Address
36 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
CJ's Seafood in Kapiti Coast Menu
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DEEP FRIED MENU- Scoop of Chips $3.00
- Kumara Chips $5.50
- Garlic Chips $3.50
- Wedges $4.80
- Bluff Oysters $3.00
- Oysters $2.00
- Scallops $2.00
- Potato Fritter $1.00
- Corn Fritter $3.50
- Paua Fritter $3.50
- Chicken Nuggets $0.90
- Spring Roll $3.00
- Curry Roll $3.00
- Hash Brown $2.00
- Fish $3.20
- Crumbed Fish $3.50
- Hot Dogs $3.00
- Sausages $3.00
- Squid Rings $1.00
BURGERS- Beef Burger $4.50
- Cheese Burger $5.50
- Egg Burger $5.50
- Bacon Burger $5.50
- Hawaiian Burger $5.50
- Vege Burger $5.50
- Fish Burger $5.70
- Jumbo Burger $7.20
- Chicken Burger $5.50
- Extra Fillings $1.00
Nearby Sample Menus
- Roast pork & mushroom / Steak & mushroom $13.50
- Combination / Shrimp $13.00
- Crumbed fish $3.50
- Fish cakes / Battered moro bars $3.00
- Roast pork / Steak / bacon / Chicken $11.50
- Vegetable $9.50
- Seafood fritters / Mussel fritters $5.00
- Cheese $4.80
- Small/Large Salad $8.00/$10.00
- CHIPS $6.00
- Chicken, bacon, mushroom + spinach crepe
-
Satay chicken tortilla stack
- with vegetables
-
Omelette $16.00
- Served with roasted bread and a garnish salad a choice of Bacon and cheese /Tomato and cheese /Mushroom and cheese
-
Muesli $15.00
- Served with fresh fruit, yoghurt and honey
- Seafood chowder $14.00
- HOTDOG AND CHIPS $9.00
- Chow Mein $10.50
- Mussels Fritter $3.50
- Foo Young $12.50
- Chicken $13.50
- Chop Suey $10.50
- Mushroom & tomato $1.00
- Fried Rice $13.00
- Cheese $2.60
-
El rancho big breakfast $19.50
- Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta
- Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
- ●Sides
- Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
- Bacon rasher - crispy streaky bacon
- Ginger pudding with poached pear & anglaise $12.00
-
Kids buttermilk pancakes $ 9 50
- Crispy bacon, banana & maple syrup
- Salsa, hollandaise, creole mayonnaise or sour cream $2.00
- Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
- All $15.00
-
Garlic & Herb Bread $4.00
- our home-made garlic bread
- Lamb Doner
-
Vege Fritters $9.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
- Mixed Iskender (lamb and chicken)
-
Affogato $6.50
- vanilla ice cream with espresso coffee poured over
-
Chicken Shish, Lamb Shish or Mixed Shish $17.50
- Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
- Scallops $23.50
- Roast Pock Veg on rice $13.00
-
Fish Pack $9.90
- 2 pieces of fish, salad & chips
- Beef with Vegetables $14.50
- BBQ pork with vegetables $14.50
- Sliced Fishballs with stir fried Udon noodles $11.50
- Pork Curry or Satay sauce
- Banana Fritter Ice cream $4.00
- Toasted brioche & jam $ 6.50
- Scrambled eggs on toast $ 9.50
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Porridge oats, cranberries, almonds $ 8.00
- Bread(GF) $ 1.50
- Banana bread, toasted oats, cream, raspberries $ 7.00
- HOTDOG ON STICK $2.60
- DEEP FRIED MORO $3.00
- CHICKEN $3.00
- KING PRAWNS $22.00
- DONUT $1.80
- SEAFOOD $18.00
- COMBINATION MEAT $12.00
- STEAK $3.00
-
Porchetta $17/$23
- slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
-
Free range ham $11
- with grilled smoked cheese and wholegrain mustard
-
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
-
Spinach & egg $9
- with aioli and rocket fuel sauce
-
Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
- Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
-
Peanut butter $5
- by Fix and Fogg
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
-
Roti+Peanut Sauce $5.00
- Plain roti with our homemade peanut sauce
-
Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
-
Nasi Goreng (V) $14.00
- Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
-
Gado-Gado Tofu $15.00
- Stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame
-
Dhal Sambar (GF) $15.00
- A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
- GF=Gluten Free / V=Vegetarian
-
Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste
- Vegetarian Option Available. Add $3 for prawns
- Friday Changes every week $12.00
- Beef Curry $6.00
- roast Chicken $6.00
- Cottage Pie $6.00
- Sausages $6.00
- Wednesday Roast Lamb & Beef Carvery $18.00
- (all lunches and dinners come with dessert)
- Thursday Roast Beef Carvery $12.00
- Mince $3.00
- Chicken, cranberry & brie $4.20
- Ham & Egg
- Mince $ 3.00
- Ham $3.00
- Cheese & pineapple $3.50
- Bacon & Egg $3.40
- Chicken & mayo $3.50
-
Sausage Roll $3.70
- w tomato sauce
-
Soups $9.90
- French Onion w Toast
-
Beef strognoff $10.00
- w salad
-
Quiche $9.90
- zucchini & feta w salad
-
Melt $8.50
- Guacamole & tomato w salad
-
Cakes $5.70
- Blueberry sour cream
-
Filo Twist $10.50
- Chicken & mush sweet curry w salad
-
Soups $9.90
- Pumpkin w Toast
- All fruit is organic except for pineapple
- ●Base
- -Organic Vanilla Yoghurt Ice Cream
- Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
- LARGE BOWL $12.00
- ●Fruit
- Choice of 3 (mix & match if you wish)
- Kiddies cone $3.50
-
Chilli Con Carne $16.00
- spicy meat sauce with corn chips
-
Specialty Bread $13.00
- served with a selection of spreads
-
Apricot Yoghurt cake $7.00
- with cream
- Ground Beef Lasagne with Salad $18.50
-
Chips $7.50
- lightly salted
-
Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
- Chicken and Apricot Pie $18.50
-
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
CJ's Seafood
Phone
042931111
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
36 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
- Kapiti Coast Fast Food Menus
- Kapiti Coast Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
