Amazing Wedding Cakes in Kapiti Coast Menu

KIDS BREAKY $7.00
- one egg fried with bacon and toast
Cracked Pepper pate w Pita $13.00
Toast and Spreads $5.50
Garlic Bread $6.00
WARMED CROISSANT $5.00
- with jam and cream
Tandoori chicken
- in a toasted relish v vegetables
Eggs Montreal - $17.00
- two poached eggs served on Turkish bread topped with salmon then drizzled in hollandaise sauce
Chicken, bacon, mushroom + spinach crepe

Curry puff $7.00
- minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
Extra rice $2.50
Thai spicy salad $11.50
- Grilled beef or pork salad
Red Curry
- choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
Num Tok $17.50
- beef, pork or chicken
Fish fillet or whole fish $20.00
Extra rice $2.50
Lamb, duck, crispy pork $17.50

Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
Battered fish & shoestring fries $10.00
BEER BATTERED FISH AND CHIPS $15.00
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
SMOKED TOMATO SALAD $20.00
- seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
Beef or veg burger w/ cheese & shoestring fries $10.00
GRILLED CHEESE ON TOAST $5.00

-With bacon or fruit $12.90
-Sausages $2.90
-With bacon & fruit $16.90
Toast & baked beans $8.90
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.
Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90

Black pudding slice (waikanae butcher) $4.00
No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
Mexican slaw $4.50
Salsa, hollandaise, creole mayonnaise or sour cream $2.00
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
Kids fish & chips $9.00
- Crumbed dory fillet & straight cut chips with tomato sauce

C 1 . Green Curry $12.50
- Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
No 5 $22.20
- 3 Fish , 2 Wonton , 1/2 Chips , 3 Poato Fritters And 2 Hot Dog
Chicken N/A
No 2 $43.70
- 6 Fish , 3 Chips , 2 Hot Dog , 5 Potato Fritters , 3 Spring Roll And 2 Donut
N1 . Fried Rice $12.90
- Fried Rice With Egg, And Nixed Vegetables
S 7 . Pad Khing (Ginger) $13.50
- Stir Fried With Thin Strips Ginger And Vegetables
N2 . Pad Thai $13.90
- Stir- Fried Rice Noodles,Egg, Bean Sprouts And Peanuts
S 6 . Pad Prik Gaeng (Red Curry Paste) $12.90
- Stir - Fried With Red Curry Paste And Vegetables

Lamb Doner
Home-made Rich Chocolate Cake $6.50
- with berry coulis
Mixed Grill $17.50
- Chicken and lamb doner, grilled chicken, lamb shish kebab served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
All $15.00
Spicy Adana Meal $16.50
- Hot spicy skewered minced beef served with feta salad, rice, fries, yogurt and chilli harissa sauce, turkish bread, humus and jacik.
All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
Chicken Doner
Vege Fritters $9.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread

9) Bhuna Chicken/Lamb/Beef $15.00
- Choice of meat cooked with Indian Spices, chopped onion, tomatoes, ginger and garlic made with thick brown sauce.
FROM $14.50
10) Mushroom Masala $14.50
- Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
11) Chicken/Lamb/Beef Madras $14.50
- A traditional South Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
Selected Medium size curry, rice & naan
Aloo Palak $13.50
4) Tandoori Roti $3.00
- Bread made with wholemeal flour.
6) Prawn Kadai $17.00
- Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.

Ayam Percik (2 pieces) (GF) $6.00
- Char grilled chicken wings marinated in traditional Malay seasoning and spices
Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
Beef Rendang (GF) $17
- Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
Served with rice
Roti+Peanut Sauce $5.00
- Plain roti with our homemade peanut sauce
Dhal Sambar (GF) $15.00
- A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce

Pizza and Handle of beer combo $20.00
Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
Crumbed fish Gougons with tartare $10.00
Fries with tomato sauce & aioli $8.50
Prawn twisters with lemon aioli or sweet chilli $10.00
Wedges with sweet chilli and sour cream $10.00
turn over for Pizza menu

Nearby Sample Menus