Address
44 Leach Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
Andres Pies and Patisserie in New Plymouth Menu
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Andres Pies and Patisserie in New Plymouth has no menu available, but can choose from many other options such as Garlic Bread [4 Pieces] or Soup of the day from Fern Lodge Restaurant. Joe's Garage offers many options including Muesli and Porridge. The Good Home includes a wide range like Pull apart loaf or Chiken wings. Creamy Mushrooms & Bacon and Add a fried egg from . Tawa Glen Cafe offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
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Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
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Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
- -bacon $16.80
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Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
- -Gluten free breads available add $2.00
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Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
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Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
- -salmon $17.50
- Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
- Lamb skewer $16.00
- Lamb doner $9.90
- Chicken breast $16.00
- Meat $3.00
- -Large 12´´ $11.50
- -Medium 10´´ $10.00
- -Medium 10´´ $10.00
- -Chicken, Beef or Pork $13.50
- Satay Noodle Soup $12.50
- -Chicken, Beef or Pork $13.50
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Stuffed Mushrooms $7.50
- 4 pcs
- -Combination $13.50
- -Seafood or Prawns $16.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $13.50
- - Montreal 'salmon' $19.50
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Benedict's $17.00 - $19.50
- Options as follows
- -+bacon $15.00
- - Vege styles $17.00
-
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
-
Huevos Rancheros $18.50
- Soft tortilla w spicy beans, bacon, eggs & relish
-
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
- - Mushrooms $5.00
-
Two-way lamb $36.9
- Braised lamb neck & grilled lamb racks with cauliflower & broccoli cremoso, kumara balls & rosemary jus
-
Seafood marinara $19.9
- Prawn, scallop, calamari, shrimp, and mussels flamed in a lemon, garlic & a white wine cream sauce & linguine pasta.
- Garlic pizza bread $8.9
-
Tiramisu $13.9
- Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
-
Vegetarian pizza $23.9
- Napoli, mozzarella, artichokes, black olives, mushrooms, red onions. Cherry tomatoes & gorgonzola cheese
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Tomato & feta bruschetta $12.9
- Grilled focaccia bread topped with tomato, e.v.o.o, red onion, feta, basil & parmesan cheese
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Bistecca pane $15.9
- Open sandwich w scotch fillet strips, grilled mushrooms, red onion, cucumber, capsicum, fancy lettuce and roast capsicum mayo.
-
Vegetariana $10
- Napoli, mozzarella, roast capsicum, olives, mushroom, spinach, potato, red onion.
- V=Vegetarian
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● Beer Battered Scallops
- Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
- -Add an extra donut $1.50 each
-
The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter
- Green Salad $6.90
-
Pulled Lamb Slider $13.90
- Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
-
Sought After Soup $15.90
- Ask your server about this daily treat
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The Little Farmer (All Day Breaky) $11.90
- Two eggs fried, scrambled or poached, with door step toast and bacon
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Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
-
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
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Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
-
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
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Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
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Good home hand cut fries $9.00
- W aioli and gravy
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Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
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Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
- - Two Shanks $32.00
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Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
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Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
-
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
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Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
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Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
-
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
- - With melted cheese and crispy bacon. $10.00
-
Kiddie $6.00
- 1 beef fattie or ham steak , salad and tomato relish
- Mussels $1.90
- (GF option available)
-
Kiddie pack 1 $6.00
- Kiddie fish, kiddie hot dog & chips
-
Cheese $8.00
- 2 beef patties, extra cheese, salad and tomato relish
- Lasagne square $2.90
-
Crab $7.50
- 3 battered crab sucks, salad and tartare sauce
- -sausage rolls / mince savouries/
-
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
- Ghee Roast (Butter flavoured with no filling) $10.99
- Fish Biriyani $18.00
-
Veg 65 $8.99
- Mixed vegetables, slightly spiced and deep fried until crisp
-
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
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Ceylon Paratha $3.50
- A flat south Indian bread
-
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
- Chefs Special flavoured rice ( Basmati rice) $4.00
- -Add a fried egg... $2.50
- All meals are prepared fresh to order for your maximum enjoyment
-
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
- -Add bacon $3.50
-
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
- Caramelised onion and cheese $7.50
-
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
-
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
-
BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
-
WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
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DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
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PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
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ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
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Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
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Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
-
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
- Gf gluten free
- V vegetarian
-
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
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Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- -With Salmon $17.50
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- Breakfast Stack (Vegetarian) $16.00
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Beef Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and beef.
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Sweet 'n Sour Chicken
- Deep fried chicken portions served with sweet 'n sour sauce.
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Beef Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef. Served with crispy noodles.
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4x Spring Rolls
- Vegetarian spring rolls.
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Combination Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork.
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Chips
- Deep fried straight cut potato chips
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3x Wontons
- Pork wonton.
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Honey Chicken & Pineapple
- Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with honey & pineapple. Served with white rice.
Andres Pies and Patisserie
Phone
067583062
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway , Desserts and Bakes
44 Leach Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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