Long Beach in Kapiti Coast Menu

 BRUNCH

• Bircher Muesli breakfast trifle $11.00
  • whipped yogurt, berries, coconut >>
• Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
• Poached eggs $16.00
  • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
• LB Breakfast $22.00
  • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
• LB Garden Breakfast $20.00
  • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
• Continental Platter $15.00
  • OB croissant, sliced ham, cheese, boiled eggs jam, butter
• Venison & bacon breakfast $18.00
  • patties, poached eggs, creamed mushrooms on toast
• Eggs on Toast $8.00
  • poached or scrambled
• Falafel $17.00
  • flatbread, muhammara, crude, yogurt V
• Citrus Cured Salmon $17.00
  • beetroot mayo, fennel, radish, rye crisp, creme fraiche
• Line Caught fish $30.00
  • spring greens, coconut, horseradish GF
• Tuna Panzanella $19.00
  • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
• Battered Fish $16.00
  • twice cooked chips, leafy greens, aioli
• Smoked Chicken Salad $19.00
  • soft egg, walnuts, potato, pomegranate molasses GF

 BRUNCH SIDES

• Bacon $5.00
• Sausage $5.00
• Bacon & venison breakfast Patty $5.00
• Citrus cured salmon $6.00
• Mushrooms $4.00
• Tomatoes $4.00
• LB baked beans $4.00
• Holandaiise $4.00
• Chips twice cooked aioli and tomato sauce V $7.00
• Garden Salad V $7.00
• Roast Pumpkin with Dahl lentils GF V $8.00
• Garden Veg picked daily from our veggie patch V $8.00

 DESSERT AND CHEESE

• Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
• Mille Feuille, strawberries, lemon verbena $11.00
• Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
• Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
• Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00

 SNACKS

• Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
• Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
• Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
• Chips, twice cooked, aioli and tomato sauce $7.00
• Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00

 PIZZAS

• POLLO PANCETTA $18.00
  • chicken, onion jam, pancetta, parmesan, rosemary
• GORGONZOLA OPOLLA $17.00
  • Gorgonzola Picante, caramelized onion, rocket
• MARGHERITA $14.00
  • mozzarella, garlic, basil
• CASERECCIA $24.00
  • wild pork salami, grilled eggplant, fennel sausage, provolone
• TROPICANA $16.00
  • harm, pineapple, mushrooms, mozzarella
• BUFFALO MARGHERITA $22.00
  • fresh mozzarella, garlic, basil
• CALABRESE $19.00
  • chili, mozzarella, hot salami, olives
• GAMBERETTI $22.00
  • prawns, smoked tuna, capers, cream cheese
• MORTADELLA $25.00
  • fresh mozzarella, Mortadella ham, garlic, oregano

 PIZZA EXTRAS

• HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
• MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
• GLUTEN FREE BASE $5.00

 ENTREE

• Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
• Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
• Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
• Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
• Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00

 MAIN

• Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
• Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
• Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
• Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
• Pan fried gnocchi, broad beans, mint, and citrus $24.00

 SIDES

• Chips, twice cooked, aioli and tomato sauce (V) $7.00
• Garden Salad (V) $7.00
• Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
• Garden veg, picked daily from our veggie patch (V) $8.00
• Bakers bun butter and sea salt (v) $2.50

 DESSERT AND CHEESE

• Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
• Mille Feuille, strawberries, lemon verbena $11.00
• Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
• Affagato, espresso, ice cream 9- with amaretto $16.00
• Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00

40 Tutere Street, Waikanae Beach, Waikanae, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

Kapiti Coast Restaurants

• Kapiti Coast Gluten Free Menus
• Kapiti Coast Bar Menus
• Kapiti Coast New Zealand Menus
• Kapiti Coast Kiwi Menus
• Kapiti Coast Pizza Menus
• Kapiti Coast Vegetarian Menus
• Kapiti Coast European Menus

Wellington Region Restaurants

• Wellington Region Gluten Free Menus
• Wellington Region Bar Menus
• Wellington Region New Zealand Menus
• Wellington Region Kiwi Menus
• Wellington Region Pizza Menus
• Wellington Region Vegetarian Menus
• Wellington Region European Menus