen includes a wide range like Granola or Muesli Parfait. Garlic Loaf and Pulled Beef Nachos from . The Albion of Auckland - Albion Hotel offers Pt England Bakery and Steak Pie.

Nearby Sample Menus

Cleaver & Co (sample menu)
  • All served with chips
  • Tank's Beef Bump 300 gram $33.50
  • Add a second putty $4.00
  • C&C Donuts
    • w/ chocolate sauce, caramel ice cream
  • ALL $10.50
  • Terra Firma
    • Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
  • Salmon Steak $33.50
  • Crispy Kick'n Chicken Wings
Petra Shawarma (sample menu)
  • Chicken(extra) $5.00
  • Vegetarian On Rice(GF)(V) 18.00
    • falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
  • Cauliflower Salad(DF)(V) $13.00
    • Cauliflower Coriander Lemon, Garlic and pita Bread.
  • Kunafa $15.00
  • Tabolalah(V)(DF) $12.00
    • Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
  • Fafa Beans (GF)(V)(DF) $9.00
    • Broad Beans, chickpeas, tomato, Fresh Chill Coriander dressing, Tahini Sauce, Pita Bread.
  • Mix Platter(GF)( DF) $19.00
    • Falafel, Hummus, Haloumi Cheese, Salad. Petra Bread.
  • Shawarma $18.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
Chef Rasa Sayang (sample menu)
  • Sambal Fish / fillet N/A
  • Hot and Sour Soup $7.00
  • Beef Black Bean $18.00
  • Steam Tofu $16.80
  • Mee Goreng $10.00
  • Curry Chicken with Roti Canai $13.00
  • Hot Plate Black Pepper Beef $18.00
  • Seafood Tofu $18.00
The Yakitori House (sample menu)
  • Sashimi $30
    • sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
  • Chicken Giblets $4.50
  • Coming From The Grill
    • 2 Sticks per/serving
  • Japanese Pickles $3.00
  • Scallop Frills $5.00
  • Vegetable Set (6 Sticks)
    • corn X 2, mushrooms, garlic, zucchini, kumara
  • Chicken And Spring Onion $5.50
  • Per Set $16
Yaruki Japanese Restaurant (sample menu)
  • Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • Fresh salmon sashimi $32.90
  • Pan fried tofu with vegetable $21.90
  • Sushi & tempura set $15.90
  • Wa-hoo steak ( scotch fillet) $22.90
  • Deluxe set menu $29.90
    • Chi teriyaki, crispy chicken (pork) and spicy pork
  • Prawn tempura $12.90
Sushi Tomi (sample menu)
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Brick By Brick (sample menu)
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • CREAMY MUSHROOMS WITH BACON & TOAST $17.50
    • >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
  • SMOKED SALMON OMELET & TOAST $15.50
    • smoked salmon, spinach & tomato (WITH CHEESE$17.00)
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • BEEF BURGER $17.50
    • with cheese, tomato, and side of chips
  • YOGHURT & BERRY COMPOTE $4.00
The Surrey Pub - The Surrey Hotel (sample menu)
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Hawaiian $22
    • Ham and pineapple
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
St Leonard Takeaways (sample menu)
  • Prawn $12.00
  • Pork $10.00
  • Pork $9.00
  • Bacon $2.50
  • Combination $10.00
  • Combination $10.00
  • Vegetarian $4.00
  • Vegetable $8.00
Muddy Farmer (sample menu)
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • 1 person $29
  • Bowl of Fries $9.00
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Bowl of Wedges $10.00
  • - CHICKEN QUESADILLA
  • 2 person share $49
Dong Ji BBQ Noodle House (sample menu)
  • O3 Black Fungus with Loofah
  • Choice of three BBQ Combinations $20
  • O11 Braised Tofu $15.00
  • Steamed chicken (Whole/Half) $18/$10
  • A5 Steamed Chicken (Whole/Half) $18.00/$10.00
  • F18 Chicken Fried Noodle $9.50
  • N3 Beef with Black Pepper Sauce On Hot Plate $16.00
  • C13 Beef with Black Pepper Sauce on White Rice $9.50
Kagura (sample menu)
  • 15. YANG CHOW $12.90
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • 50. BEEF DON $12.90
  • 22. CHICKEN CASHEW NUTS $12.90
    • Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
  • 16. BEEF / CHICKEN $12.90
  • 37. SASHIMI BENTO $15.90
    • Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 2. CHICKEN NOODLE SOUP $9.90
  • 23. PAD PED $12.90
    • Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
Beirut (sample menu)
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Persian flatbread $6
    • whipped garlic, harissa
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
Mumbai Central (sample menu)
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • Mix Veg Platter $16.00
    • Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
  • Meat Ball Curry $19.50
    • (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
    • All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
  • Chicken Malai Tikka $13.50
    • (Cheese & Cream based Marinade delicately spiced)
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • CHICKEN $10.00
86 Cafe Takeaway

86 Cafe Takeaway

location

Address

181-183 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092662555

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Chinese , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
181-183 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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