Angelo's Roast Takeaway - Blockhouse Bay in Auckland Menu

ROAST MEALS ROAST MEALS
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
ROAST MEAT SANDWICHES OR ROLLS ROAST MEAT SANDWICHES OR ROLLS
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Pork - Sandwich / Roll $5.00/$6.00
  • Lamb - Sandwich / Roll $5.00/$6.00
  • Beef - Sandwich / Roll $5.00/$6.00
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
SOUTHERN FRIED CHICKEN SOUTHERN FRIED CHICKEN
  • Chicken Piece (each) $2.40
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Large Snack Box $6.50
    • 2 Pieces of Chicken & 6 potatoes
ROTISSERIE CHICKEN ROTISSERIE CHICKEN
  • Whole Chicken $16.00
  • Half Chicken $8.00
  • Quarter Chicken $4.00
DESSERT DESSERT
  • Dessert N/A
    • All come with cream or custard
  • Apple Crumble $3.00
  • Cheese Cake $3.00
  • Pavlova $3.00
FAMILY COMBO FAMILY COMBO
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
EXTRAS EXTRAS
  • Potato $0.50
  • Kumara $0.60
  • Pumpkin $0.60

Nearby Sample Menus

The Albion of Auckland - Albion Hotel (sample menu)
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Home Cooked (sample menu)
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Pork Skewers Meal $10.90
    • 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Mixed Pancit Guisado $10.90
    • Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
Mairangi Bay Fisheries (sample menu)
  • Snapper $5.50
  • Hamburger $3.50
  • One Meat Filling $3.00
  • Mini Vege Spring Rolls 3 for $1.00
  • Fish Bites $0.90
  • Pineapple
  • Fish Burger $5.00
    • battered fish, lettuce, tomato, onion & tartar sauce(with snapper extra $2.00)
  • Onion Ring $0.50
Peach Pit (sample menu)
  • Sticky Wings $14
    • With blue cheese dip
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Bok choy & coconut salad(v) $7
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
Silverdale Fresh Fish & Takeaways (sample menu)
  • Wedges (not g/f) $5.60
  • Scallop $2.20
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Kumara chips $5.60
  • Gluten free $0.00
  • Squid ring $1.00
  • Hawaiian burger $8.00
  • Chicken burger $7.00
Ed Street (sample menu)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Hook Line & Sinker (sample menu)
  • Tempura
  • ●hot food
  • ● fish
  • Snapper $9.00
  • Prawn and scallop salad $22.00
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • Dine in table services $2.00
  • Scallop $3.50 each
The Store on Kohi (sample menu)
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
Sushi 5000 (sample menu)
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Served with miso soup
  • Udon $7.50
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
Verve Cafe (sample menu)
  • Fresh tomato $4.50
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Grilled sausages $5.50
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
Mae Nam Khong (sample menu)
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Ruean Thong (sample menu)
  • -Chicken, Beef or Pork $17.90
  • Gra Pao Tow Hu $16.90
    • Deep fried bean curd stir fried with bamboo shoots and vegetables
  • Curry Puff $6.50
    • 4 pieces. Minced Chicken with potatoes in puff pastry
  • Fresh for Your $23.90
    • Stir fried crispy pork with fresh chilli and seasonal vegetables
  • Garlic and Pepper
    • A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
  • My Lovely Nest
    • Stir fried roasted duck, prawns or scallops with vegetables, cashew nuts served in special nest
  • Special Sam Rods
    • Our popular dish. A selection of meat stir fried with special thai sauce topped with cashew nuts
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
Trocadero Cafe (sample menu)
  • -Scramble/poached $7.50
  • Egg $6.00
  • Budget breakfast $7.00
    • a pieces of bacon, fried egg, 1/2 tomato served on toast
  • -Salmon $15.00
  • Cheese onion $4.20
  • Cheese $7.50
  • Chips $3.50
  • Ham egg $4.80
Namwon Chueotang (sample menu)
  • Bossam $70.00
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Agujjim $70.00
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
Zomer (sample menu)
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • Rustic Potatoes $6.00
  • Eggs Any Style $6.00
  • Toulouse Sausage $6.50
  • Fries $7.00
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
Angelo's Roast Takeaway - Blockhouse Bay

Angelo's Roast Takeaway - Blockhouse Bay

location

Address

278 Blockhouse Bay Road, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098280666

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
278 Blockhouse Bay Road, Avondale, Auckland, Auckland, 0600, New Zealand
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